新年快乐 almost my Piggy New Year ::oink oink::
The weather was sunny and slightly warmer than these past few days.
I came here today to show my support for Black Label Donuts's Pop Up at this food court! My friend and I waited over 2 hours as we inch by inch got up to the register. I saw many of my peeps such as Raymart (luckily was the first batch of people to get their hands on BLD's donuts), bumped into Lesie, and Lillian (so sweet to offer us samples of her 5 Spice Chocolate Hot Cake Donut and Rosemary Lemon Olive Oil Hot Cake Donut...thank you darling) + Harris.
This was an enormous turnout and the line was all the way from the bottom of steps by the elevators and side doors of Queens Crossing.
When we were so close, someone came over with a sampling tray of 5 Spice Chocolate and Raspberry Chocolate. I liked the Raspberry Chocolate ::sad face:: the last one went home with someone that was ahead of us and another couple.
I got a hug from my friend Richard Eng, the magnificent creator of Black Label Donuts.
My friend ordered Honey Crisp Chai Hot Cider...beautiful presentation and don't cover it with a lid...I had a sip of hers...very refreshingly tasty
I got a Matcha Pistachio Old Fashioned (couldn't try because of my allergies), a 5 Spice Chocolate, and a Rosemary Lemon Olive Oil (I preferred this one over the lemon curd one).
I love his donuts with a filling more but the hot cake donuts were yummy especially Rosemary Lemon Olive Oil!
This coming July will be marking the 3 years that I have been a fan of Black Label Donuts woooohoooooooo! Raymart and I are one of the OG fans of BLD yo =)
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