The Carvery is amazing - the beef is cooked to perfection. Staff are professional. the Bar is cosy. I have only had food from the a la carte once and that was equally as good.
There is a Side restaurant at the back called Le Roche which does black rock steak where it comes out on a hot rock so you can cook your steak to your own liking - a novelty but fun.
I find the Arms good for large groups there are 17 of us there next weekend for a carvery for a birthday meal. read more