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    Toucan Sur Mer

    4.1 (35 reviews)
    PriceyBrasseries, Seafood
    Closed • 12:00 pm - 3:30 PM, 7:00 PM - 11:00 PM

    Toucan Sur Mer Photos

    TOUCAN SUR MER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for groups

    Recommended Reviews - Toucan Sur Mer

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    Jackie P.

    Absolutely amazing. My father and I had an amazing experience here. We ordered the Toucan plateaux de fruit de mer (sorry if that's not how you say it) and it was incredible. The seafood was all so fresh and delicious. Also, our waitress was great. We felt so bad because we couldn't speak French but she tried her best and was extremely kind. It was absolutely amazing!!

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    Photo of MeeLun C.
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    4 years ago

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    13 years ago

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    9 years ago

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    13 years ago

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    11 years ago

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    9 years ago

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    Photo of D K.
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    11 years ago

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    11 years ago

    A classic for seafood: fresh, friendly and atmospheric! The prettiest counter in Brussels too.

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    10 years ago

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    Toucan Sur Mer Reviews in Other Languages

    Review Highlights - Toucan Sur Mer

    “The restaurant is famous for its oysters, but whether it be lobster, mussels, skate, sole, cod or any other product, you won't be disappointed.”

    Mentioned in 3 reviews

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    Lobster House - Seafood plater - lobsters, oysters, clams and a lot more. This feeds two people.

    Lobster House

    4.2(97 reviews)
    3.1 km•Grand-Place, Centre-Ville, Bruxelles
    •€€

    Last night's dinner was packed, with all the outdoor tables full. Luckily, we were able to get a…read moretable inside. We noticed many guests ordering the paella, so we decided to try the seafood paella along with six oysters, escargot, and a salad. The ambiance was warm and inviting, and the customer service was excellent. Overall, all the seafood tasted fresh and flavorful. However, the seafood in the paella was slightly overcooked, which caused it to lose some of its natural juiciness and affected the texture. Other than that, everything else was great, and we had an enjoyable dining experience. :)

    I booked our table a couple weeks in advance and based on how quickly the restaurant filled up that…read moreevening I'm glad we did. Outdoor seating was the most popular but we dined inside out of the heat. Fans helped a bit but more would be better. Our server highlighted the lobster and sharing dishes but we ended up just getting paella and grilled fish. I was quite happy with the sea bream which was a substantial portion for the price. It was cooked nicely and very meaty with a mild flavor. The accompanying sides were not an afterthought since vegetables were tender, seasoned and the fried potato cylinders added a little texture. The paella was also a decent choice with lots of seafood variety but if the rice was wetter than expected and missing the browned crunchy aspect. The entrees were quite filling and we didn't have enough space for dessert. Service was as expected. One item to point out, we caught whiffs of cigarette smoke from the diners outside (via open front windows) which was a bit annoying.

    Photos
    Lobster House - Interior

    Interior

    Lobster House - Seafood spaghetti

    Seafood spaghetti

    Lobster House - Outside seating

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    Outside seating

    La Quincaillerie - burrata

    La Quincaillerie

    3.7(88 reviews)
    0.4 km•Ma Campagne, Brugmann - Lepoutre
    •€€€

    I'm usually not the biggest fan of Belgian or French food, but I figured I should try some of the…read moremore local cuisine while in Brussels. A few Belgian friends recommended we try La Quincaillerie during our trip, so we decided to give it a shot...and thank goodness we did! It was such a fun dinner, and I, shockingly, really enjoyed the food. The space itself is quite cute, with ample indoor and outdoor seating, plus absolutely gorgeous decor. It gets pretty crowded but mostly from locals vs. the surge of tourists in central Brussels, given this spot is a little bit out of the way. The service is remarkably friendly and attentive -- often asking to clear our plates within seconds of us finishing our last bite and refilling our water cups with a shocking frequency. Food-wise, we started the meal with the burrata. The cheese was creamy and rich, and it went beautifully with the fragrant sun dried tomatoes and peppery arugula. It was also topped with a few croutons -- which were tasty and clearly house-made, but I was a little confused on how to eat them with the cheese (vs. the more classic method of putting burrata on a slice of toast) -- and a flavorful sauce. All around a great combo of flavors and textures, making it the perfect start to our meal. For our mains, my friend got their duck and I ordered the pollock. They both had pretty generous portions, especially the duck. The pollock was perfectly tender and flaky inside, with a delightfully crispy skin / herb crust on the top. It was topped with fresh herbs and served in a super flavorful sauce -- truly could not have asked for a better entree. The dish was relatively light but extremely flavorful and filling, and the fish just fell apart in my mouth. I'm not quite a French / Belgian food convert yet, but I'll happily come back here anytime.

    An original restaurant in a former hardware store. The oysters and seafood platters are just…read moredelicious, and if you do not want fish as a main, just try the chicken Bresse (poulet de Bresse).

    Photos
    La Quincaillerie
    La Quincaillerie - Duck, pollock

    Duck, pollock

    La Quincaillerie

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    Toucan Sur Mer - brasseries - Updated September 2026

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