Delicious food from such kind people. I am obsessed with the patacon. Best sandwich ever. It's so…read moreflavorful and with the garlic sauce it elevates it to be one of the most delicious dishes in Gainesville. The location is centrally located, which can make parking hard, but means there is always something going on nearby. The owners and staff are super kind and friendly. They love to chat and can pick up conversation about just about anything.

This is a wonderful place! We happened to find it accidentally but we were so impressed with the…read morefood and the incredible service. I ordered a shredded beef empanada and we shared a plantain sandwich-both were delicious!

(English) The Food Truck Rally Fall Kickoff is a great way…read moreto help while trying delicious appetizers, main entrees, and desserts. The Florida Diabetes Camp, a non-profit organization that provides camp experiences for juveniles with Type 1 Diabetes. This organization seeks to provide a fun and safe environment for children diagnosed with Type 1 Diabetes. The Food Truck Rally, which took place in the Beer Garden at High Dive last September 22nd, starting at 5 pm, not just benefits a local charity, but is a free admission, drinks, and seating were available, as well as vegan/vegetarian options, and it's a fun way to spend your Saturday night while watching the game and eating delicious food. (Español) El Food Truck Rally Fall Kickoff es una gran manera de ayudar mientras pruebas deliciosos  aperitivos, platos principales y postres. El Florida Diabetes Camp, una organización sin fines de lucro que brinda experiencias de campamentos para jóvenes con diabetes Tipo 1. Esta organización busca proporcionar un ambiente divertido y seguro para los niños diagnosticados con diabetes Tipo 1. El Food Truck Rally, que tuvo lugar en el Beer Garden en High Dive el pasado 22 de septiembre, a partir de las 5 p.m., No solo beneficia a una organización benéfica local, sino que es gratis, hay bebidas y asientos disponibles, así como opciones veganas/vegetarianas, y es una forma divertida de pasar un sábado por la noche mientras mira el juego y come deliciosa comida.

Once a month on a Saturday you'll find this area's largest Food Truck event in the parking lot of…read moreHigh Dives! At least a dozen food trucks/vendors will tempt your taste buds. On any given month the variety could run the range of beverages, sammies, desserts, full meals, and doggy treats. Yes, even something for your pooches. Most ethnicities are represented also so you can't go wrong. Everyone is friendly, helpful and cooks their hearts out. Parking could be problematic so try and get there at a decent time. The trucks usually serve from 5:00 until they run out. Not to fear because there's plenty else to do on this corner. Live bands begin playing about 7:00. If you're lucky you might hit the trifecta as sometimes you'll encounter an art show also! Food, music and art. Could it get any better??? Woo Hoo!!

the service is always incredibly kind and prompt and they always ask about allergies and dietary…read morerestrictions. it's just nice that they check! the food is incredible and you're getting FED When you stop by cause portions are incredibly generous. flavor is amazing and love the fried tofu! i know that if there's an event and eim thai is there, I know as a vegetarian I'll have an option that is truly amazing with all the love and care cooked in their curry.

I tried Eim Thai with a friend while at Beaker and Flask. I order the chicken pad Thai and with…read moremedium spice level. Wow! It was good and definitely worth the $15. I ended up getting 3 servings out of my meal. They have several pad Thai options and spring rolls. The service was quick and efficient and them being a food truck it was nice to take my food to eat inside of Beaker and Flask. Definitely give them a try if you like Thai food!

If you're looking for fresh farm to table food then this is the food truck to try. Better yet, most…read moreof their food is organic. A wide variety of vegetarian items to choose from. I had the Fried Brussels Sprouts. It comes topped w/balsamic and feta. It was a great combination of flavors. The slight harshness of the sprout w/the sweetness of the balsamic and the tang of the feta. Fantastic! One side note that some of the outside leaf of the sprouts can have a burnt tang from frying so you might want to take them off. I'm looking forward to trying many more items!

Off the Griddle is a non-permanent food truck in Gainesville. They were parked at Swamp Head and…read moreoffered different sandwiches, burgers, fish tacos. I ordered the Avocado BLT and my boyfriend ordered the Loaded Quesadilla. We waited quite a while to receive our food, but all of the ingredients seemed fresh. We both agreed that the quesadilla was the better dish. The service was very friendly! Edit: a friend ordered the deep friend corn nuggets which were DELICIOUS

The truck came to Marion oaks and was impressed 1 if not the best of Top 3 food best food trucks in…read moreMarion oaks Best fried shrimp and a chicken tenders the seafood Mac and cheese was sold out! Not to mention I was short on cash and Mrs fielder gave me one of the ordered meals for free!

Once again Smackin food truck nails it. Best salmon shrimp and grits I have ever had.read more

I try not to eat too much sugary or fried foods, but sometimes it just looks too delicious that I…read morecan't resist. This was the case with dank cakes and their funnel cakes and fries oreos. It was so tasty that for a moment I forgot about clogging my arteries.

