Hospitable, great ambience and hearty food - definitely recommend a visit esp if you enjoy the good…read moreold fashioned pub culture

Loved this place! Went there after taking someone to Harry Potter. It was drive from the location…read moreby not bad and well worth it. This is not or typical pub food place. The chef takes a lot of pride in his dishes and the staff is friendly. You might need to call ahead for reservations.

Fish and chips was fabulous!!! We sat on the deck and relaxed in the pretty back garden. Highly…read morerecommend

Went on a Sat night, beautiful building and decor, lovely service, and the best steak I've had…read morerecently. Four of us went and everyone said how good it was, I can't remember the last time we all agreed (my brother is the difficult one, not me). We actually booked for a Sunday lunch while we were there, and if anything the Sunday roast was even better than the Saturday dinner. I really can't recommend it enough, a great find.

Wonderful country pub located in the rustic village of Danehill. The place dates back to 1847 and…read morethey have tried their best to retain as much of its old charm as possible. There's a huge maple tree in the 'adult only' sun terrace (its nice not having screaming kids interrupting your lunch) and from the front garden you get a lovely view of the South Downs. The food here is out of this world, I tried the pork loin the last time I was there and it was excellent (again, the views only added to the enjoyment). This establishment is in the AA pub guide so can get busy at weekends so if you're in a large group, it may be worth booking in advance.

Gastro pub with a Michelin star standards food! We called on a Saturday evening, very last minute…read moreand they managed to accommodate us for a meal! Menu is daily, for starter's we tried Lamb cheek and tongue with rocket and also king prawns with chilli glaze. For main we opted all to have the salmon and the food was cooked to perfection, display on the plate deserved an art award and taste was simply to ones requirements! They have a nice wine list and also have daily specials board! Deserts menu alters as per daily menu and be aware there is no mobile phone reception, which makes it more of a unique place! You forget your phone existed and dig into some tasty food!

Popped in for some food. As a few other have said - it's a…read moregood mix between a more modern food menu and the good/cheap beer and look of an older London pub. I got the bangers and mash while by wife got the cottage pie. I think I got the better meal as the sausages were really tasty and the whole grain mustard in the potatoes was a great way to elevate the potatoes. Her cottage pie was fine but didn't have a ton of flavor. Food came out surprisingly quickly, but we also had an order of chips which was crazy slow to come out of the kitchen. The chips were quite good but we'd both finished our entire meals and most of our beers by the time we got them. Beer options were solid, some good German choices. Beer was cheap too.

Though it is located just a short walk from the many attractions of Brick Lane, The Carpenters Arms…read moreretains a very local feel. This place is not trying to play up on an image like many of the bars in this areas and sticks instead to the important business of being a damn fine pub. Being quite small there is a naturally cosy feel to the place and this is complimented by the decor wuth lots of wood panelling and comfy seats. The bar has a great selection of draft and bottled beers and, for the summer months, there is an excellent beer garden. I've yet to try the food but they do serve traditional pub grub between 12 and 5 Tuesday through Sunday. With a great atmosphere, warm and friendly bar staff and an excellent range of drinks, The Carpenters Arms is a brilliant place for a relaxing evening or a great stop-in after a hard days shop.

The Pomeroy Inn was one of those places that I'd always driven past but never actually tried…read more However, I can now finally say that it is well worth a visit. The interior of the pub is a sort of cross between traditional English pub and restaurant -- and the servers are friendly and efficient. On Tuesdays and Wednesdays they offer a set menu of £22 for two courses or £26 for three, with a variety of dishes on offer just on this menu. Some of these have the option to upgrade, and it was of this that I availed myself. I opted for the fresh scallops to start, and these were delightful! Served with chorizo and edible flowers, the smokiness of the scallops was beautiful. For mains, I chose a Wagyu burger and topped it with grilled halloumi, served with sweet potato fries and onion rings. The burger was cooked slightly medium rare which kept its meatiness intact, and the halloumi on top was an inspired addition. For dessert, a simple crème brûlée. Beautifully served with a strawberry on top and oat biscuits to the side, the vanilla cream in the dessert was one of the best I have ever tasted. All in all, this place is worth a visit. The prices aren't cheap, but nor are they expensive enough to leave you with an eye-watering check -- and the food is certainly worth the price!

