I discovered this Mexican restaurant on the west side of town while looking for a place to eat…read morebefore heading to the Wayne County Fairgrounds. From the outside, the restaurant doesn't look particularly appealing and seems a bit isolated, so I was initially hesitant to stop in. However, once I walked inside, it was a completely different story! The restaurant is spacious, clean, and looks nice, and the menu offers plenty of options. I ordered the Burrito Mexicana, which was a huge plate featuring one giant burrito served with a salad. I especially enjoyed the steak filling inside the burrito. Overall, the food was excellent and tasted fresh. The portion size and quality were both great for the price. I would definitely come back here again on my way to the fair!

What a great find. Quiet place, good food. I had a steak, Caesar salad, and loaded nachos. And…read morecake. Sorry I took a bite of the cake. Everything was good. Waiters sat me down immediately. Got my drink. If your local or you live out of town, Id recommend it.

A true diamond in the rough...this wine bar and eatery is located in one of the ancient former…read moreindustrial buildings of the Depot District. But don't hesitate to get in here, just watch your step a bit. It's dim and romantic with a retro vibe. We ate at the bar which always tends to give a good feel for a new place. There were two barmaids who came and went as they had to serve tables too, but service was quite attentive. We were primarily served by Melissa (I hope I remembered her name right!) and she was so helpful with answering questions. We happened to come on the half price app day** so naturally we tried the Breaking Bread... incredible, easily sufficient for four people to share. It was warm, soft, cheesy and full of flavor. The marinara was delicious as was the blended cheese dip. We took half home and enjoyed it the next day. My husband had the smoked salmon sandwich. It was beautiful to behold, smelled so delectable, and off the charts delicious. After I took a bite I was jealous. I did thoroughly enjoy my BLT+E with a wonderful runny egg and thick fresh tomato. I think I would have liked it better on toasted bread vs. the bun. Everything on the menu sounded good. I had a peek at the brunch menu too. I had a cocktail called the Farm Market which was so refreshing and like a taste of summer which I needed badly on this bitter cold evening. They have a great cocktail list and of course an extensive wine list which is set up in unique categories and fun to read. My husband was happy with his wine. They also have port! Four kinds! Melissa kindly gave me a taste of one and I am SO coming back for a port flight. A word on accessibility- the main entrance has two steps up and there are sturdy grab bars on both sides but you do need to be a bit cautious at the bottom. I was told there is a rear or side entry that is wheelchair accessible. It was way too cold to explore but I'll check it out on our next visit in the very near future. If you're thinking of giving the Cork a try, don't hesitate. It's fabulous. **Yelp advises they are removing Tips (boo) so I'll note again here that apps are half price all night on Thursdays.

The Cordial Cork is coming up in my opinion. In the past they struggled with service and food…read moreconsistency, but the last ten times I've been over the last two years, the consistency problems have vanished. Best cocktails in town. Not that there is any real competition. Best wine in town, also, no competition. The menu is enticing, offering real New American recipes. The execution and ingredients aren't all super fresh or fancy, but the fundamentals are there. I'm not a fan of their taco tuesday... just not great tacos. Almost all the apps are great though. The Burgers are fairly good. If i was judging the food quality alone, it'd be like 3 stars. But the menu offerings, the drinks, the atmosphere, and the service are all boosting the overall experience. The atmosphere is lovely in a historic general store with antique shelves and woodwork. Often live piano music on the weekends.

It's a tiny Italian store with hot food to order, canned and packed specialty foods, an amazing…read morevariety of classic sodas, rotating selection of fresh refrigerated items (today there were slices of tiramisu, little antipasto plates, and salads}. And an assortment of pipe tobacco plus a mini humidor for the cigar aficionado in your life! If no one's minding the store, check with the barmaid at Boswell's right across the aisle, or she may just hustle over to help you. (You'll have to come here to understand the set up between the two businesses.) The shop is an extremely downsized version of what it once was, so don't get overexcited by those 2012 reviews. I'm sorry I missed out on the original but this is still a must-stop while you're in Richmond, or just take the ride if you're looking for some genuine Italian peeled tomatoes, Pesto, olive oil or risotto mix. It's a third-generation family owned business- need I say more? Buon' appetito!

Everything an Italian could ask for, tucked away in Richmond, IN. Who knew?…read more It's a joy to walk in, see all of the goods, and (the most important) smell all of the smells. Fresh food. Amazing packaged goods. Refrigerated items. Catering. On, and on, and on. Check it out. It's worth your while.

Not starting off very well. Service is beyond slow and the waiter screwed up the drink order. Yes,…read moreI seen him write it down. We received silverware, with a knife or a fork missing. One person did not receive any. I ordered the chef salad with thousand island dressing. Salad was of a good portion but the dressing had very little taste. My wife got the Greek salad and hers tasted fine. My beer (tall draft) Michelob Lite and it arrived flat. I'm going to add that we were here with another couple who said they have been here a dozen times before and the service was never like this. Maybe I'd come back and give it another chance, but not impressed today. Waiting on check, I hope they serve breakfast

My daughter had the chicken wings. They were very greasy. I had a burger, which was good. My…read moreson-in-law had the Stromboli, which was saturated in Greece and had a strange flavor to it. We tried this place based on the reviews, but I honestly say I could not recommend. The waitress was pleasant but that's the best thing I could say about the place.

