Business meeting at Coppermill, table ordered crab and lobster stuffed mushrooms, and Jalepeno…read morerockets, both were very good. I ordered the Kc Strip with truffle fries with a Gorgonzola sauce was very good. I recommend if you're in McCook for a good steak.

Beyond thrilled to find this place! I love wine and a great menu and they offer both but I actually…read morewas quickly talked into trying the winter cocktail menu when I arrived. Bartender recommended the Apple Spic Martini and it was excellent. I had arrived early for dinner after work on a work trip so I was comfortable at the bar since I was alone. Its large with plenty of seating and a TV to watch. I opted to grab my food to go so I wanted something i wouldnt feel guilty reheating so althought the salmon and steaks sounded great, I decided to save those for another night and just get a steak sandwitch to go. It was so good with a horseradish aioli. Traded my fries for a side salad with the chipotle viagarette which ended up being too spicy for me but i appreciated it was house made. Lots of other dressings made in house so I am excited to head back and give another one a shot. All and all excellent restaurant that is beautiful enough inside for a fancy dinner but friendly enough for an easy pop in to go meal. Its on my to do for tonight since its the best I have found in town by far.

We just drove 10 hours today and we're looking for a nice restaurant to have dinner and a drink. We…read moresat in the bar area and ordered off the tavern menu. We both had a prime rib dip and it just melted in your mouth. We ended up sharing an espresso crème brûlée for dessert and it was delicious as well. Service was great and our waitress was very friendly and sweet. If you're in town and looking for a great place to eat, I would highly recommend this.

Amazing food and even better service. I stopped in N. Platte…read morewhile on a quick road trip and was amazed at how awesome this place was. My filet was cooked to perfection and paired perfectly with my classic Manhattan. Kateryna provided superb service, answering every question like the pro she is. She has an amazing personality and was honestly the highlight of the dining experience. She is truly top notch Other staff of note were Khalon and Cora, thank you guys for your hospitality and service! I would give the place 25 stars if I could!

First off I gotta admit that this was one of the best steaks I've ever had while traveling the…read morecountry many times in the past. We came in a lil over an hr before closing and wow the quality and flavor was amazing. Definitely worth the stop with out a doubt the service was amazing and everyone was so nice and friendly. Do not miss out if your passing through. It's a great place to relax and unwind before hitting the road again!

* Vintage vibe, decent steak, but pricey + stomach issues*…read more Stopped at Ole' S Big Game Steakhouse in Paxton because my brother said Nebraska does steaks right. The place definitely has character - it's vintage with taxidermy everywhere. Polar bear, giraffe, bull, deer heads on the walls. Feels like you're eating in a hunting lodge. *Food*: I ordered the boneless ribeye, medium rare. It was an average steak - easy to chew, but had more fat than I'm used to and the flavor was nothing special. Didn't dislike it, but wouldn't call it memorable. My daughter got the steak sandwich and my wife got the steak burger. We all agreed the food was delicious at the time. *The catch*: A few hours later my wife and daughter both had upset stomachs. I just felt bloated. My son was fine. Could've been a one-off, but worth mentioning. *Price/Service*: Restaurant itself is pricey. Menu items are fair, but the steaks are expensive for what you get. Service was fair - nothing bad, nothing great. If you're passing through I-80 in Paxton and want the experience/vibe, it's a stop. If you're driving out of your way for "best steak in Nebraska", I'd keep going. The taxidermy is the main attraction.

I've over the years always enjoyed the food here Good…read morevariety and great service We have large family Gatherings at this place

Ordered the ribs and they were terrible. Overcooked, bony ends with very little meat and too sweet…read moresauce. The best part of the meal was the coleslaw. Waiter was nice but when we told him the food was bad he just said sorry. Didn't offer to get something else.... a free dessert would have gone a long way. I know it wasn't his fault, and told him that but then he never returned to the table. Inside the restaurant is confusing. Are you a "Bar and Grill" or a fine dining restaurant? I'm not sure what you're going for.

This restaurant was genuinely incredible. The ambience, light fixtures, and mood was great. Our…read moreserver, Kayla, was very professional, never let our drinks get empty, and had great recommendations. We got the Brussel Sprouts for an app. They had a delicious sauce and they were cooked to perfection. The French Dip was the real star of the show. The meat was so tender and was probably the best French dip I ever had. The sweet potato fries come with a marshmallow/cinnamon dipping sauce that is very good if you like your sweets. We polished off dinner with the salted caramel lava cake. It was delightful. It was so refreshing to be surprised by how wonderful this restaurant was and how nice the employees were. I can't wait to come back someday

