nice food and cake, i wish they had vegan white chocolate cheesecake more often…read more i also love vegan quiche and afternoon tea with strawberry scones

Stopped by to see if they had anything I could eat. Was surprised they had 2 kinds of cheesecake,…read morevegan and gluten free! Service was quick and friendly, and the whole place was cute

First visit to this small restaurant. Staff really…read morefriendly, food very tasty, large portions! I had potato and chorizo starter followed by belly pork. Pudding chocolate and beetroot cake! Not sure about that a bit heavy but still managed to eat it all!

Best food in Meanwood, Headingly and Chapel A. Probably one of the best foody spots in Leeds. They…read morealso make some very good nano-brews. They are stinger and more flavourful than most typical English brews. This is a great spot for veggies as well. Bring your appetite for lunch as the sandwiches are big and the sweet potato chips are plentiful.

One of the decent restaurants in lancaster(considering how small the town is!!). The entire…read morerestaurant is at the basement and it designed to look like a cave--in a nice way. If you want to try a decent british meal, then go there. the price is not usually cheap but it is worth the money. You will need to book it for dinner cos it tend to be fully booked very often. The lunch menu is not even close to the dinner one, so dont recommend.

I've been to the Gatehouse only once for a departmental Christmas Lunch. The quality of the food…read morewas quite well. Yet, though we made our choices a month before the lunch, the service was quite slow with long breaks between courses. Worth to rest and enjoy at the picnic tables outside on dry days.

This awesome little butchers is a longstanding provider of meat here in Otley, and it's no surprise…read moresince they're proud enough to shout about it in their window signage - winning pork pie and sausage championships from 2004 - 2008! The chaps in there are really friendly and the whole place has that down to earth counter service approach with a whole variety of meats to choose from. Not exactly something a vegetarian might be impressed with but then again when it comes to ethics it's not exactly of the wasteful mass produced supermarket ilk, is it? As well as a range of delicious meats they also sell fresh local milk and a range of delicious sandwiches for your lunch. Only thing I'm not too keen on the idea of is a pork tongue salad... but you know, perhaps I'm picky?

Brilliant, we live in horsforth but always go to middlemiss for the best quality meat and piesread more

This whole Yelpy business can be so fortuitous. Call it serendipity, call it what you will, but I…read moreknow for sure I would never have discovered this gorgeous little eatery had it not been for wordy wanderers - and I'm so glad I did. Mango is a gorgeous wee café-cum-restaurant in the wee town of Wetherby and I decided to pilgrimage out after spotting the recommendation, as my Mum was up to stay last week and I wanted to take her out to lunch. Since she came in the car we decided to make a small trip out, it was only about 25 minutes give or take, and the day was gorgeously sunny. After an amazing little browse of the town, and a fabulous visit to the monthly shoe sale in the town hall, we went in search of Mango. It's up one of the sweet little side streets, where all the buildings are made of what looks like Cotswold Stone - gorgeous sandstone bricks. As soon as we entered we received a hugely warm welcome and took a seat under the stairs in the café area to choose our lunch. I ordered a Massala Chai and I can't tell you how incredible it was. Well, I'm going to try. The lovely lady asked if I'd like them to sweeten it, which I went for since they'd be the experts, and it was delicious. Sweet, but not overly so, spicy with cinnamon and clove, and so warming. Like relaxation therapy in a cup! Given that it was one of the most blustery days I've known (the metal shop signage on all the businesses were swinging like guillotines) it was just what I needed. We had a delightful bit of a natter with the girl who was serving us, as we decided what to eat, and in the end opted for two of the Indian lunch dishes, since that is what they specialise in. And for the carnivores out there - you wouldn't miss the meat one iota. The menu is fabulous! We decided to share the Pav Bhaji and the Indian Special Wrap. Oh my goodness. The Pav Bhaji was a portion of mixed vegetables made into a patty of some kind, complete with a toasted bap, and was utterly flavoursome. The Indian Wrap (almost like a pancake wrap) came complete with the most delicious paneer chunks, potato, a side salad and a portion of mint-yoghurt. It was medium spicy (although they ask how spicy you'd like it) and it was incredibly moreish! I practically inhaled the food, managing (just about) to savour each tasty bite, my only lament being that with each mouthful I was closer to the end. Each mouthful was perfectly balanced with spice, taste and texture and it was the perfect amount to satisfy one for a lunch-time filling. If I get the chance I'd love to come back and try something a little more hefty from their restaurant menu as I'm sure it would be just as impressive. The total came to about £17 for two drinks and two dishes, which is probably more than I'd like to spend, but this is a definitely an instance where we were paying for quality. All in all I couldn't be more pleased that we made the effort to visit - and I highly recommend you do so as well! Love love love it.

We visited this little gem yesterday for lunch and for "something a bit different". Boy am I glad…read morewe did. The food here is delicious, freshly prepared and leaves you wanting to visit for your next meal and the meal after that. A southern indian inspired vegetarian menu with everything you'd want on there from your usual indian dishes to chaats (street food). My new favourite restaurant locally. Loved it.

Great vegetarian cafe opened very recently, I had a sweet potato soup and a cappuccino which hit…read morethe spot nicely on a cold January day. The place was very busy and had a buzz to it. The owner came over to say hello which was nice.