Hubby & I stopped in to get supper after an afternoon of house shopping. We both ordered the $5.99…read morebaked ziti with meat sauce. It was really good & the portion was decent. Our food came out steaming hot & the breadsticks were delicious. The service was friendly & welcoming. Our only complaint was that it was HOT inside as if the A/C was not working. Regardless, we would definitely return here. PS: Just before leaving, we bought a $5.99 baked ziti to take home to my son along with a chocolate chip cookie. He loved it!

Haven't been to Fazol's in ages and decided to give it a whirl. It had been a long day and carryout…read moresounded good to bring home for dinner. My order was basic - 2 - spaghetti with meat sauce and 1 chicken Alfredo . Server asked if 6 breadsticks were enough. Absolutely. Received the order, drove home. First thing I noticed was no breadsticks. They forgot those. Second it little sauce on the spaghetti. We ate primarily pasta. Not enough sauce to make it worth your while. Needless to say, won't be going back. "Hi, Olive Garden? I'd like to place an order for carryout...."

We were seated quickly and with a smile. Our server was really on the ball with offering extra…read moresoup, breadsticks and cheese. We ordered off the lunch menu.$ 11.99 a person for meatballs and chix parm. The portion size was perfect and we left satisfied. All in all, a great value for the money and a nice atmosphere.

Olive Garden has been around for generations and I tried this one in Richmond for the first time…read more Had the soup, salad and breadsticks. The soups I had were the pasta fagioli and the potato and kale soup. Both were hot and delicious. The breadsticks were hot and had plenty of butter and garlic on them. The salad was solid. The service was friendly and attentive. For $13 how could you go wrong. Olive Garden is not what I would consider upscale Italian cuisine, but it gets the job done and they do have lots of choices. I will definitely visit this one again.

PROS: -decent sized space between tables and hi-tops…read morethroughout dining area, a large wrap-around bar, a sun-room-esque space of the northeast corner, and an outdoor patio area -extensive menu of variety that includes sandwiches, pizza, and mexican -server was friendly and efficient throughout our meal experience -Texas Twist Pretzel ($15.95) filled out what would typically be used for a 12-14" pizza and had the height of a deep dish. Nice crunchy and salty exterior with a soft bread interior. You may select 3 from their 4 sauce offerings for dipping. We chose the beer cheese, nacho cheese, and brew pub mustard. Mustard was sweet, which was OK, but we were hoping for something leaning more into the spicy zone. The four of us ate maybe 2/3rds of it before our meals arrived. Very different from anywhere else I have seen and would definitely consider again. -Wife and I shared a 12" Veggie Pizza ($19.95 on menu, but noticed we were charged $9.25 on receipt) that looks like a Pizza King pizza, but is much heavier. It was generously loaded with cheese in addition to mushroom, onion, green pepper, and olive. We ate a little more than half of it. Absolutely would consider ordering this again. -Father-in-law ordered the Fish Sandwich (12.95), which is advertised as an 8" filet served on a hoagie bun. It looked all of that size when it came out and he seemed to enjoy it. He took half of it home. CONS: -Acoustics in the main dining area can make it difficult to have a conversation at your table. -Father-in-law asked if we could eat in the sun-room space, due to his hearing aids, but he was told it was reserved for 4 hours later that afternoon, so we were seated in the main area. (Discouraged as we saw a family seated in the sun-room space an hour later after the main area had mostly filled.) -[*I didn't learn about most of this until afterwards, otherwise I probably would have said something.]. Daughter ordered the Chicken Wrap Dinner Special ($10.95), which can be ordered grilled or breaded (she ordered grilled), came with cheddar cheese, shaken in choice of sauce (she ordered buffalo), and is served with fresh chips and cole slaw. The cole slaw is mayo-based instead of vinegar as she was hoping. Her chips, while to their credit were freshly made, were not completely finished as several of them were still raw. She said there was no buffalo flavor to her chicken and it just tasted blah. On top of that, she felt miserable the rest of the day, so we're questioning the handling of the chicken. OVERALL: -Only initial hiccup was where we were seated, so I would have leaned more towards a 4.5 star review. After learning about the multiple issues with my daughter's experience, would probably lean more 3.5 for our family as a whole. Bottom line, would return and order the pretzel, pizza, and other sandwiches, but stay away from the chicken options and perhaps make sure they finish preparing the chips if you get them.

Tasty pizza! My brother and I shared a Red Front Royal served hot right from the oven and topped…read morewith all the usual stuff -- sausage, pepperoni, bacon, mushroom, olive, peppers, etc. Was it the best pizza I've ever had? No. Was it a darn good pizza? You bet. We went mid-afternoon and there was hardly anyone there. There's not much by way of decor, but it would fun place to watch a big game with friends over beer and bar food.