The fried Oreos and empanadas are delicious!! The customer service was great! Alex and Eric were…read moreboth extremely pleasant to talk to. I will definitely go visit their food stand for a late night deep fried Oreo craving! The stand is located on the intersection of Main and 2nd next to Rockies Dueling Piano Bar.

Cannot check in because I am in Orlando and the address for the food truck is Gainesville…read more They have been to my office building a few different times. Today I ordered the breaded shrimp and chips (fries). They use beer in their batter, but it is not overwhelming. The flavor was outstanding. I understand the over head behind running a food truck, so the $12 I spent today was in line with what I would expect to pay. I would suggest trying them when they are in the area.

Fish and Chips cannot be more authentic than they make here. These friendly Brits certainly know…read morehow to cook. Their menu changes ever so slightly at each event to give you a variety but the staples are always the same. One of their items I enjoy the most are the tacos. The proteins vary but I've had the Haddock and the Shark. Um um good!! Bonus points for one of the coolest "looking" food trucks. It has the moves like Jagger!!!

It's a food truck, but dang it was really good. Great portion sizes, lots of choices. It's all…read more"to-go" which works great for us. We made multiple meals from each entree. There is a nice selection of Korean dishes.

Well...where to start? The food was delicious. Very well seasoned. Perfect mix of foods in the…read moredosirak boxes. Would be great after a long day of tailgating. The service was excellent. We ordered a good amount of food and it was ready very quickly. It is family owned and you can tell they put their heart into the food truck. Lastly the truck is in a great location at this food park. Nice seating areas and nearby parking. Going to be ever better when the weather cools down.

Updating my review after another visit to Tinker. It's always nice to have a place in Downtown…read moreGainesville where you can enjoy Latin flavors in a relaxed and welcoming atmosphere. The menu offers a little taste of our culture, and it's a great spot to meet friends, share a meal, have a good coffee or drink, and simply enjoy the evening. Definitely a place worth having on your Gainesville list.

The ambiance of the room was quite pleasant, although the building side facing the street could use…read moresome work. I've driven by many times and through the smoked glass it looked like chairs or something else was stored behind it and I though it had closed.The service was very good, prompt but not over attentive! The selection of Beers was outstanding! I had a starter of what was billed as Chupe De Pollo, (chicken chowder), it had very thick broth and was chocked full of chicken. Chicken breast was used and although there was a lot it was very dry and the broth was more like a heavy veloute. It also did not have much flavor. I won't be ordering that a again. My wife and I had Empanadas, mine was shredded beef and hers shredded chicken. I could have used a bit more sauce for dipping. The shell was quite crisp but not greasy. But all and all it was good. Our friend had the vegetarian arepas and let me taste some, it was quite good. She finished the whole dish! We also shared the loaded fries which came out hot with an interesting sauce drizzled over it. We didn't have the bacon on it as our friend is vegetarian. That would have made it even better for me. All in all it was a fun experience and we'll be going back.

We had planned on going to a popular Korean restaurant in town but they were short-staffed and…read morebarely acknowledged as we came through the door, so we left and decided to come here instead. Nice save. Parking when they're busy is a bit much but we found a spot around the corner from the door and walked to the entrance. You walk through their outside dining area which is all covered but because it had just rained it was a bit muggy for us so we opted to sit inside. The place has multiple floors and I really like that set up. We were sat upstairs on the second floor right by the top of the stairs. Looking around you can see another floor with a reserved area, tvs showing sports, and their salsa bar, more on that later. No chips and salsa here. Chips and Charro Bean Dip. The beans tasted refried and charred if that makes sense. I lost at rock, paper, scissors so I had to go visit the salsa bar and bring back dips to try. They had some pretty good ones like their homemade chipotle dressing, salsa verde, salsa de molcajete, etc. There wasn't one that we didn't like. Our server was really great and took care of us well. I got a Tamarindo Margarita and to eat the Enchiladas Poblanas (chicken enchiladas with mole sauce, queso fresco, raw onions) with the normal side of refried beans and rice, lettuce, tomato, sour cream, and guac. I got a side of extra cheese because I'm a little rat and dumped it on them. The mole sauce really hit the spot. The last time I had it the sauce was kinda bland but this gave such a nice sweet and earthy flavor. He got the Molcajete Azteca (lava rock bowl with char-grilled chicken, steak, chorizo, shrimp, queso fresco, grilled cactus, onions, avocados, serrano peppers, pork rinds), same sides as my dish. He ''Oooh-ed" and "Ahhh-ed" and "Oh my God, this is so good" so you know he was a happy guy. I can see what all the hype is about. Definitely a place to visit.

Denied Service So I…read morewas excited to show my family this restaurant because it was good the last time I went to see the Mexico soccer game there, it was about an hour till close 10 o'clock and they close at 11 on a Friday, once we went inside, the hostess looked at us with a worried face and told us that the kitchen was backed up an hour, and that they close in an hour pretty much insinuating that we should leave. I've never been denied service as a restaurant, but it definitely felt that way. When I used to work at restaurants we would take people until closing time. I understand it's not ideal but if you aren't going to take more people you might as well turn off the "open" sign. If it's 10:00am don't go here. Yes even on Fridays.