The Waiting Room is a completely vegetarian restaurant, and they cater for vegans and gluten-free…read morediets too. It's cosy and has a lovely unique look to it with their unusual decor (like photo slide lampshades). Parking can be an issue as there's only on-street parking, and most of it is 'residents only'. Public transport links are good though as there's a train station less than five minutes away, and nearby bus stops. The staff are always friendly and happy to help with any dietary requirement requests. The food is always really tasty however portions can be small and it's expensive. Expect to pay at least £10 just for a main course. They have an excellent range of beers, wines and soft drinks, all suitable for vegetarians. Dessert time is always disappointing for vegans as all they ever serve is plain dairy-free vanilla ice cream, no sauce. They have at least four other desserts for vegetarians. On my visit today I was even more disappointed than usual as my friend had the dairy ice-cream and got twice as much as me for the same price! If you like fine food, and don't mind paying for it, then this is a wonderful place! It's also great for special occasions but, due to the price, I wouldn't make it a regular place to eat.

I'm not vegetarian myself, but I eat veggie food often, so I do like to go to good veggie and vegan…read morerestaurants. These guys are primarily vegetarian, but they certainly cater for vegans too. I was recommended it when I was avoiding wheat to test what was up by a good friend who'd been here a lot. It's right next to eaglescliff station and short walk over the bridge and up the hill from yarm. The decor is sweet, and the staff both times I've been have been wonderful. The food is simple but tasty and well seasoned, and it is expensive compared to some of the other places nearby but I wouldn't say expensive for vegetarian food I've had in most restaurants.

Quite simply perfect! I know, it sounds impossible but it's true. I even took my parents there this…read moretime it's that good. The food is all home-made, from bread and burgers to cakes and relish and the ingredients are mostly locally sourced. The service is great, the staff are extremely friendly and happy to suggest other places of interest to visit in and around the area. The real stars however are the food and interior. The menu is varied, I have only eaten during the day but there are light snacks and larger lunches; the vegetarian burger and chips is fantastic. For a restuarant in such a tourist hop-spot it is reasonably priced and blows the competition out of the water in terms of quality and freshness. The interior is wondefull; artfully comfortable and relaxing. There is plenty to look at whilst you wait for your food-the aged ceiling beams hung with bunches of dried flowers and candles which sounds twee but isn't at all. The toilet is incomparable, like visiting the home of a slightly bohemian but clean obsessed aunt! All in all I can't reccommend this more highly, although if that means I can't get a table when I next go maybe I'll reconsider this review!

It is very good and I recommend people to go there and the food is really good and it is fantasticread more

A little bit off the beaten track from Darlington, the Otter and Fish is in a pleasant rural…read moresetting. The food's of a good standard, varied and good value. The staff are friendly and efficient. Not always a great atmosphere, the restaurant is rarely full and usually feels a little chilly. And the wine's a bit pricey. But worth a try.

My first thought towards this dining experience over a week ago was I wouldn't even wade into the…read moreenthusiastic mostly 5-star rating of a French styled restaurant in a fairly small town in Northern rural England. Just let it go. So here's what is bothering me, and I have strong feelings about this: the beef bourguignon. It's not rocket science to make this dish, and its base is a rich, savory beef broth mingled with things like onions, carrots, shallots, herbs like thyme and rosemary and possibly other spices to the chef's liking. Happen to know a bit about the dish because I've been making it for years. It's all about the broth to this diner. And to be fair, I once had a sadder version of the dish in Paris long ago. So how hard is it to make? Well, apparently the chefs in pubs and similar dining spots along the way are able to craft outstanding versions of their steak and ale pie that are simply outstanding in their robust beef taste. If those chefs can make that dish so well, so savory, why can't something similar be applied to beef bourguignon? I maintain the broth in starting the cooking process was simply not up to par. Lacking in richness, the beef was over-dried, suggesting it had been sitting too long or just wasn't prepared correctly. Instead of baby potatoes, a side of mashed potatoes sat off to the side of the beef and broth. Sorely lacking in the amount of butter needed and low on salt, it was an unpleasant and uninspiring addition that added nothing to the dish. The salad that proceeded the meal was listed as shrimp and mango. Out came baby shrimp with the rubbery taste of just thawed, mixed with mango, then a massive amount of Thousand Island like dressing drenching it all with a few chives atop. Not a great effort. Kudos for offering a true French Malbec from the Southwest corner of the country, the black wine, but this one was pedestrian and was served in the kind of wine glass that screams cheapest serving ware possible with its thick rim around the top. I can commend the staff which was professional and on top of it on a busy Friday night. Beyond that, this is a pass for me. Should have stuck to a local pub serving traditional countryside pies as the ones I've had along the Coast to Coast walk, my reason for being here, have all been outstanding.

Thanks to Emily B's brilliant local knowledge we ended up here early-ish on a Saturday night to…read morebenefit from their pre-1830 set menu which at £15 for 2 courses and £18 for 3 is great value for the quality of the food. I had a nice crab cake to start and only had slight food envy of my bf's delicious deep fried brie (yeah would def get that next time). For mains I had a fantastic rich and beautiful cooked duck leg and then a classic creme brulee to finish. Bf had the beef bourguignon which he loved and was still commenting on days later. On the sides front I would recommend the creamed leeks and green beans (in garlic butter), only thing I wasn't so keen on was the ratatouille. Service was very good and I love the design of the restaurant which involves a fake outdoor pavement seating area!