Located a few seconds from the Beach, in Brighton Le-sands, the Hellenic is the lastest taste of…read moreGreece to have hit our taste buds, and probably one of the best things that's ever happened to Bay Street.. in my humble opinion. When you combine two great things like envelopes, and wheat, you get the Pita bread. The Hellenic offers the very best in Greek street food, without compromising your budget. Despite it being a order at the counter, kind of place, the service and the staff are fantastic, the wraps are cooked right in-front of your eyes, on a large burner behind the counter, with all their fresh ingredients laid out for you to see, which affords the place that fresh street-food vibe. They also stock a wide range of greek sodas, I recommend you avoid the grape juice flavoured soda which I ordered, as it only ends up tasting like carbonated prune juice.. unless of course, that's your thing (eeeeeeek!). Luckily for me, my pita was flavoursome enough to overpower that foul prune juice after-taste. I ordered the the Kalamaras ($8.90); which is a thick pita delightfully packed with lightly grilled Haloumi, Spanish onion, tomato and chips, as well as a generous dollop of tzatziki (I could write a whole review on how deliciously creamy the Tzatziki was, with it's strong kick of garlic). My partner ordered the Baba Yianni - lamb pita ($8.90), which he equally raved about in terms of flavours and how well they worked together. I could not recommend this place enough, it's a real treat for Vegetarians and meat-eaters alike!

Cloth napkin, tablecloth restaurant, but still casual atmosphere. Reservations recommended. I was…read moreable to catch one of the last two free tables without one. I'm on lunchtime. It was rather loud. I had the roasted lamb shoulder with lemon potatoes. A hearty portion. I was expecting it to have a crispy exterior, but they drenched it in jus. Aggressively seasoned the way I like. Robust flavors. Reasonably priced considering the atmosphere and food. The manager was super friendly and making rounds with regular customers. He bud me goodbye as I was leaving.

This was some of the best Greek food I have ever had! The staff was friendly, the atmosphere was…read morenice.

I stayed at a hotel near by. I've visited three times so far and I've prob tried most items on the…read morepie menu and beyond. Tiger pie (smashed peas and gravy on top) was ok. I preferred my pie with smashed potatoes and gravy. We liked Original beef pie the most as it has more beef flavor and it's with chunky beef not grounded beef. I also liked Steak and mushroom. The crusty was a bit doughy (not crunchy enough) for my taste though. The staff recognized us by now and he was very friendly. It's a small food shack but there were some seats available. They opened both rain and shine and really hit the spot when we just arrived from the airport and it was downpour.

It was our first time trying meat pies. I decided to try the beef pie and my husband and son tried…read morethe beef, cheese, and bacon. You can make any pie a tiger pie which is a pie topped with mashed potatoes, mushy peas, and gravy. The flavor was good and the service was quick. Since this is a food truck, there's no real seating just some benches nearby. Everything was great until we sat down to eat. After taking our first bite, we noticed a bunch of rats running around. I have noticed quite a bit of rats during our short stay in Australia. Maybe it's a normal thing here bc people just continued eating and walked by without screaming but that's definitely not normal where I'm from. Also, these rats are not scared. They go pretty close to humans.

Quite a nice place for ribs in Chatswood. Convenient location, with a nice outdoor eating area…read more Quick and efficient service. Reasonably priced for this sort of cuisine.

Many friends and acquaintances of mine have mentioned/hyped/bragged about Hurricane more than any…read moreother ribshouse I've heard about before. The place was called Hurricane's Express and by the name it looks like the smaller version of the flagship franchise found near the harbour. Contrary to what the name may imply there was plenty of tables and seats both inside and outside. Ordered the half rack of lamb with baked potato. The portion was quite large and the lamb was very tasty. Didn't feel like the lamb was too fatty which was a good thing and the bakes potato was large and enjoyable. For a "half portion" this really felt like a full blown meal. Service was satisfactory, food didn't take too long to come out. Definitely satisfied with the meal and enjoyed it enough to come back and try something else.

Good food, not the greatest value. I agree with the first reviewer that the food's not quite worth…read morewhat's being charged - mostly because of portion sizes. The pita bread is good and the meat is lovingly cooked over the grill for all to see with a good spice blend. However, the tzatziki sauce is a bit bland and when the classic chicken pita said it came with chips I assumed that meant a side of them - not three rolled into the sandwich itself. The standouts of our meal were the calamari, which was fried nicely so as not to be squishy but also not too crusted with oil either, and the spanikopita which was flawless. Overall, I can't see going back here just for sides, and the sandwiches and salads are all overpriced. If you want a quick Greek snack though, this is the only place nearby, so it's good enough in a pinch. Service is friendly as others have mentioned, but there aren't many tables and the hostess seats you but doesn't take your order (no menus either, only on the board behind the register), which confused us and others in line. We went on a Monday afternoon and there was not much queue to speak of, but I also wouldn't wait in the massive line I've seen formed on Friday/Saturday nights.

