So glad we stopped by the stand at the farm. We picked up a few snacks before we hit the road:…read moreapple cider, tomato garlic cheese, pita chips, apple cider donuts---and after several days of eating Maple Creemees---i have to say---Dog River Farm has the best Maple Creemee we tasted during our entire stay in Vermont. Wish we loved the store and there were so many things I wish we could have bought: all local, and all fresh. Hope to be back sooner than later.

Stopped by to try our very first maple Creemee. Delicious!! The produce was beautiful! Super…read morefriendly!

These blueberries were SO GOOD!! I was there on August 1st, right in the middle of the blueberry…read moreseason. It was a little booth with one worker and she was super nice! You pay by the quart (they provide quart containers). It was $7/quart when I was there, which is a great price compared to what you buy at a regular grocery store. I would totally come back. The land where the blueberry plants are is just so beautiful! It is on a hill but it wasn't difficult to walk up to the picking areas. Definitely pick blueberries here!!

We left Stowe VT and were heading towards Montreal but made a pit stop here to get kids out of the…read morecar and pick some fresh blueberries! We had a fun and wish I was heading home so I could have picked more. They were delicious and we have been enjoying them as a snack and for breakfast!

What a great spot! This store is huge and spacious. They have several cheese types for sampling…read moresuch as Seriously Sharp, Extra Sharp, Habanero, Muenster, etc. throughout the store. They sell gifts, silverware, cups, b owls, napkins, cutting boards, maple syrups from local spots (of course!), cookies, snacks, knickknacks, sodas, ice cream, and much more! Definitely worth stopping in! We bought a maple-leaf-shaped glass bottle of local syrup plus a maple soda, both of which were oh so incredible.

What store in a tourist driven area doesn't open until 10:30am and closes at 5 pm? I thought I…read morewould stop and pick up some cheese on my way south. I hadn't looked at the hours before I stopped because I thought for sure they would be open by 9:00 am. I love Cabot Cheese, but was really disappointed by the hours. I guess they are only catering to locals or people who are in the area for a while. I don't feel right about leaving stars, when I couldn't even get in the store. I would ask them to reconsider their hours of operations to accommodate more people. Since I can't leave a review without giving stars. Cabot cheese is good but one star because I couldn't even get in the store.

Recently re-vamped Farm Stand has a great assortment of uber-fresh vegetables from local farms -…read morelocal berries, a nice cheese selection, amazing artisanal breads baked on the farm plus wood-fired thin curst pizza, croissants, bagels, bakery treats, even Kim Chi, Kombucha and Cold-Brew Coffee. They have regular hours and accept credit cards and Apple Pay now so it's easy to shop here. Kind people, amazing views and a wonderful "vibe" at this Farm Stand that is like having a daily farmers market close by. Perfect!

I love this place! The quintessential Vermont farm stand with local cheeses, breads, veggies,…read morepies, meat, honey......it even has a well-stocked and inexpensive antique corner that is beautifully merchandised. I always try to bring my Summer and Fall visitors down the road to visit Sarah Jane...they are always impressed. And as an added bonus... it's in a historic well maintained monitor barn. They even have their own cold brew coffee!!!

This is a gem of a niche farm in Waterbury not far off of Rt 100. They sell organic hardcore and…read moresoft core garlic varieties of garlic; some are perfect for planting (and they have directions on how to do so). They also carry some other produce. If you want fresh and local organic garlic, look no further. Hit up Zen Barn for a meal or drinks on your way out.

Came to enjoy some snacks and take a look around! The cremee is always good! You can do your own…read morewalkthrough since ever part is labeled and there's a video in the wood theater available. Theres a small tasting area in the shop along with infused syrup options. Outside has seatings, swings and a kid area to lounge and enjoy your sweet treat. Similar to other spots, there's young staff who are kind and attentive! Some seem to be training~ *** prices here are tad lower comparatively to other farms we visited ()

Rating: 4.5 Came to…read morestop by since we had stopped for lunch in Montpelier. It's a local sugarhouse operating to produce maple syrup. They offer maple syrup, maple related products and some local goods and gifts. They have a theater you can learn about the process of maple syrup production and also a tasting so you can learn different types of maple syrup available and taste the difference. We walked around the premise and watch the video at the theater and shopped at the store for maple goods and maple syrups. At the end we got a small maple creemee to share. They also have a nice play area and seats outside so there were kids and family playing around. Service was good and it's nice that they let you try the maple syrups. For those that are new it's very interesting to learn about the difference in maple syrup available. Overall it's a great sugarhouse to stop by if you are in the area. I can see that this is a great place to go if you want to learn more about maple syrup as well. Its also family friendly.

So we got our Thanksgiving turkey at The Green Mountain Girls Farm, and it was the best turkey I've…read moreever made. Even my sister said so! The day before, my husband picked up a big 22-pound bird that had just been butchered a few days ago. It was so fresh that I had a few tiny feathers floating around in my brine. It was so fresh that I could just barely separate the skin from the breast meat to rub in the butter and fresh thyme, which the Girls also so generously provided. It was so fresh I didn't really have to tie together the legs or pin down the wings. It was so fresh that you could *taste* it. And this was (or had been) one healthy turkey! You could tell by the quality of the skin, the texture of the uncooked meat, the size of the bones!!! Man, this turkey had been doing some weight-bearing exercises or something! Huge leg bones. Wings you could make a meal of. I can't wait to taste the broth. Yet the meat was as tender as it was flavorful. Now, with fresh turkey from a farm, you're gonna want to brine it. My 22-lb bird fit in the brining bag from the grocery store beautifully. I put in 1.5 cups of salt, a cup of sugar, and about 2 gallons of water, and I let her sit for about 18 hours. I rinsed her real well; patted her dry; stuffed her with onion, carrots, and celery; covered her with a pound of bacon; wrapped her up tightly in tinfoil; and then I let her roast at 425 degrees for about 3 hours, unwrapped her, and let her brown for about 30 more. Perfect. Tomorrow I'm making turkey pot pie and turkey stock--with locally grown carrots, onions, garlic, and celery. I love knowing that my turkey had been well-cared for and loved, that she is about as organic as you can get, and that her purchase supported my favorite local farm girls. And my guests loved that tender, tasty turkey.

The women who own and run this business have created an attractive space through hard work and…read moreheartfelt investment, but after buying a few items from their farm store, I would say that it's unlikely that I would make a habit of shopping here. If no one is available to show me where items are in the disorganized room or to help me use my credit card, I would be at a loss. Prices were high, as they should be, but convenience should be elevated as well. Good luck to them as they sort these issues out.

The Bristol Farmers Market has local farms selling vegetables and meat, and craft vendors. Its in…read morea beautiful and convenient setting.