Very intriguing mix of country-gastro-pub. From the menu to the decor to the staff you can tell…read morethat the Pomeroy is committed to creating a quality experience. The menu is eclectic touching on some pub classics (burger, steaks, fish and chips), to continental (pâte mousse) to American farm-to-table (pork belly) (they have Sierra Nevada on Tap!!!). I had the pâte to start and the pork belly with scallops for the main. Each course was well proportioned. The scallops were perfectly done but small. For the park belly I was expecting a pavé of pork belly confit. Instead i was served more of a pancetta roll (a little heavy on the pepper). The accompanying sides (brocoli and potatoes dauphinois) were excellent. The sauce was a perfect and didn't over power. Overall if your interested in a free-wheeling pub-night and want a homey cosy experience but aren't too concerned with a gourmet menu, keep going down the road to Little Chalfont and stop at the White Lion. If you want a more refined experience, but not too formal, the Pomeroy is a great spot. Definitely recommended. Plus the cocktails are quite good !

Great gastro pub. Fab food, atmosphere and really friendly service. Strongly recommended.read more

The Bear has become a good quality gastro pub recently with a nice atmosphere and a good menu and…read moresome great specials. The ambiance is relaxed country pub and the staff are very helpful. There is a reasonable ca park as it gets quite hard to park in the summer. I have visited for lunch and dinner and both were very nicely presented and well cooked. The skate is very tasty and the scampi and Jenga chips are good. The costs can be a little bit higher for lunch but the menu is very similar and therefore for dinner, I thought it was quite reasonable. Peter who used to be at another Billericay restaurant is the restaurant manager and as normal makes sure we get well looked after.

Great views over the local lakes, this is a good place to enjoy a drink on a sunny day. There are…read moremany seats outside. They also have a great menu and the food doesn't disappoint.

A gorgeous pub up the hill in Harefield. Was taken here for a lunch on Saturday afternoon. It…read moreturned out to be a perfect spring day and it was warm and sunny. They have multiple outdoor seating options and a nice big indoor dining area as well. They have a nice selection of ales and lagers on tap. The food menu is also classic British pub food with a number of vegetarian options. Loved my sausage and mash with greens, it was delicious. The haloumi fries were divine and chips were well made. Friendly service and good presentation from the kitchen. Happily come here again for the amazing ambience, views and food.

I've just come home from a wonderful Christmas brunch at The Artichoke and it is the most beautiful…read morepub. The food was amazing and the staff are so lovely, nothing is too much trouble. Thank you for a lovely morning!

Been coming to the 'Arty' forever it seems and seen it change hands/clientele many times. Luckily…read morefor Croxley patrons and beyond, it's change of hands to the same chain as The Feathers/Bodegas seems to have stuck... alas it's now more of a restaurant. Gone are the heady days of having a pint of snakes b out front on the actual Green. No, now we sit surrounded by hanging baskets of glorious flowers and upon decking, on posh furniture, under huge canvas umbrellas. The drink prices of course reflect these happy changes and it can feel a tad too pricey at times but hey, the location is great on a balmy Summer's day or indoors by the open fires on a gloomy Winter's one. Came here for the beginnings of my 30th celebrations and hired the side section. Great service, lovely vibe for a pre louder bar venue. Not sure the other diners were impressed with my party poppers or cake sparklers but no one complained. A few of my friends grumbled at bar prices and they come from London, so it is expensive! Food prices are reasonable and everything I've had here has been gorg. I tried the kedgeree last week and it was bliss. Perfect. Staff are really nice and genuinely helpful. Also they now do a variety of puds rather than just waffles which left me and friend/family a bit cold. Been for a few roasts and always good. Book though, gets busy. So yea, it's great, prob better for dins or a quiet drink these days...I came here New Years quite a few years back (pre poshness) and had a dance off with a snooker cue as a prop...can't do that anymore! I'm a lot older now and also it's far too classy in here to be playing Britney and have a snooker table. Thankfully.

