Martin, Jeremy and Rhino provide an exceptional course! Their wealth of knowledge and experience come to the fore when they instruct, with a very personable, focussed and professional delivery. The website stands out amongst the other classes out there for very good reason - they live up to everything they state, and more! A vast array of tasting, be that spirits or perfectly demonstrated cocktails and even more practical experience, where the team always had time to coach, answer questions or allow additional time NS resource if required. All in all, it was a superb class that I would recommend to anyone thinking about getting involved with mixology, be that as a vocation or hobby. read more

I thoroughly enjoyed this fun but intensive 4 day training course. Martin, Jeremy and Rhino each possess a wealth of knowledge and exude passion for mixology and bartending. Course material ranged from the historical origins / proliferation of spirits to how to handle problem customers to how make a delicious Sazerac. Somehow they managed to adapt the material to each person in our class of 10, ranging from beginners to self-proclaimed experts. My favorite part (apart from tasting the cocktails) was the blind tastings led by Jeremy Lake; vodka, rum, gin, tequila, whiskey, scotch, liqueurs etc. By the end of the class I was able to identify the type, style and quality of spirits without reading a label. read more

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Let me first say that I am so privileged to be the first yelp reviewer. It truly is an honor. And congrats Joe on your new baby! Ok, with that said, he's the scoop on the education that you will receive from Martin Cole and Joe Brooke at the Master of Mixology Method class. These two gentlemen are top educators. And I say education, because that's exactly what you will receive. From the history of spirits, to the proper techniques of bar tending, to tasting! Yes, this is one of about the only mixology courses where you can actually taste what you make! Not only will you learn so much from the course, you'll have to confidence to apply it when going for a job interview. Joe and Martin have a way of disseminating the information so you "get it". And they love questions, and will answer everyone and not move on until your satisfied. So, to all you future bar tenders and mixologists, do yourself a favor and start your journey on the right path and take Mixology Master Method from Joe and Martin. You won't regret. PS I have went through this course, I am a real reviewer and I am a graduate of this program. Thanks again guys!!! read more

The Mixology Master Method - My graduation certificate! - Bartending Schools Near Me - Los Angeles, California

Totally worth the time, money, and effort out of your busy schedule to attend this course! They teach everything you would need and want to know about alcohol. How to mix it, where it came from and why, and what makes it taste so good when it's mixed right (or not). Supportive Teachers and beautiful bar environment in the heart of Hollywood. read more

I went to an experienced Mixologist and brought him 3 options for courses. When I asked which one of the 3 he said, "None of these. You must go to the Mixology Master Method. They are by far the best, and when you are finished you can bartend anywhere in the world." Boy was he right. These guys (Joe and Martin) are exceptional at putting on a great class, and they are sharp as a sharks tooth when it comes to bartending.. They both have even attended other bartending schools and laughed... What these guys and company offer is far far beyond what is the next best school. read more

The Mixology Master Method - Where the Mixology Master Class is held.... - Bartending Schools Near Me - Los Angeles, California

Most of the schools out there use colored water to teach students to make drinks, to me that's the same as learn how to cook with plastic food. The tasting of spirits was the main reason I decided to take this course and I'm glad I did. Martin and Joe not only teach you how good drinks should taste like, but also how important is to use the right techniques while making a drink, it saves you time and the waste of ingredients. They are very professional and careful, always makind sure everybody was learning and applying the techniques correctly, nobody was left behind. And the best part is I had some job offers after I put the course in my resume. Thank you, Joe and Martin! You guys are awesome! read more

Excellent Bartending/Mixology course. I have 20 plus years experience in the hospitality business, mostly as a bartender. And in my opinion and from my long-time passion for the business; The professional style of Joe Brooke and Martin Cole (a fun & funny team) and their deep devotion to the fine-art of tending to a bar is well worth the price of admission. read more

The Mixology Master Method - Fine-Dining Professional - Bartending Schools Near Me - Los Angeles, California

