Cancel

    Open app

    Search

    Ti Choa

    4.9 (18 reviews)

    Ti Choa Photos

    TI CHOA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Ti Choa

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Danny P.

    Amazing place. It's a small cozy house. Excellent quality food. We ordered a sampler plate with a variety of food. The black pudding sausage was fatastic, packed with flavor, cooked right, had a crisp to it. Excellent service. The staff was very friendly. Had a good sense of humor and spoke English.

    Swordfish
    Ajay R.

    This is like having a slow leisurely dinner at your best friend's mother's house. The warmth and welcoming cannot be overstated, so settle yourself in for a couple hours of relaxation. The usually pre dinner fare of bread, cheeses, etc are available upon request. The menu is brought to you hand written on a chalkboard (because I'm guessing it changes all the time), and the servers will stand and explain each menu item to you in detail. This will take some time, but it's part of the whole personal experience. Once you make your selections, you should order yourself a bottle of wine to pass the time until your food appears. It will be worth the wait, trust me. Pro tip: Make. A. Reservation. They are open for one seating at night. Tables do not turn over. Get in by 7-7:30, out by 9-9:30, then the restaurant closes, that's it. Especially if you're driving from another part of the island to eat here... You don't want to be turned away. It was a Monday night and every table was full, so it's clearly a popular place. We called earlier in the day and were able to get a spot so it's not too crazy. This place is a must on your trip to Terceira!

    Beef stew with sweet bread
    Annie L.

    This is a restaurant that serves only traditional meat dishes so if you are not a meat eater go somewhere else. The sampler plate started with stewed pork, roast pork ribs, pork sausages, pork blood sausages, sweet potato slices, and 2 slices of toast. The beef stew with 2 slices of sweet bread came after, but we were already quite full by then so we could only eat 2 pieces of the stew which was a pity. Overall it was a good experience to try a traditional meal.

    Pork & liver with potatoes
    Joshua P.

    Pry one of the greatest family dining experiences I've ever had. There was 11 of us and we were treated so well. The food, matched the service. Start to finish, what an incredible opportunity. Great wines to match!!!

    Luis P.

    The best food I had so far in Azores! Great service and authentic food! A melhor comida que já estive nos Açores!

    See all

    Photo of Dina G.
    2
    31
    32

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    The service was great and the food was worth returning, from the main course to the desert to the água ardente shot to complete the dinner

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Annie L.
    0
    349
    815

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mayo L.
    9
    50
    24

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sam S.
    1
    22
    29

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Robert D.
    49
    65
    63

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Review Highlights - Ti Choa

    Our server suggested the sampler plate to get a taste of the main dishes of the island.

    Mentioned in 4 reviews

    Read more highlights

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Restaurante O Cachalote

    Restaurante O Cachalote

    4.9(48 reviews)
    16.0 km
    €€

    Two caveats up front: cash only & no wifi…read more Other than that, this is an outstanding restaurant. Seems like most people get the Steak on a Stone, and that's definitely the thing to do. It's probably the best steak I've ever had. Frank, the spirited owner who REALLY has fun joking around with everyone, delivers you a cut of meat so tall and trim you'll think you're looking at a runway model. But unlike Gigi Hadid, this steak is served to you uncooked on a 500°F brick of volcanic stone. This steak is grilled for you, and mostly BY you, on the superhot slab right there at your table! Frank gets the cooking started for you, but you basically slice each bite onto the smoldering brick and hold it on there for a bit to cook it. It is such perfect beef that you can't mess it up. I also got the simple appetizer spread with two kinds of fresh bread, some cheese, olives, and cute little sausage bites. All of those were exceptionally good, except that the olives are the same kind you get at every restaurant on this island. Seriously, though, what an awesome dinner experience this was. Unless tender red meat is not your scene, you need to try this at least once if you're visiting the island.

    We were wanting some steak and this place was recommended. It's a small cozy restaurant and the…read morelure is the chance to grill your own steak on a lava rock. Steak was tasty. Service was prompt and friendly. We were here during the St. John festival and you could see the parade dancers from the window. Waiter was nice but really insisted we have the steak on the stone even though some of us didn't want it. Overall it was a fun experience.

    Photos
    Restaurante O Cachalote
    Restaurante O Cachalote
    Restaurante O Cachalote

    See all

    Ti Choa - restaurants - Updated August 2026

    Loading...
    Loading...
    Loading...