Do you like pub food? Do you like Michelin stars? Do you want an amazing meal with little to no…read morepretension? Do you want to go to a pub that's practically in the middle of nowhere? If you answered yes to these four questions, head immediately to The Royal Oak. We had a slight concern when my GPS said we had arrived and it was a completely different pub. Luckily, the right pub was just a bit further up the road. We booked Sunday Lunch, because who doesn't like Sunday Lunch in a pub? If you bring your Ferrari, you can park right in the front as well! The inside is really warm and charming. There are really friendly staff there to welcome you in and let you sit in some comfy chairs and couches and have a drink while you're waiting for your fourth dining companion to arrive. So kudos to that. Our table was in the back in what looked like was an add-on. But one whole wall is full of windows overlooking a beautiful garden, so you don't really feel like you're shoved way in the back corner. The service was a bit slow, but if you're not in a rush, why does it matter? We ordered the baked Vacherin Mont d'or cheese (which in the winter, I will be doing at home instead of baked brie or Camembert) and a couple of Scotch Eggs and Rabbit on toast as pre-nibbles. The eggs and rabbit were nice, but not amazing, but the cheese dip was great. And the bread basket they served was awesome as well. Several types of bread with butter. The olive flatbreads were awesome, and since two diners didn't like olives, two of us got to eat a lot of them. They'll bring as much bread as you ask, but it's super easy to go overboard. For my starter I opted for something different than everyone else and got the game terrine. What a mistake that was. Not that the terrine wasn't delicious. It was, but the rabbit lasagne was like heaven in your mouth. I was super jealous of everyone else. For my main I ordered the hare and trotter pie. The crust wasn't the most amazing, but the filling was probably the best pie filling I've ever had. The hare and trotter were soft and luscious and the gravy was phenomenal. It was really rich so toward the end I had to cut the richness with the delicious mash they served with it. The other half had the woodcock and I tried a few bites of that as well. Awesome. Simply awesome. His only complaint was that it was huge and very rich so it was hard to finish it all, and he didn't want dessert at the end of the meal. For dessert, two of us ordered the chocolate fondant and one the butterscotch pudding. I loved the fondant, but again it was really good sized and incredibly rich. It was a lot after the rich pie. And the filling was almost too oozy. At least it wasn't over done. We also ordered some Madeleines and our coffees and teas came with Petits Fours. The Madeleines were kind of boring for me, they needed more flavor, but the Petits Fours (a raisin cake, coconut marshmallow and a chocolate truffle) were great. The coffee not so much. I hate ordering filter coffee and just getting a long pull espresso. They are not the same. But the bad parts were really minor. The good parts far outshown and some of the dishes we had were some of the best dishes of the weekend. The woodcock was fantastic and I'm still having dreams about my pie. I need to figure out how to make something that good at home. With a better pie crust. It's unfortunate that it's not really conveniently close, because I could see myself ending up here quite a bit. Since I was driving, I couldn't drink either, but given my state the night before, it was probably a good thing. If you're in the area and fancy an amazingly laid back atmosphere with awesome food, book this place!

Wonderful gastro pub tucked away in the Berkshire countryside. Beautiful tasty food (the rabbit…read morelasagna in the starters is to die for!!!), very friendly and professional service, and reasonable prices. Go for a long morning walk along the Tames nearby and then go and enjoy a warm & hearty Sunday lunch.

We made a reservation for Sunday roast at P&B. To be honest, it was like Thanksgiving on a plate…read more We ordered the 45 day aged steak. It was tender and delicious. The potato's looked better than they tasted (overrated). What tasted the best in my opinion was the sautéed leeks and parsnips and carrots. The bread was like a fried donut, eh. The Scottish eggs are decent. The ambiance was cool n trendy. Music was on point. We enjoyed our night here.

Vibe: 8/10 Service: 8/10…read moreValue: 6/10 Pork snacklins: 6/10 Sirloin roast: 8.5/10 Roast cod: 7.5/10 Chocolate mousse: 7/10 Overall: 7.29/10 (3.64/5) [To clarify our review system: 10 = we'll never have anything else as good as this in our lives (we use 10 very sparingly!) 9 = extraordinary 8 = great 7 = above average 6 = average Anything below 6 is being critical]