We were driving across country and decided to pull over in North Platte for the evening. I looked…read morefor a restaurant recommendation and found The Cedar Room. We walked in and there are two large rooms, one dining and one bar/dining area. There is a small bar at the far end that sits around 6 or seven people. We were sat near the window and our server was Penny who was excellent. Penny constantly checked in with us and we were never left wait for service. When it came to ordering wine/cocktails, we were immediately put off by the price of wine. The bottles have an approximate 75% mark up on retail. Way overpriced. You don't see these prices even in the most expensive of steakhouses in my opinion. A glass of wine was the price of a bottle at retail. We elected to go with cocktails. For appetizers, we ordered the Wild Mushroom Brie & Ciabatta. $19 Seared Brie Cheese, brandy glazed belle mushrooms, balsamic reduction, fig chutney; served with Ciabatta toast points. This was good. Cowboy Calamari. $19 Breaded Flat iron sirloin steak bites, fried; served with gravy. I was so looking forward to these but I couldn't even taste the meat.....at all! They were so overly breaded and the steak cut so thin that we felt we were just eating the breading. The gravy was tasty but we couldn't finish the steak bites as we just didn't taste any steak. We split a Cedar Room Wedge. $16 Iceberg, bacon bits, tomatoes, cucumbers, blue cheese crumbles; served with dressing of choice. They split it on two plates and basically did a deconstructed salad. It was fine. After not having a great experience with the food and prices of their wine, we elected to leave and skip the dinner. Although we loved our server Penny and it was a cute establishment, we probably would not return.

The "Lyt and Linda Eating our way across America"…read more What a fantastic find! We are RVing in our motorhome from Raleigh to Boulder. Spending the night at a nice RV park in Gothenburg. We heard about T Walker's on Main Street in downtown. Read numerous reviews extolling the wonderful food and pies. We were greeted by Dianna, our server who immediately made us feel welcome! The menu was filled with sandwiches, soups, salads, and steaks! That's what we came for! We started out with home made cheesey chicken tortilla soup with just a light amount of kick to it! Since Nebraska is known for steaks, my wife and I ordered 12 oz Ribeyes, baked potato with lots of butter, and tossed salad with home made ranch dressing. When Dianna brought the steaks my eyes popped out! So big, I'm sure it was a full pound! She said "he cuts them by hand in the back". Yes Sir! I can honestly say the nicely marbled rib eye, seasoned just right reached what I call the "OMG" level for tastiness. For drinks I had a lemonade with Absolute Vodka. My new favorite drink. Then the time for dessert! Dianna, brought a long list of home made pies. We chose the Dutch Apple Pie with vanilla ice cream. Just delicious! Highly recommend this restaurant!

That was the worst slice of Prime Rib I've ever had. Actually didn't have. After 2 bites I…read morecouldn't force anymore down. Didn't even take it home to the dogs. Was really hoping for a good steak while in Nebraska.

Great food , We drive from Hoxie to Vig Eds for an evening treat…read more Will cut your steaks any size you like. Alit with your able to have steaks cit and you take home to cook yourself Enjoy

This is a hidden gem in Bird City Kansas. Steak was tender, flavorful and cooked just right. The…read moresides are nothing special but enjoyable. The portions are generous so splitting is an option.

Great first experience! Awesome atmosphere and pleasant servers! Food was tasty and I like to try…read morethe rest of the menu when I am back in town! Great job Front Street!!

The food was such a comfort after being on the road for a week. Stopped in right off the highway…read morefor some dinner and it hit the spot. Was just what we were wanting for a mid west comfort food home style dinner. Service was great, a free show started at 7pm. Ambiance was like taking a step back in time and seeing the history of the Midwest. It was all in all a great experience.

The food was amazing. This was my first visit while on vacation. Loved it. Service was spot on,…read morefriendly, and attentive. It was a quiet place. Some music playing. Comfortable. But so delicious. Will definitely return on my next vacation visit to the area.

Absolutely the worst sirloin I have ever tried to eat. Way over priced for a tough, stringy and…read moregristly tiny piece of steak! Complete crap to serve as a sirloin.

So we were just driving through but we didn't want fast food. A lot of places closed at 7 and they…read morewere open till 9 so they won. I LOVED that you could just place your order, find a table and they'd bring it to you. Fill your drinks yourself so no bugging for refills. Definitely more of a rustic restaurant but clean and helpful people. Lots of fun menu options but they were busy so it was 45 mins for our food thankfully they had a pool table and shuffleboard! A kids area with some books and a chalkboard. We sat outside because we had been cooped up in the car and all the kids were playing on the big hill next to us! lol They ran out of fish n chips and they flew my husbands new order out in less than 5 mins

Not open when we showed up at 7p on a Saturday? Both Google and Yelp stated they would be open.read more