Delicious spot right on the water! We went here for lunch and it was perfect, we had a number of…read moredifferent tapa style small plates that were great for sharing with a few people while sitting outside and looking out over the water. The staff was wonderful and we didn't have a ton of time and they were very accommodating. All the food was delicious and we especially enjoyed the sweet potato dish!

Get the cod fritters!! & something so memorable here was a mushroom barely dish. it came in a small…read morepot to the table and was surprisingly really good taken it looked like a simple risotto but it was explosive with flavors.

I found this place on Google Maps when we were looking for a dinner spot. It was packed and we made…read moreit just on time because there were 2 seats open at the bar! We ordered a few tapas to share: croquets de alheira and croquets de codfish. Both were so good! We loved it. The star of the show though was the pork neck tacos! They were so delicious! So much flavor and perfect. I got the lemonade and it was just okay. Nothing special. Overall, would 100% recommend this place! Make a reservation if you can but if you can't, would still try to stop by!

Pretty good! The restaurant is located inside the Sao Bento train station to the left as you walk…read morein from the tiled entrance. Definitely recommend making a reservation, I found it impressive that the hostess's reservation system was essentially a notebook and pen in this digital age. We did not see much of our waiter, since the restaurant was extremely busy and filled up with diners. Standouts: 1. Razor clams - I'll always get these if I see it on the menu. Cooked in this incredible garlic sauce. 2. Fish and seafood cataplana - delicious, tomato-forward seafood stew; I liked the version that we had the night before more which came with rice and was more filling. But this was basically a never-ending bowl of fish, clams, mussels, and shrimp. Add to that the fact that the restaurant like most in Porto did not have A/C and I emerged feeling like I had been sitting in a sauna. Skipped dessert; I had my eye on the Weeel! froyo truck parked outside. One more nit - the metal chairs are not comfortable at all for sitting a long time in.

Fantastic location and view. Delicious tuna tartar, sourdough and tempura broccolini. Prices are…read morevery good. Quality of food top notch and friendliness of staff terrific! Highly recommend

Great little place way up on a hill. Drinks and food are very good. Pleasant atmosphere. Very…read morecasual. Fantastic views of the river!

If you're ever have the opportunity to visit Porto, Portugal, you're in for a real treat. Our short…read moretrip to Porto we ate at several very nice places and enjoyed lots of great wine. But by far our favorite evening was spent on the banks of the Duro river, drinking wine and ordering small plates of food at Wine Quay Bar. We got really lucky to get a primo spot overlooking the Douro at the wine bar; it was picture perfect. With the help of the server we ordered a Douro Valley wine - a dry, fruity white. It was tastilicious. This place had an all appetizer menu -- like tapas in Spain. We had olives, a sublime soft sheep's milk cheese, bread, sardines in tomato sauce and pigs feet ... indescribably succulent, all of it. This place is a no-brainer for some of the most amazing food and wine in one of the most beautiful places one could enjoy them.

It was recommended to me by a wine friend and it was a great recommendation. The wine selection is…read moreexcellent. The small plates are lovely. The service was great. The view was spectacular. It's a small place, so get there early.

We ordered octopus risotto, oyster with caviar and cod spaghetti! Foods are average but more…read morepricey. But the view is really good and service is really nice.

I would come here every day if I lived here for the owner alone. She is a true gem of a human. She…read morewelcomed everyone with open arms and makes each person feel at home. We didn't have a reservation so we were seated downstairs. You don't have a view of the river, and only about 3-4 tables can fit in the downstairs space, but it was a great little spot. The food was delectable. I had the codfish homemade pasta. Wow! You could taste how fresh the pasta was. And the plate is a work of art, truly. We had a green wine that paired perfectly with our meal. All 4 of us loved our meal. My brother also ordered the codfish pasta, my dad and SIL ordered the codfish with cornbread breading and they loved that dish as well. For dessert, we had a pumpkin and cheese dish which actually worked really well together. It was like a pumpkin puree with pieces of cheese. Very unique, but very tasty. We would undoubtedly come back here. It's right along the river so you have a perfect little stroll afterwards.

