Highly recommend Delhi Rasoi, we eat there very regularly. Excellent Indian food, to both eat in…read morethe restaurant or get takeaway. The chef Gobind makes the nicest Indian food we can find in Dublin. He alters the food to suit your preferences and always recommends and produces delicious food. The staff are always so friendly, personable and accommodating.

From the owner: The Delhi Rasoi Restaurant promise a unique and pleasurable dining experience in luxurious…read moresurroundings. Superbly presented authentic dishes from India are served with impeccable style by attentive waiters.We are proud to have received great reviews in such a short time. Located at 7 Cumberland street, Dun laoghaire (closer to Monkstown) we are proud of our distinguished reputation and have received many accolades from satisfied customers who visit us time and time again, travelling from far and wide. From Dunlaoghaire, Monkstown, Blackrock, Deansgrange, Foxrock, Glasthule, Killiney, Dalkey, Shankhill, Sandycove and Stillorgan.

Simply the best Indian that I have had. The hubs and I celebrated our 17 anniversary there tonight…read more It was wonderful. The pappadam was served with wonderful chutney and sauce and mango lassie. We had a wonderful appetizer called Bharrwan Aloo. My hubby had Dalcha Murgh and I had the Shaam Severa. The Murgha was creamy and savory and the Shaam was spicy and smokey. The whole evening was wonderful.

I moved to the area last year and decided to try this place last week. My husband and I were…read morepleasantly surprised by the food - it was really very good. It's not cheap for Indian (if you eat in, but takeout prices look really reasonable), but I think this is just us being used to cheap Indian food as we lived in London for many years. The prices don't seem out of line with the other Indian restaurants I've looked up or been to and the quality is excellent. If you happen to be in the area and you're looking for your Indian food fix, I'd definitely recommend giving this place a try. The waiters seemed really friendly, too.

I visited Rasam in Dublin for my birthday, and it also happened to be my first ever Michelin…read moreexperience, so the bar was high, and thankfully, it didn't disappoint. The service was great (as you'd expect at this level) and the food overall was beautifully done. I especially loved the garlic naan and malai kofta- fluffy, fragrant, and basically the kind of bread you wish every curry in your life could meet. The appetizer also hit the right notes. That said, for vegetarians, the options are quite limited. You'll find something, but don't expect a wide variety to pick from. Because of that, I'd call it more of a "special occasion" spot rather than somewhere I'd frequent often. Ratings: Food: 4/5 Service & Ambience: 4.5/5 Money's Worth: 3.5/5 Overall: 4/5 - A polished, memorable experience: perfect for a one-time treat if you're vegetarian.

An excellent Indian restaurant with good service and high quality ingredients. Two of my favorite…read moredishes were the starters. The duck rolls were excellent, a lot of duck, interesting and good sauce. The pork tasted more like a Chinese dish (I was fascinated to try pork in an (Indian restaurant) but it was done perfectly. Had a lamb in a cream curry as a main with the whole sea bass. The lamb had a nice, complex curry but the portion was a little on the small side. Sea bass was a very well prepared dish but be ready to deal with bones. The highlight for me was probably the best garlic naan I ever had, it was incredible. Definitely a very nice meal (though unlike other reviews, probably not what I would pick for my last meal).

This little gem in Dalkey ranks up there with some of the best Indian food I've ever had. Super…read moreflavorful and absolutely delicious!! Great service as well. Sitting outside is the key. The inside is very nice but needs just a little more "vibe"

Had a wonderful dinner there. Food was so flavorful. Good sized portions (even had leftovers to…read moretake home). Lovely staff. We did the early bird special (5-7pm) and it was very good value.

The moment we walked in the door, we were greeted by a friendly staff member. Looking around, the…read morerestaurant is clean, neat, attractive, and a calming atmosphere. Everything we ordered was delicious - and there were candle-heated warmers on the table to keep our meals at the perfect temperature. During our meal, family members texted me, I told them about our meals, and they asked me to order several things for takeaway. Staff made sure it was ready just as we were leaving. A perfect ending to a very busy day!

Shanai is simply the best Indian Restaurant in Dublin, if not Ireland. I have tried almost every…read moreother Indian restaurant/ takeaway in the south east of Ireland over many years. Nowhere compares to the taste and flavour of the food from this place. Indian / Asian has been my go to food for over 40 years. I have eaten everywhere and everything. It all comes down the flavour, authentic sauces and marinating .. SHANAI does it consistently best ..5 star food... Ger Egan ..

This place was popping on a weekday night. It seems to be…read morepopular with locals and tourists alike. The host did not appear friendly, without any warmth whatsoever. (Restaurants take note and hire a friendly person as a host) The rest of the service was kind and attentive. Food was good, albeit too much for a single diner. I would recommend for a try if you are into Indian food.