I'm a restauranteur and been in the business a long time and I can easily vouch for this place being a great investment if you want to kickstart your cocktail career or just learn which is why I went. The instructors, one of whom has appeared on the tv show Bar Rescue, are great ambassadors of their craft. They are patient, easy to like, passionate about what they do, and for. The four days I was there we never had a dull moment! You're going to want to make friends with these two because they know every awesome place to wine and dine in LA, and I tried to pick their as much as I could without annoying them lol. You will leave the class happy and proud that you spent some time with a couple of masters at of the art of mixing. I feel like a good teacher is a walking promotion for the student to want to be better and this class achieves just that. read more

The Mixology Master Method - Bartending Schools Near Me - Los Angeles, California

If you're serious about mixology/bartending, you need to take this course. Joe and Marty are the real deal, in that they combine fundamentals with a massive knowledge base of how things came to be - it's the best of both worlds. As a bonus, they make the class very engaging and have the patience to teach newbies as well as the expertise to work with bartenders with some experience. The most valuable thing for me was that they taught me the correct skills and helped laid the foundation for which I can create the right habits out of through repetition, but the practice part is on me. Future people in the industry, do yourself a favor and make this investment if this is the world you want to get in to. read more

The course was good, but it was more like the barsmarts program simplified! I went more for the tasting and networking but the problem was when they didn't separate people with experience and no experience. it was hard for me to be there not actually exchanging any information with the others students, also the instructors was way too full of themselves, that you could get embarrassed asking some questions , also the morning course was ok but in the afternoon after one hour lunch break they make each one of the 12 students make 3 types of cocktails and you have to wait and be there as judges , then that's it I honestly didn't show up for the test because it was so weird that one of the instructor got mad on me because I was making something wrong like I was stupid and I could fail next day ...like what a fuck? They never contact me why I never came back or nothing they just want you to be quiet and give your money with no opinion or networking, they even mention "some of you can get into the mixology closed society " blablabla ...bulshit anyway Barsmarts is the only course that is actually important on the resume and they charges 30 dollars, and their advance program is 70 dollars with Dale Degroff as instructor....Pure Ego the MMM dudes ! read more

This class should be the industry standard that all bartenders have to complete. Joe and Martin do an amazing job covering everything you need to know about the basics, etymology, and skills you need to be proficient at bartending and mixology. They don't just teach you the mechanics but they help you understand the why behind mechanics. If you were to compare bartenders to musicians, this class is for the musician who wants to take the time learning music theory rather than just looking up chord charts online. Once you have the background and u understand the theory you are able to pick up everything else way faster, solo and improvise. The instructors give you a firm foundation in which you feel confident to build off of. Why not learn from these 2 who are constantly learning, relearning, and have been a part of creating what is the industry standard in the cocktail world. read more

Words can't describe how happy I am that I chose The Mixology Master Method ! Thank you ,Joe and Martin, for the positive experience, great time, amazing training, one-on-one, support and patience... The course itself was pretty intense and we were not just tasting different spirits, we were learning so much about each of it. :) Maybe only one bartender school where you learn how to create cocktails, not just to memorize them. There was only one problem... I had so many fun, I didn't want to graduate and say buy to trainers and guys I was learning with. Take this course... it's worth every penny! Thank you, Joe and Martin, for doing your best! Best of luck in the future, keep in touch! read more

The Mixology Master Method - Bartending Schools Near Me - Los Angeles, California

I took this course in February 2018 and really enjoyed it for several reasons: 1. The expectations are clearly stated on their website and they teach what they advertise. 2. You will learn about mixology methods, history, and bartending tips. 3. The instructors are very friendly, answer questions patiently, and actually care about you! 4. You will practice what you learn in the class and learn from another experienced bartender too. 5. The venue is very functional and you will learn how to set up a good bar, use tools etc. I would recommend this course to anyone who is or want to be working in bar industry, or want to take this as a hobby and please their house guests with professional cocktails! read more