Have driven past this place many times and have heard good feedback so we decided to go during the…read moreweekday as hopefully that wouldn't be too packed as the weekend. We got there after 1pm and it was still a bit busy but there was 2 tables empty. We ordered: 1 x Spartan chicken (Oven roasted chicken with Aegean slaw, preserved lemon mayo, caramelised onions and parsley) 1 x Uncle 'Tzimmy' lamb (Signature slow cooked lamb with tomato, tzatziki, onion, paprika and chips) You get cutlery, serviettes etc and a table number, Food came out about 5 minutes later to you table which was great as we were both starving! The chicken was tasty and blended well with the coleslaw and the parsley gave it a fresh kick to it. The pita bread was thick and had a little grease to it but added to the flavour. I saw other customers ordering the fries with Feta & Oregano but we decided against getting them as we probably wouldn't be able to finish it. Plus, i wanted to get some sweet loukoumades to take away! :D Quick, Easy service with friendly staff to match.

Time to refresh the menu, food is nice but a bit tired ,nice meats and seafood but too expensive,…read moreespecially the Greek part, service is somewhat slow. Music is too loud.

Doesn't look like much from the street, but man is this place good. Everything we had was pretty…read moremuch spot on. Very authentic, and if you enjoy delicious Greek food, don't pass this place up. Their taramosalata and lamb rib really stood out. Well done!

So far, the Mister Gee's burger truck has been tucked away in a car wash behind the Burwood…read moreWestfield. It is quite simply good food mixed with an element of surprise. Mister Gee confirms their location, opening time, and the one burger they'll serve for the week, sporadically on their Facebook page, and are only open Thursday to Saturday (for now). I have had the good fortune of tasting their Truffle burger yesterday, and it is one of my top beef burgers. With meunster cheese, rocket, drizzled with truffle mayo - This burger definitely knows how to look after you. Their chicken burger on the other hand, was tasty but forgettable - don't get me wrong though, it was still very good. Order up with the dirty fries and you're set to be satisfied.

I'll get this out of the way...I hate, HATE brioche buns for burgers. Who's the smartass that…read morethought this was a great idea? Let's put something fatty and heavy...on something else that's fatty and heavy but super sweet which overpowers the burger. Anyways if you like brioche bun burgers more power to you...but I hate them. That being said, Mister Gee's burgers work well with their buns and don't overwhelm the burger itself, so good on them for that. By the way if you didn't know, Mister Gee's only showcases one burger each week out of their 4 burgers: The Truffe, Fatboy, Cheese Boogie, and Chicken. Rocked up on a Thursday and the line was already 30 deep around 645pm, so the wait was roughly half an hour. Not a fan of queues, but they're there for a reason. This week was the Truffe Burger, and I naturally had to order a double. This burger is supposedly the favourite one among the staff, so I had expectations but I tempered them too. The dirty fries were also on showcase, so had to order those as well. The dirty fries were decent, but whoever made them didn't salt them properly as the salt was distributed unevenly....mega salty in the middle and barely salted on the edges. Not sure I'd order these again unless they fixed that up. The Truffe was pretty good...I wasn't expecting it to be, but I had no qualms with this burger, especially at $13 for a double. The truffle oil with the mayo and cheese went well with the grass fed Tasmanian beef patty. Did I enjoy this burger more than the Bronx at Five Points? Yes I did...I'm definitely keen to try the Cheese Boogie and Fat Boy now. My only gripe (besides the fries) is that this place isn't the most accessible if you live by the CBD, but if you live by inner west you should by all means go.

A new store just opened up off Victoria Rd…read more Went on a wednesday night and it was pretty packed! Had a few people waiting in line for a table. Because there was only 2 of us we got seated straight away! Browse through the menu and order and pay at the counter and you will get a number to which a waiter will bring out your food when ready! For myself i got the Papou Niko - chicken souvlaki with aegan slaw, caramlised onions and a nice sauce (forgot the name) My friend got the Uncle Tzimmy lamb. Both loved it! And serving size was just enough. For dessert we could not go past the choclate Loukamades! Hmm nice and warm doughy. Overall, a great first time visit! Would indeed go back!

Well impressed with this Greek eatery! My friend had suggested we try it as she said it's always…read morebusy when she passes it. Service was quick, meal was tasty and there was a good atmosphere. I had the soft shell crab pita which was delicious and a Mykonos beer which went down well. The only downside was the Feta Filo Fingers had only two pieces so it was a bit overpriced for what we paid for. Other than that, highly recommend these chain of eateries!