Food is good and tasty! It is tapas style which is great for tasting and trying new foods. We got…read morethe chicken, mussels, and veggie dumplings! We were not super hungry and so the server led us to these dishes and they did not disappoint. The view is amazing and the breeze is just right. The green wine is perfect with all the dishes. The dessert was so good and we had such a great time!

Great tapas, friendly service perfect location right near waterfront in Gaia! The steaks were…read moregreat as was the other small plates we had.

Great food and great service. Our waiter shared with us local history and discussed the food and…read morewines with us throughout our meal. Enjoyed every dish. Felt welcomed and will 100% be back.

Lovely couple . We didn't have reservations but got in quickly…read more Great service and attention. The tuna steak was wonderful and the owner is great with wine suggestions!

We had just arrived from Lisbon and set out to find a bite...up, up up and around a small curve,…read morepassing this unassuming, ity bity shop, we peeked in and saw 2 vacant seats... What a fabulous little place. A list of innovative sandwiches on fabulous Portuguese crusty bread and soup, salads. We shared a salad called Batalha with feta, olives, dates and tomato and a Sao Joao with fresh sardines, tomato, grilled red peppers. I think the soup was cabbage, and was great. Honestly, I am going to keep the menu in my mind and re create the sandies & salads when possible. Cash, no longer is a lunch special offered in case you read some old reviews. We watched as folks were turned away..so, if you pass and are in the mood, grab a seat when you can.

The food is delicious. It's well seasoned and presented…read more The service is kind and excellent. The food is exactly what we were looking for.

A top-notch seafood restaurant on the Ribeira…read more Terreiro is the sister restaurant to the popular Taberna dos Mercadores featuring many similar dishes without the queue. Its patio has a direct view towards Porto's scenic Douro River. We came for lunch and were immediately seated on the 2nd floor of the restaurant beside a lobster & crab tank, overlooking the kitchen. The menu featured local seafood dishes including the Salt Crusted Seabass often set ablaze with fire. Our Garlic Shrimp (€10.50) came out hot and fragrant, conveniently de-shelled but with shrimp heads kept for the rich tomalley. We were quite familiar with this shrimp sauce profile, which made for a tasty dip with the sliced toasts. We followed this with piping hot Shellfish Rice (€25), a rich, hearty classic main course in a tomato base with loads of clams, mussels and shrimp. The portion in the stone pot was huge and filled a good 4-5 bowls. Initially we planned for dessert. But upon seeing a nearby family enjoy barnacles, we felt more adventurous and opted for this local delicacy too. At 200g for €12, we were served a large plate of boiled barnacles which were still briny and ocean-fresh from the Portuguese coast. Twisting off the leathery skin of gooseneck barnacle actually reveals meat similar to clam. It was fun and messy with seawater squirting in the process. The bustling restaurant felt relaxed, and by the time our first dish arrived there was a steady stream of local diners and expats beside us. The service was quite friendly although slightly overwhelmed by serving all of the nearby tables. Skip it or hit it? This was one of our memorable meals and definitely beat waiting an hour for its sister restaurant nearby.

Enjoyed the Seafood Rice, Hake Fillets with cockled rice and red Sangria! The waiter was helpful…read moreand attentive, frequently checking. Very good location and ambiance.

This gem deserve a 6 stars. This small charming restaurant in Porto it's a must. The food is tasty,…read moreflavorful and big portion. We had the garlic pulpo who melt in our mouth. The bread were fresh moist. The main dis was the seafood rice plenty of big fresh shrimps, mussels it was a portion for 2 but in reality can feed 4 people. The customer service was amazing, the waiter was not trying to over sell food we told him what we were looking for and he suggested. The dinner was an experience.

This is a small restaurant serving traditional Portuguese fare. The service was very attentive and…read morethe food excellent. They had a nice selection of Portuguese dry wines. I would recommend this restaurant for lunch or dinner while in Porto.