After a lot of exercise it's always good to ground yourself by having a big heavy chippy, you…read morewouldn't want to get too fit would you? That's exactly what I did this afternoon. I decided to try Geogia's on Holywood High Street as there's always a queue and I've always wondered if it was actually worth waiting for. First thing I am going to say is the staff are great, there were 3 working when I went in and they seemed to be running a tight ship, each person had their job and they were performing their jobs to perfection. I asked if they took debit card but unfortunately they didn't. The chap working said I could place my order and go to the ATM further up the road and by the time I got back my food would be ready. He wasn't wrong because I came back to the shop just in time to answer the all important question, 'Do you want salt and vinegar?' The food itself was good, although not mind blowing. There's plenty of competition in this area for fish and chips so Georgia's always had a lot to live up to. I got a 'Cod Supper' - I got loads of chips (too many) but the fish portion wasn't huge although it was fried to perfection. The meal was enjoyable and I will definitely be back although I might try something different from their large menu.

I visited Georgia's chippy with my friend the other day and the food was AMAZING and at such a good…read morevalue. I ordered the Cowboy supper( chips, sausages and beans) and my friend ordered a burger (made specially by Georgia herself) and we enjoyed every bite. The service was also excellent, everyone was friendly and did their jobs well. I think its safe to say this will not be the last time i will be visiting Georgia's chippy.

Excellent food and service would highly recommend open 6days a week and fast deliveryread more

i love midnight dragon its the only chinese i will order from,its lovely and the portions are good…read moreand the staff is friendly,dont delay order frm them 2day you won't be dissapointed......

I drive past this place every day on the way to work and back and popped in to try the Abra Meat…read moreFeast Nude. This is composed of pulled pork, lamb doner and chicken, served with salad and garlic and chilli sauce. It's nude because I had it with no bread. It was delicious and full of flavour and excellent value at £5.25. The seating area is spacious and very welcoming. Definitely be back!!

Sometimes you just need comfort food, if that's what you're in the mood for then head to the Hungry…read moreHound. Situated in The Diamond area of Rathcoole, it's local to the Abbeycentre shopping area, convenient for a post shopping tea time treat! Locals swear by this place, I have a friend that can't go a week without buying a burger & chip from here. The food is just brilliant. They offer a wide range of choices - chips, burgers, fish, chicken, sausages, also a range of meal deals and drinks. All for quite competitive prices and the portions are HUGE! (A tip, given their portions, I've found your eyes can often be a lot bigger than your belly!)

The seemingly unstoppable Irish giant has only dipped its toes into the Northern Irish market, and…read morethis is one of 4 outlets located here in good old Northern Ireland! Supermac's is a combination of the speed and convenience of a Mc Donald's but has more of the quality standard of a local chip shop or takeaway. Its menus consists of a combination of the most popular of al the big fast food outlets, including chicken meals like KFC and burger meals like in Mc Donald's. The standard is always good if you just want a quick bite to eat. Everything is always well cooked and things are served fast, which are the main things you are looking for in a fast food outlet. Where it has the edge on takeaways and chip shops is its small but perfectly formed deserts range, as it has a lot of keenly priced ice cream sundaes and muffins that are very nice for the minimal price! My best Supermac's memory thought is as part of the Des Bishop Work Experience that was on RTE a few years ago. If you have the cash or the spare hard drive space if you catch my drift, check it out and you'll get a slightly harsher insight into life at an outlet like this!

I can't begin to explain how great this take away is!…read more The prices are INCREDIBLE! The food is TOP QUALITY! Delivery is quick. The staff are good craic. Their offers are nearly too good to be true. I have NEVER found fault with anything I've ordered. I've tried a number of different choices from their menu (...and they offer a very wide range) and I just don't know how they do it, in my opinion they'd need to have a dedicated, speciality chef to cook all the variations they make, but I've been there, talked to a few of the chefs (who are lovely) and they're simply great chefs with such a varied interest in the food they cook. I'll leave this review short and sweet (my delivery is nearly here :D ) but just take my advice, try it! You'll be really pleased ... and take a look at the price tag, top quality food for incredible prices, you just can't beat it!

Their curry is one of the best I have tried, and their gravy is excellent too. My favourite is the…read more1a meal with a double egg on top, mmm tasty :) House special curry with fried rice is another favourite :)

I've tried a lot of Chinese takeways in the area, and when it comes to the quality of the food, I'd…read morerecommend Greencastle. It seems Chinese restaraunts have trouble producing nice chips, but Greencastle have them nailed. The portions aren't the biggest, so personally, If I'm starving i'll phone somewhere else. However, nice food. Fairly speedly delivery apart from the expected delay on weekends. Thumbs-up.

Forget Dominos, it's all about Four Star Pizza! I ordered my first ever Four Star Pizza last night…read moreand I don't think I'll ever look back. There's loads of benefits to ordering Four Star - First up if you order online and spend over £30 your order is discounted by 20%. They also have far greater choice and a more creative menu than Dominos. We went for the 16 inch 'Feed the Meater' pizza which at £17 was a snip. Jam packed with chicken and pepperoni and easily foldable we definitely made the manly choice. You can order you pizzas as part of a meal deal and get even further discount on side orders. We went for wedges (a little soggy) and curly fries. The sides weren't great to be honest but sides rarely travel well so we'll let them off. Another bonus is the order arrived with us about 15 minutes after ordering - the shop is only about 5 minutes away but that service is still super speedy. All in all a good takeaway - really greasy so if you're health conscious you may want to swerve it but if you're having a few beverages on a Saturday night it's spot on. Keep an eye on your post box too - they are constantly sending out good deals.

Today is National Pizza day and I had the privilege of spending a couple of hours with Scott, who…read morealong with his wife Jamie, own 6 Four Star Pizza shops in North,South,East and West #Belfast as well as #Newtownabbey and #Carrick. Scott told me that his love for Pizza grew from his various trips to the #USA where he learnt about pizza. He then came back to #NI and met Jamie and opened 1st store in East #Belfast in 1999 after working for another well known #Pizza chain. They've never looked back. They are both hands on and it's 7 days a week and long hours-they've about 150 staff!! Four Star head office is in #Dublin and is owned by the #Fitzwilliam #hotel group. Running a pizza shop isn't cheap but I can say that each #oven is £25k and this shop has two. The pizzas and all other food takes 5 1/4 minutes to go through at 475oF. The big #USP is that Four Star have #doughologists. In Newtownabbey The doughologist is called Robyn and she is responsible for preparing fresh dough daily. They use strong wheat flour from Neill's, who are celebrating 150 years this year. Water and oil is mixed with salt, sugar and flour and then yeast and mixed for 15 minutes. The dough then proves for 48 hours before use. For #glutenfree there are rice flour bases. All the other ingredients are freshly delivered by Musgrave so all ingredients are locally sourced and traceable. Scott was saying the menu changes four times a year and this year they are using a local relish Ballymaloe. I had the opportunity of making tonight's dinner!! I made a #pepperoni pizza (kids), a spicy #chicken on (for my wife) and a super hot #chorizo and #jalapeno pizza for me.....mmmmm Finally Scott made me a "#flip" which is a thin base with sauce, #pulledpork, jalapeño and #sriracha and folded over and cooked-it is cheeseless. It tasted great!!!! Big thanks to Scott and Jamie for arranging this. Also if you order online directly or call you will get better deals than if you use Just Eat. Scott and Jamie are also very good at helping local #charities.