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    The Red Mixer

    4.2 (5 reviews)
    Closed 4:00 pm - 11:00 PM

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    Great bourbon bar !! Owner and staff are excellent !! They treat their customers right !!

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    The Informalist - French Toast

    The Informalist

    4.1(249 reviews)
    3.2 mi
    $$

    Attached to the Lismore hotel by Doubletree makes this restaurant super accessible to…read moreout-of-towners. Service 5/5: we did not make a reservation, but staff did everything to accommodate us and get us seated. I really appreciate how kind they were and once we were seated, our server was attentive, making sure our drinks were always filled and that we were enjoying our meal. Ambiance 5/5: stunning environment. I highly recommend you take a peek and look at the bar because it's a bunch of little pennies and it is the coolest sight to see (I believe I heard them call it the penny bar too). I really enjoy that you could see into the kitchen while the chefs worked and how fluid they all seemed to be in their craft. Food 3/5: I was really disappointed by the food. I ordered the roasted lamb as a big fan of lamb and it was overcooked and very salty. Also, the mint gelée coupled with the root beer glacé de viande was overwhelmingly sweet. The dish was lacking a balance of acid and spice. My fiancé ordered the tater tot hot dish and I am thankful that he ordered that because we ended up sharing that the rest of the meal. Even he could not eat the Lamb and he is must less picky about flavor profiles. The hotdish was a cheesy parmesan dream with sweet corn, peas, mushrooms and I liked the textural mixture of pork and veal. Overall, I'm not sure if I would come back for a meal here. I have seen that their pizzas are really popular because they are woodfired and I wish we would've checked that first, but I wanted a cozy elevated dinner and I'm still really bummed that we did not get that.

    Been here before, but it's been a very long time. We were passing through the area and looking for…read morea place to eat. It happened to be a very busy weekend, and the Informalist was one of the few places that did not have a long line to get seated. Got in right away and seated for some brunch. The restaurant is spacious and well designed. It's a bit upscale, but perfectly capable of making people feel relaxed and welcome. We got greeted right away by the server and settled in with menus and waters. Our order wasn't complicated: some of the Custard Battered French Toast, a short stack of pancakes, and two eggs. I also ordered a London Fog Tea Latte (a little lavender, a little vanilla, and extra foam). It didn't take long for the food to come, but the London Fog took a while longer. The French Toast was amazingly good, and the pancakes and eggs were also very good. I was half done with my meal by the time my London Fog arrived, and the server was very apologetic (saying that the coffee shop was very busy). I might have been satisfied with that, but the London Fog was just okay. While there was some extra foam, the drink itself was flat, as if they just heated up the milk and mixed it with the tea. (They need to do a better job with polishing the steamed milk so that it creates a creamy texture, especially if they ar charging $8) Overall, a good experience, and a few tweaks would have made it excellent. Would stop again if I was in the mood for the French Toast.

    Photos
    The Informalist - Kitchen

    Kitchen

    The Informalist - Steak of the moment

    Steak of the moment

    The Informalist - London Fog Tea Latte

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    London Fog Tea Latte

    Johnny's Italian Steakhouse - popover

    Johnny's Italian Steakhouse

    3.6(149 reviews)
    1.7 mi
    $$$

    Starting with service, it was great. The hostess greeted me warmly and seated me at a table with…read moremenus. Then my waitress took my drink and food order. She returned throughout my meal to check up on me. Food was good, however the popover she brought out was a bit greasy and tasteless, as was the bread also a bit stale. Other than that the food was good. (I removed 1 star for that and my steak was more medium than medium well. Ambiance was chill, darker due to the Italian theme no doubt. There is a larger bar area with TVs which had ballgames on. Overall a very positive experience.

    We come to Johnny's Steakhouse when we visit Eau Claire, usually to celebrate a birthday. It's…read moreexpensive, so you should have very high expectations when you eat here. This time there were five of us. We had dinner reservations for 7:30 on a Thursday night. We got there a little early, so we had a drink at the bar. The bartender was friendly and helpful and didn't have an issue when we asked to have them take a group picture. The table was ready ahead of time, and we were taken to a small private area toward the rear of the restaurant. That was nice. Got greeted by a very friendly server who took great care of us the entire evening (best service ever, thanks Cat!). The meal started with the usual warm popovers. Those are always a treat and help take the edge off your hunger. We ordered a couple of appetizers, the Bruschetta and the Calamari. It didn't take long to get both of those, and they were very good. Then, while we were waiting, they brought a basket of bread. Since we just had popovers, I wish they would offer something else, maybe a relish tray? We ordered a number of different entrees. I had the Crab Cakes; there was a Parmesan-Crusted Strip Steak, Scallops and Risotto, Johnny's Chanel No. 5 (ravioli with shrimp and lobster), and Beef Wellington. When it came out, everything was hot, with great flavors, the steaks were cooked to the right temperatures, and the portions were decent. Everyone enjoyed their entrees, with the exception of the risotto, it was undercooked, a little hard, and watery. (If I had known that early on, I would have mentioned it to the server.) Saved room for desserts, we each got our own, including Tiramisu, Creme Brulee, Raspberry Lemon Layered Cake, and Brandy Alexander. A great way to finish the meal. Would definitely come back again. And ask for Cat to serve us.

