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    The Good Yard

    2.8 (5 reviews)
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    9 years ago

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    9 years ago

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    8 years ago

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    9 years ago

    One of my favourites in the city. Awesome staff, great atmosphere, delicious food & coffee.

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    Crussh

    Crussh

    3.7(3 reviews)
    0.2 miLiverpool Street / Broadgate
    ££

    If healthy fast food is your jam, Crussh is your spot…read more This location is tucked inside the entrance to the illustrious Light Centre Moorgate (if you dig alternative therapies, yoga, pilates -- also worth checking out!). Just pop back into the entrance and you'll find Crussh and 2 counters: 1 for smoothies, the other for coffee/food. I typically pick up a salad or protein box, but their coffee is actually pretty decent as well. I like that they have bone broth as well! Perfect for a chilly winter pick-me-up. They have a huge selection of yoghurts, fruits, salads, hot pots, soups, etc. All within the "healthy" range. There are a few outside tables to sit -- but not much (any) seating inside, so plan to take your goods to go.

    Followed the lead of men I work with to eat there for lunch. An employee helped walk me through the…read moreoptions - let me taste the butternut squash and spinach curry - which I then ordered and thought this was a good start to a potential lunch place. 1) My American Visa (read: no chip) did not work. Went back and forth trying it until I relented and used the little cash I had on me. 2) They gave me the wrong freaking hot pot. Chicken and chili NOT the butternut squash and spinach curry. By the time I noticed, i was at my office and too frustrated to walk back..For $9, you know I won't waste it. Unfortunately, I don't like it. Not for my palate. So no, i do not recommend this place. At these prices, I'll go to one of the other 10 health food places within a 2 minute walk - who accept my credit card.

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    Crussh - Detox protein box

    Detox protein box

    Crussh
    Crussh

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    Elephant Juice

    Elephant Juice

    5.0(2 reviews)
    0.6 miBarbican
    £

    Hmmm- hmm!! Yes, right here! My very favourite food stand on the lovely White Cross Street Market…read more If you find it funny that is is technically a "drink stand", well, if you walk along the stalls and eat your brunch or lunch here someone like me feels 3/4 satisfied and then... I am longing for some intense vitamin/veggie-fix. These guys here have it and make it fresh daily, so much of it, that they are glad to sell it! Various combinations from minted lemonade to berry-mix, the bright red beet-root guu, the orange carrot-stuff and that green one, with kale and probably the top of healthy. My favourite on (of course) the red one with beet root! The most lovely people serving you, price is fair as well, hey? What else do you want?

    My husband & I were visiting London walking the Southbank area and came upon an Elephant Juice…read morestand. We checked it out and were so glad we did! We need this in the States! The very lovely lady said if we would hang out about 5", she would make up the drink she had just sold out of consisting of fresh apple, pear, mint, and a green that I can't remember. She made it fresh as we waited and my husband got one of the fresh made orange juice drinks - he said it was the best orange juice he ever had and is still craving! My drink was so refreshing and tasted too good to be so healthy! They have it down to a science on just how much of each healthy fruit/veggie to add that makes the drinks absolutely delicious!

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    Elephant Juice

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    Dishoom - Pathia Prawns

    Dishoom

    4.5(830 reviews)
    0.6 miShoreditch
    ££

    We had a big family lunch at Dishoom when we were in London last month, and it was everything I…read morehoped for, an Indian restaurant unlike any I've encountered at home. I feel like all my friends who've been to London have come back talking about this place, and I'm happy to join their ranks. Dishoom was also one of a handful of dining options recommended by my hotel concierge for a party of 11, including kids. Booking was easy, via SevenRooms, no phone calls or emails necessary. It's a large restaurant, and part of a popular chain--I guess they have things figured out. The space was great, open and casual, exposed ceilings and eclectic decor. Lots of fans, which my three-year-old appreciated. Service was friendly and attentive. I started my lunch with a drink, a refreshing green India Gimlet, gin and Rose's lime with celery bitters and fresh dill. I also tried and liked a sip of the New Permit Room Old-Fashioned, a slightly sweet cocktail with coconut-washed bourbon, Pedo Ximénez sherry, and Medjool date liqueur. There was only one menu available for a party of our size, a pre-set family-style group feast for eight adults, to which we added a pre-ordered platter of lamb chops. I loved the variety of dishes that came with this meal, and every one of them was ridiculously delicious. (There was less available for the three small American children, but they loaded up on hotel breakfast and snacked on naan and colorful puffed crackers.) The first round brought trays loaded with keema pau, okra fries, and bhel, along with lime, cilantro, and sauces for serving. The keema pau was incredible, probably my favorite dish of our lunch, if in part because it was 100% new to me. It was a spicy, aromatic blend of minced lamb and peas with dill and lindi pepper, served with toasted, buttered buns to make little sliders. So much flavor, it almost explained, by itself, why the British could never leave India alone. The okra fries were warm and crispy, and I loved the bhel, a crunchy snack of puffed rice, peanuts, and Bombay Mix tossed with pomegranate, tomato, onion, lime, tamarind, and mint. The main course was another giant spread: chicken ruby, house black daal, awadhi jackfruit biryani, and chilled broccoli salad, plus our charred lamb chops, with sides of roti, naan, and raita. The chicken ruby was the highlight here, a fragrant, comforting curry Chicken Ruby Tender chicken in a rich, silky makhani sauce. A good and proper curry redolent with spice and flavour. ~ House Black Daal (V) A Dishoom signature dish - dark, rich, deeply flavoured. It is cooked over 24 hours for extra harmony. ~ Awadhi Jackfruit Biryani (V) Sturdy, savoury jackfruit and delicately flavoured rice, potted, sealed and cooked the traditional way. Adorned with barberries and sultanas. ~ Chilli Broccoli Salad (Ve, V) Toasted pistachios and shredded mint leaves with finest, greenest broccoli, fresh red chillies, pumpkin and sunflower seeds, dates and lime. CHARRED LAMB CHOPS 19.90 Two chops of generous proportions lie overnight in raw papaya, yoghurt and humble spices. Blackened on the grill and finished with a thrilling Kashmiri chilli sauce. A speciality of new standing. ~ Roomali Roti (Ve, V) Soft handkerchief-thin bread, thrown, stretched and griddled to order on an upturned tawa. ~ Plain Naan (V) freshly baked in the tandoor ~ Raita (V) Delicate minty yoghurt, cool as a cucumber END WITH YOUR CHOICE OF Mango Kulfi (V) ~ Pistachio Kulfi (V) ~ Malai Kulfi (V) original with caramel

    I was finally able to try Dishoom on my last trip to London and we came by with a large group so…read morewere lucky to try a variety of dishes. First, I started with the mango lassi which was so fresh and naturally sweet. I loved the fennel seeds on top for added flavor. Such a great start to the meal. My favorites of the night were the chicken ruby (a must order and crowd pleaser), lamb biryani, and black daal. The chilli chicken was also a super flavorful app to share and the garlic naan was great as well. Everything is nicely flavored and I appreciate how patient and understanding the staff were with the food allergies and restrictions our group had. Definitely a must in London!

    Photos
    Dishoom - Dining Room

    Dining Room

    Dishoom - Fried okra, butter buns

    Fried okra, butter buns

    Dishoom - Bar waiting area

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    Bar waiting area

    The Good Yard - salad - Updated August 2026

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