Came here while visiting London and I am so glad I did. I was born and raised in Lebanon so when I review Lebanese restaurants I compare them to food I ate growing up while considering the fact that Lebanese food is always best in Lebanon. This place came soooo close to eating in Lebanon. I was absolutely mind blowing impressed! We ordered the Akawi cheese manousheh, kafta and cheese, baked egg and kawarma and baked egg and sujuk. I only tried the cheese manousheh and kafta and cheese and let me tell you, the flavors were so delicious and so authentic. The cheese was the right kind used in Lebanon and although the dough was slightly different I was in love with it. I like thin crust and this crust was thin and it did not harden but remained soft and delicious. The kafta was outstanding! They topped it with pickles, tomatoes and parsley and wow ! I've never eaten it this way and I refuse to eat it any other way now. We ended up ordering two more cheese manousheh to take on the road and they were yummy even hours later. I am now back home in LA and really miss this place. I recommend you go and try it! read more