I have to say that I was more than impressed and satisfied with my lesson I learned with Joe and Martin. I actually had experience in running my own restaurant along with a wine and cheese shop and bartended in the past. However, with the industry moving towards artisinal craft cocktails and mixology making a comeback, I took the course to really hone in on my skills and improve my method and technique. First off, you will never meet instructors, mentors, teachers,etc. as knowledgeable, caring and helpful as these two fine gents. I've taken past bartending classes where they teach you completely outdated drinks, teach you about irrelevant, non viable methods on mixology, but yet tout themselves as the best bartending school around. I was absolutely in shock to see the complete difference in every aspect of the teaching methods along with the level of respect and professionalism that The Mixology Masters Method offers. You learn the history of mixology along with the history of every spirit, which I found to be absolutely fascinating. They instruct you on how to engage with your guests on a level that one would never even imagine. You actually get to taste your real premium and when I say premium, I mean premium spirits. There's a reason why Los Angeles Magazine named them the only bartending/mixology school you can be proud to list on your resume. I've learned so much in terms of basic technique, to a little bit of flair to catch your clientele's interest and little techniques that truly sets you apart from the rest. I would recommend anyone who truly wants to further their craft or even to take it as a hobby to attend this class. Initially, I took another bartending class because I thought this is an advanced Mixology Masters Methods course, but I found that to be the complete opposite. They teach you the basics and will spend time with you until you feel comfortable and get it right. At the other bartending school, I spent hours and hours practicing the WRONG techniques! I had to literally re-train what I so called "learned" at the other school. Joe and Martin are great, unpretentious guys who don't put themselves up, so let me just ask that you research a bit into who you're mentor, teachers are going to be. You'll be pleasantly surprised at not only their accomplishments, but the level of professionalism and information and technique building you will learn in class. read more

I HIGHLY recommend this course to anyone looking for part-time/full-time work as a bartender. Prior to enrolling in the Mixology Master Method, I had basic knowledge of beer/wine due to working in bars on and off for a few years but little to no real knowledge on spirits. Martin and Joe did an excellent job in creating a fully comprehensive course that balances an engaging history of mixology, hands-on experience in tending bar, and taste testing a variety of products (a rarity when compared to other schools!). I graduated the course with a wealth of knowledge and a binder full of cocktail recipes for future reference. Thanks Martin and Joe!!!! read more

I took this class for my own interest/hobby (as opposed to job/career change) and it made me actually want to make a career change - that's how educational and inspiring it was! I love cocktails, and I've done my fair share of at home mixing, but this class takes it to the next level. The learning environment is supportive but also serious about the knowledge and skills. My class got to learn from Martin, Jeremy & Rhino, and it was great to benefit from each of their unique backgrounds/experiences. If I was intending to be a bartender, I would feel super prepared and competitive based on this course. read more

This course was everything and more I needed to feel comfortable behind the bar. Martin and Joe do a wonderful job teaching and making you feel at ease. Definitely take this course if you want to excel at bartending. read more

The Mixology Master Method is the only mixology course worth spending your money on. Joe and Martin have a true passion for the art of mixology and truly care to pass off their knowledge onto their students. Whether you are just starting off in the world of bar tending or if you have years of experience, you will come out of this course with a vast amount of skills and knowledge. You will practice everything from free pouring to what it takes to craft the perfect cocktail. A huge plus is that you actually get to taste various spirits and learn the background behind those spirits. Honestly, do not waste your time and money on those outdated bar tending schools where you will learn how to mix colored water and where you will acquire bad techniques. Joe and Martin are real mixologists who understand the art of craft cocktails so if you want to be the best why not learn from the best! read more

Joe and Martin are a class act! I realized how very little I knew when I started the class and have a whole new respect for Spirits and the profession of Bartending. I am hoping they expand their offerings to more specialized classes as well. They definitely have the knowledge and experience, but they also make it interesting and fun. Thanks Guys! Jen Z. read more