    Photos
    Johnny's Italian Steakhouse - Dining area

    Dining area

    Johnny's Italian Steakhouse - Dessert Tray

    Dessert Tray

    Johnny's Italian Steakhouse - Brown Sugar Old Fashioned and a Manhattan.

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    Brown Sugar Old Fashioned and a Manhattan.

    The District Pub & Grill - Buffalo Chicken Wrap with Cajun Fries

    The District Pub & Grill

    3.6(101 reviews)
    3.3 mi
    $$

    Just a few things to mention. Service was very good. We were sat right away. We ordered pickle…read morefries which came out quick and were very tasty. One minor complaint for me was the amount of breading with a thin sliced pickle in the middle. For my meal I ordered the maple bourbon burger, I will say the burger was very salty. I couldn't finish it all, so I ended up taking it home. Here's my main complaint. I'm finding out a lot of places are not very handicap accessible including the lack of handicap parking, before we left I needed to use the bathroom. I could barely get into the bathroom with my walker. My daughter had to hold the door as I squeezed myself in. I'm not a big person either. Just a tight squeeze all together. Once I got to the handicap stall, there was no lights towards the back. It was very dark. I also noticed there were no rails to hold onto as I tried to sit down on the very low toilet. I'm recovering from hip surgery and it wasn't easy sitting/getting off the toilet. I also happened to look up to see if there were lights and maybe there were burned out and that's when I noticed a extremely dirty exhaust fan. It looked like it hasn't been cleaned in a while. Not a huge deal, but The District always seemed to me as a big upscale restaurant, I felt a little under dressed. I love the vibe and the music and the customer service was great during my visit.

    This place is hit or miss depending on the day and the time. In general, I love it, but the staff…read morecan sometimes be clumsy at best. For eats, I can't recommend enough the Brussels sprouts. Their burgers are also excellent. I had some type of Paloma concoction recently that was da bomb, and they have a decent beer selection. There is one awesome bartender, and dammit, I can't remember his name but he reminds me of Ryan Phillipe.

    Photos
    The District Pub & Grill - Lots of space and very open!

    Lots of space and very open!

    The District Pub & Grill - Gyro flatbread chicken gnocchi soup

    Gyro flatbread chicken gnocchi soup

    The District Pub & Grill - Wisconsin Old Fashoined

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    Wisconsin Old Fashoined

    Valley Burger

    Valley Burger

    4.7(92 reviews)
    3.4 mi
    $$

    Best meal out I've ever had in Eau Claire. They have it all- kid friendly atmosphere but in a super…read morecute instagramable old brick building with a bar. Foods kids will eat but with more refined options for adults- like the brussels and cauliflower which were crazy good. Tender florets with crispy exterior and well seasoned. The burgers were super tasty and honestly ate more like a sandwich (in the best way) because of the seasoning and other components. Adults had the mushroom- swiss and the OB. The kids cheeseburger was large and came with a generous serving of fries. 5yo also loved the cheese curds. They were a slightly distinctive style with cornmeal in the breading so very crunchy even after cooling off. Waitress was friendly and accommodating and food came promptly. We will 100% be back on our next trip to Eau Claire in the Spring. I would eat the cauliflower weekly if we lived close by. I also loved that they had dye free sodas and rootbeer.

    First time here. Came with a small group after hearing they had excellent burgers, so we stopped in…read moreto check it out. It's a vintage-looking building with a fenced outdoor area filled with tables and metal chairs. Umbrellas provide shade if needed. Inside, there's a bar with seating and several tables of different sizes. The space has a vintage vibe with bare brick walls, a metal ceiling, wood floors, and even a six-foot-high metal vault door. We were greeted right away by our cheerful server, who explained the menu and took our drink order. I went with the mocktail, St. Peri Spritz (there's also a version with alcohol). While waiting for the rest of our group to arrive, we played some of the games available. There were several other groups there, some with kids, and the noise level was just right for conversation. When everyone arrived, we placed our full order: cheese curds for an appetizer, then a variety of burgers with sides including fries, Brussels sprouts, and cauliflower. The cheese curds came out first -- a generous portion and served hot. The breading had (what I think) chili flakes mixed in, giving it a little spice without being overpowering. Very good. The accompanying Spicy Valley Sauce was a nice addition and, again, not too hot. The burgers followed shortly after, and they were all excellent. I had the Wisco Whiz with cheddar, whiz, bacon, dijonnaise, caramelized onion, pickles, and a pretzel bun. It was almost perfect. The only disappointment was the bacon, which was tough and detracted from an otherwise amazing burger, so I set it aside. All the sides we ordered were also very good -- my Brussels sprouts were outstanding. Overall, a fantastic first visit. Excellent burgers, friendly service (thanks, Aubrey), and a casual atmosphere. Would love to come back again (hold the bacon).

    Photos
    Valley Burger - Interior

    Interior

    Valley Burger - Wisco-whiz burger and fries.

    Wisco-whiz burger and fries.

    Valley Burger - St. Peri Spritz and NA Beer

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    St. Peri Spritz and NA Beer

    The Red Mixer - cocktailbars - Updated May 2026

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