I had the lucky opportunity of trying buggin out at Miel Brewery! Boy was that Viet-Cajun sauce…read morefinger linkin good! My girlfriend who is Vietnamese also loved it! That sauce is a hit! Also tried the charbroiled oysters which were delicious! I would say they are just as good as ACME or Drago's for reference. We got there at 1:08 on the dot and they opened up at 1pm. The line was already at the corner. But I fully understand why as it was some of the best crawfish boil I have ever had. Check their schedule and make sure to get there early. Be patient and have cold beer at Miels! Enjoy!

Unique flavor of crawfish boil. I like the type of kick it had-- definitely get the Viet style!…read more The included meatballs were a bit odd of a choice for my taste, and a few others in my group agreed. The beans were tasty but kinda mushy/ maybe a little overcooked.

My event is not until April. But Desiree has been more than helpful…read morein planning the extra meals.

A good home cooked meal, that'll fill you up for sure. Also beware of the "itis" cause this food…read morewill definitely have you feeling it!

This is a fun off the beaten path place to experience. They do have a deli, although I didn't try…read more It's also a convenience store and they have just about every Mardi Gras masks and attire you will find in the French quarter. It seems to be a place locals frequent. I enjoyed just par oozing the aisles and the beautiful items. The gentleman at the counter was very welcoming. It is hot if you go upstairs to look at the Mardi Gras items. But worth it, enjoy!

Mardi Gras Zone is probably my favorite place to buy food in the city…read more They have beet kimchi!!! Anything that you're looking for as far as health food they have There's so much to choose from I discovered Pam's lemon shortbread gluten-free cookies at the store and I ate a whole box once I couldn't get enough of their chicken salad from the deli A box gluten-free crackers, the chicken salad, and a couple of those cookies with a glass of unsweetened tea is one of my favorite meals! I have not been upstairs yet, I have heard wonderful things Will update when I do! Little local gem

After a nice dinner at nearby Sneaky Pickle, my party of four walked a few blocks to Big O's…read moreOriginal Pops, an artisanal popsicle shop inside Beanlandia. The woman working the popsicle counter was very friendly and guided us through the large menu of cream and fruit popsicles. Some flavors are in full size for $4 and others are mini (half the size of the regular) for $2. I enjoyed the mini hazelnut fudge popsicle and my seven-year-old daughter enjoyed the strawberry lemonade one. There's an outdoor patio guests are welcome to, but there aren't restrooms. Also, payment is through Venmo, Cash App, Paypal, etc.

What a cute little place. The variety of pops was overwhelmingly delicious sounding. After some…read morechats discussing the flavors with a very friendly staff, we went for the newly developed "flan" popsicle, incredible falls short of how yummy that was. I got the rosemary lemonade, super refreshing after a full day worth of biking around town. I left my doggo at home but they even have pops for the paws in your life.

My wife and I have been trying to find a good chief to host our 10 years wedding anniversary…read morecelebration and was referred to try this catering company who offers great food and service. So we did, what a great decision we made because the chief who name was Chief Thomas did a unbelievable job. The food was amazing, his attitude that was shown not only to my wife and I but to our guess was a 10+. Now my wife is planning to have this catering company provide services for us again as we bring in this year with a new bundle of joy. Thanks again as I highly recommend

From the owner: Discover the mouthwatering flavors of Southern Infused Creations, crafted from scratch using the…read morefinest Cajun southern traditional spices and ingredients. Par'te Cajun Cuisine strives to be the premier restaurant, event provider and catering service in New Orleans, LA. We take your food request as an honor and top priority; we are eager to provide quality food and guest services that rivals no other!

Holly's tamales are exceptional!! I love the feature of delivery & the whole process of ordering is…read moresimple. Holly is extremely professional & unique. Supporting her is a great choice for investing in your own local economy.

Holly was like a rainbow brite beacon when she arrived at Daiquiri Fest this past weekend. I had…read moreheard tales of her epic tamales before, and had to try them. I was solo manning a table, and couldn't find the time to venture out to the food trucks outside. She rolls up in the perfect marriage of cycle and food cart, and it's purple...so I love it. Hungry daq goers flock to her...I fear she'll run out of tamales, but she keeps serving them up. I look about and find my chance to run over and check out what she's cookin' with. She had 4 flavors on the menu. I know that three of them were sweet tamales, with the fourth being Pork Tamales. At this point, I had tunnel vision, so the only sweet one I can recall the name of is Blueberry. I bought 2 of the pork for $5, which at the corner of hunger and convenience, I find to be very reasonable. She plates them, fork and napkins me, and sends me on your merry way. I unwrap these puppies slowly, still steaming from the pots they had been contained in. While I prefer a nice cold, crunchy or limey dish this time of year; these tamales hit the spot. Equal parts masa and pulled pork; it had a heat but not too spicy. I could've asked to borrow the hot sauce in her cart but I was good and already downing copious amounts of water. The masa came off the tamale wrapping easily and seemed to me to be perfectly cooked. I say rainbow brite because if Rainbow Brite decided to move to the Marigny, turn in the blonde locks for every color under the sun to grace her locks, rock heart shaped sunglasses and funky rain boots...well her street name would be Holly. Let's just say, you might want her to autograph your corn husk, she just looks that cool. I hope to see Holly again, and venture out to try a sweet tamale!