I cannot say enough great things about The Mixology Master Method! In and of itself, the structure of the class and content was so interesting and the curriculum was unique. You get to learn about the technicalities of tasting spirits, legit styles of bar tending, and a thorough history of mixology. I was really impressed with Martin and Joe's sheer breadth of knowledge in the beverage and hospitality world.They are super successful, well-connected, and titans in their industry. Lastly, they genuinely care about you and want you to do well - there is no smoke and mirrors here. Just genuinely talented instructors who want you to learn in a fun and energizing atmosphere. I would recommend taking this class to anyone who has any interest in spirits/cocktails and definitely to anyone who is trying to break into the industry. I'm so glad I took the class and can't wait to see where my new passion in making elevated cocktails will take me. Seriously, sign up! read more

This class fulfilled what it promised and went beyond my expectations. I have been in the food industry for over 10 years also bartender 4 years in various scenarios. I decided to move to Los Angeles, I considered my self a great bartender but I wanted to up my game technically and really become a serious bartender informed by the classics and understand the subtleties and make up of making cocktails. Bartending today is so exciting and the quality and expectations are much higher, this course help me to gain a deeper understanding of what is bartending today, the culture, technique and we where able to taste everything, it gave me confidence to apply for jobs at high profile places! It was dynamic, entertaining, there were discussions, extremely hands on! We learned to understand the hard and rhythmic shake with proper aeration, to roll, to stir properly!!!! Garnishing. It was really fun too, well worth the investment. We went through cocktail templates and how to create our own recipes. Martin and Joe are nurturing, detail oriented, patient but honest at the same time. They showed their passion for the hospitality industry. read more

At the rate the Bar Industry and standards behind the bar are growing, Joseph Brooke and Martin Cole have done a fantastic job with this course to provide the knowledge and skill to step behind the modern day bar. I went to this class already having a Bartending position at the San Diego Hotel & Marina. I was seeking more opportunities to grow and learn, and the class exceeded my expectations. Even though I was very sound fundamentally, Joe and Martin were able to focus individually on myself to elevate my style, technique, speed, precision, and work out the "little details." Those little details enabled me to drastically grow and step my game up as a bartender/mixologist. What this program can teach you can elevate your knowledge and skill level, that otherwise would have taken you decades to learn. With their help I was able to get a new Bartending position at a luxury fine dining establishment called The Stake ChopHouse on Coronado Island, San Diego. Thanks you Joe and Martin for being my mentors and now my friends. To be the best you have to learn from the best, Joe and Martin's course The Mixology Master Method is the best course here in California! CHEERS! read more

Exceeded my expectations! Great class taught by the passionate and knowledgeable Joe Brooke and Martin Cole was fun and super educational at the same time. You will come out of this full of serious (and fun) facts and the confidence of a professional to make classic cocktails with precision and style. Class covers it all: From historical origin of every spirit to their various distillation processes; Learning how to evaluate and identify spirits by looking, smelling and tasting (super fun!): Recipes for most popular drinks demonstrated and practiced with an emphasis on proper technique of the shake, stir, measuring, free pouring, building drinks in the proper order; And to top it off, crafty garnish making techniques. I could easily take it again and get that much more out of it. Can't wait for other offerings from this dynamic duo. read more

Joe and Martin are excellent educators!! I was totally wowed by the amount of knowledge that they both possess!! That said, this class is real game changer for anyone in the service industry. If you want to up your game, I highly recommend the experience. read more

Ok.. Where to start! Well first off I can't speak highly enough of Joe and Martin. They are so kind, so patient, so funny and omg so knowledgeable! Joe teaches the class mostly and there's never a dull moment with him. He's honestly hilarious. I laughed most of the time, he probably thought I was kissing up to teacher but he really is such a pleasure to be around. Martin jumps in with his expertise, which is also vast, from time to time as well. I learned sooo much here. I've been bar tending for a while but honestly nothing complicated. The really easy stuff where it's mostly wine and beer and the basic mixed drink. After taking this course I feel like I didn't know anything until now. You leave here with so much information and skills. It's totally worth the money and early wake up call on the weekend! The class is small about 10 students so you really do get individual attention. What else can I say? Take this course! You will not regret it! Thank you Joe and Martin! read more