My coworkers and I checked out this place during lunch. The menu items are fairly expensive, but personally, it was not equivalent of the price we paid; that was also a common consensus.
For me, I ordered the steak and eggs. I've asked for the eggs over easy and they came out dry & scrambled. The steak was cooked medium rare as requested, but it was very over seasoned. I tried to scrape off as much salt and seasoning off the top. That was $40 before tax & tip. The over seasoning seems to be a common theme. One of my coworkers ordered the shrimp patty, which is similar to a crab cake. Despite their generous portion size, he only ate 1 of 3-4 patties due to saltiness.
Staff were friendly and professional. We were given hand sanitizer upon entry and plenty of seats to dine in. There is a bar and overall atmosphere wasn't too loud. read more