The atmosphere at this place was a bit fancy, definitely nice, and suits dated as well…read more The service was great too, very friendly. Everything we tried was super tasty, the spices were balanced, the presentation was great, and not too spicy for our pallet. Chicken Biryani rice (€29.9), with a bready top that was taken off by the server, side of yogurt, side of masala sauce. Super tasty dish 10/10. Potato cake appetizer (€13.5), super tasty, it was topped with complementary sauces, well balanced between savory, sour, and tart. Excellent appetizer. Puri Chaat? (€15), They didn't list it on the menu, I asked for it and the chef was nice enough to create it for me. Super tasty and not too spicy We also go the slow cooked Wicklow lamb to go (€28.5), the meat was super tender, the flavors were excellent, some of the best Indian flavored lambs I've ever tried. The price for two people without drinks is (€104.65), which is on the pricy side, but the flavors and experience was worth it. All in all, I tried this place about 6 years ago and it was great and I tried it again and they still kept their high quality tasty food. Definitely recommend

I went with my cousin and his son to Taza for a birthday dinner!…read moreThe restaurant is lovely with stylish decor and impeccable service. The food is presented elegantly and is delicious! There is a full bar with a great variety of drinks. If this cuisine is up your alley, you should consider it for your next outing! P.S. there is also proper bathroom service with soap and hand cream!!!

One of the best Indian restaurants in Dublin. Fabulous food and the service is really good. Great…read morewine list and reasonable prices.

Lovely, friendly service and delicious food. Nice atmosphere and buzz too. And lovely lightingread more

Service and dishes were phenomenal!! Still dreaming about these dishes. We eat Indian ALL the time…read moreso when we were in Bray and stumbled upon an Indian Pakistani fusion restaurant, we had to try. This was the best part of our day. Naturally, we started with dessert first :)...Pistachio cake and the rose kulfi (ice cream)...we had no words..we ate in silence to savor every blast of flavor and bite. We then ordered Lamb chops in the starter section, rice, Famous Afghani Chicken (THE BEST), Balochi chicken, coriander naan and garlic naan. This is a HIDDEN GEM! This is review worthy so more people get to experience this fusion experience. I wish they had this in the USA. To finish off the review we want to acknowledge this legendary family that started this business..The chef Mehwish was so humble and kind along with our server Sinyee. What a beautiful place to dine at. We felt so honored and thankful to be there. Hope to come back if I ever go back out that way!!!

Do Not Underestimate Their Vindaloo #HOTHOT…read more This place over the years have changed their name a few times but what hasn't changed is the awesome deliciousness of their food. I've sampled plenty of the starter dishes and for mains have tried quite a few options over from the beef or chicken jalrezi, tikka masala, korma oh and let's not forge their vindaloo (buyer's beware it is as hot as they come), all dishes have been amazing. My fave, go to main meal is now the chicken tikka masala has enough of everything, packed with flavour and doesn't make me cry like the vindaloo! Also, little tip for you... order the garlic Naan! It's worth the buck and then some. I've often ordered from them when having guests over so whether it be a small order for 2 or larger group they've got you covered. The delivery service is always prompt, never had any issues here and the once time they had a long delivery timeframe they made it know over the phone when I placed the order to make sure I was ok with the wait... More take away/delivery places should take note, if ye know ye are up against it, let us know when ordering... Saves an angry call 60 mins later :-) If you are in the area or live nearby and have not tried their food... Do! You won't regret it

All dishes have been fresh and tasty. Reasonably priced and…read morethe menu is extensive. The Tikka Masala!!! The GOC naan!!! Delicious... Haven't tried the vindaloo. Yet.

Ambience. D Service. A…read moreFood. B Price. A I call this a hidden "hole-in-wall". Found inside an Asian market in the middle of the block. Mismatched chairs, harsh fluorescence lighting and eating amongst the storage. You get to sit at counter or tables and watch your food being prepared and the dishes being washed. Both guys are very nice..but NOT brothers! morning If you want to get a taste to Korean. Ok, they use gochujang (I call this Korean spicy ketchup. ) I ordered bibimbop as was recommended by the cook. My fried egg was over cooked as I think requesting a runny egg was lost in translation and he gave me a fried YOLK egg. Cooked all the way. The ban Chan mixture of different Korean veggies was just okay. I miss a good ole fermented or spicy versions of kimchee. Also, I thought the rice became too mushy and some bits of the thinly slice beef was too tough or inedible. I did decide to get the chicken wings and was recommended the dakganjeong ( Korean sweet chili spices) wings. (I asked for extra chili powder on side to make more spicy...given on request). I did like the chicken wings. Nice crispy crust. Just not spicy enough with using gochujang they are serving. Would I stop by again... maybe for the wings.

Don't judge a book by its cover. This place might be a hole in the wall, but it is off the hook!…read moreThe restaurant is inside a Korean grocery store, so it's easy to miss. Not enough seating area, so you'd be lucky if you can get a table. My friends brought me here because they said it was good, so I decided to try it. My friend Marvin got the Mussel soup, and it was huge! I tried a little bit of it, and it did not disappoint. I ordered the Grilled Salmon Dosirak, and it was pretty good. I didn't eat the rice though, nor the little dessert that came with it. I only ate the Salmon, Soup, and Veggies and still filled me up! Very satisfying dinner.