It was our last night in Australia and time for our farewell dinner at George's Mediterranean. We…read morestarted our walk from the hotel, with our tour guide (Pat) being keen to show us some more Public transport infrastructure. Before we knew it we were deep under Wynyard station emerging 5 minutes later (sans steps or traffic lights) to the breathtaking Barangaroo, a completely new part of the city. Our dinner (and table) was fabulous (I chose the Lamb), with good conversation, wine/beer, and great service flowing freely. And of course, Sydney had one last parting gift on our way home. That was a memorable ferry ride with front row seats to see Darling Harbour, Sydney's iconic bridge, and Opera house lit up and shining ever so bright in the utterly perfect early Autumn night sky.

Good enough lunch in a good (but touristy) location. My Tiger Prawn and Peach Salad was beautiful…read moreand had a tasty dressing with crisp greens and sweet peaches but the prawns were tough. The smoky eggplant starter was quite good. Highlight was the fact that we could sit on a comfy couch and watch the world go by while eating.

Pretty disappointed. I had just previously picked up food right down the lane and walking past saw…read morethere was live music playing which I wanted to listen to so I went in to order a couple of coffees and asked to sit outside and was told rudely that I couldn't sit outside because I had food already from elsewhere. Didn't matter that I was ordering coffees there. Mind you, the entire outside area is completely vacant. Not a single person is sitting in any of their chairs. Also, please note this area is a lane filled with eateries and cafes. No other business had a problem with people coming, using their "designated" sitting areas outside their shops to eat or sit and listen to the live music except this cafe.

Great food and great service. Just off the traffic of George Street. Fresh food, well prepared…read moreand presented. Wide variety at breakfast.

I organised a surprise party for my boyfriend here yesterday and they were very accommodating. My…read moreonly big draw back was that they told us to stagger our orders for the kitchen, which resulted with one side of the table eating and finishing before the other side of the table. I had a flat white, a Bloody Mary, and then I ordered two breakfasts (yes two). I couldn't pass up eggs, but I also couldn't forget their pancakes. So I settled on the healthy stack, which was two pieces of toast smothered in goat cheese, tipped with rocket, tomato, avocado, and a poached egg and the. I got the pancakes with ricotta, Caramelized bananas and hazelnuts. The flat White was good and so was the Bloody Mary. The bloody was oddly sweet with a kick to it, but I liked it nonetheless. I did not like is hefty price tag though, as it was 18 dollars for a pretty small drink. For the food everything was delicious. The healthy stack tasted exactly like it sounded and it was a huge portion with two huge pieces of toast. And the pancakes were equally delicious. The ricotta was awesome And the whole table was glad I ordered them. Overall I would be back and I wanna check out their bar. The place is so cute and homey so I would recommend. Just bear in mind they don't do split checks and only except two cards if you have a large group.

What at first glance looks like a local and common eat n drink hole is in fact a delightful…read moreestablishment of fine foods and drinks. Just off the main road in Oxford Square, The Commons is easily missed but a beacon of green plants out front promises an usual attraction and welcome. Matched by its wood interior and exceptional warm staff is a smile on anyone's face on a cold night. Unwittingly expecting something so different, this place hit all the right notes and needs. A Sunday night blackboard menu presented the whole main menu of the night as well as their specials. A Honey Risotto is the choice of the night for a warm filler with others selecting an equally choose dish of deliciousness. A quiet night meant the food is brought quick with all smiles warming our smiles as well as out stomachs with matching wine to each dish it's recommended too. The specials included the desserts where the trend of serving a Dark Lager Beeramisu in a clay pot is not all that uncommon. I happily named my dessert Groot. I'm reserving a star for a future date for testing out their drinks menu. I will be back. Mark My Words

Charming hosts, fresh, perfectly prepared food & a pleasant room. One of my favorites!read more

Didn't receive what I ordered, was bad service, and snack pack was dry and bland. Would not…read morerecommended in the slightest.

Really good doners for a great price in the middle of this busy mall. They were the last to close…read moreshop on Christmas Eve and rightfully so because they had tons of customers! I had the regular beef doner and my wife had the chicken doner. Both tasted amazing, loved the salad in it and the sauce. I wish there was more meat but all good for a delicious reasonable priced meal!

We went here for late lunch since their light meals menu looked better than other restaurants along…read moreside the Darling Harbour. Light Meals choices are panini sandwich, grilled meat on skewer, pizza and burgers etc, and available until 5pm. My salmon panini had good chunk of smoked salmon, a bit light side on the avocado but it tasted good and pretty big sandwich. The grilled chicken on the skewer was juicy and well seasoned. Good portion for the price. We enjoyed the nice view of the harbor and watching people walking by. Big tables, so large group could be accommodated.

I would say that for the area this was a very nice find. (It seems most of these Harborside places…read moreare much more about the view than about the food.) Very good kids pizza but we forgot to order it without the ham and pineapple and they quickly prepared another free of charge. My daughter's lamb skewer was not "5 star" but still very good. My wife had a quite good Greek salad and my burger (on quite respectable GF toast) was excellent. All four dishes were good to excellent. Good gluten-free options. Tasty cocktails. Terrific view.

I was in Sydney for eight days, and this hole-in-the-wall restaurant may have been my favorite meal…read moreof the entire trip. The informal, quick service counter and affordable prices are in stark contrast to the food, which is anything but what you would find at a typical fast-casual restaurant. I had the shawarma and hummus - everything tasted like it had been made from scratch that morning by culinary wizards (which I'm pretty sure is what happens). For ~$15, I'm not sure how you could possibly find a more satisfying / flavorful meal anywhere in the city.

Time to refresh the menu, food is nice but a bit tired ,nice meats and seafood but too expensive,…read moreespecially the Greek part, service is somewhat slow. Music is too loud.

Doesn't look like much from the street, but man is this place good. Everything we had was pretty…read moremuch spot on. Very authentic, and if you enjoy delicious Greek food, don't pass this place up. Their taramosalata and lamb rib really stood out. Well done!

The Grill is situated by the Darling Harbour and offers the ideal place to have a laid-back and…read morechill-out time with friends or colleagues. The menu is affordable without sacrificing the quality of food. True to its name, their menu consists of grilled food that enhances and brings out the tender juiciness of their burgers, pork and beef offering. Make sure to try their souvlaki wraps and striblets if you want honest-to-goodness grilled food. Overall, it's the perfect setting to just sit around and enjoy the Harbour's view at night. If you don't have the time then order from their impressive take away menu.

Totaly unsatisfying... ordered steak but the quality of the steak and the way they cook it was…read morehorrifying. Also ridiculously they are charging for a pot of hot water 2$ when it supposed to be free. When i asked about it the reply was if i thought it was free? What the heck? Dont waste your money go some where else who deserve ur money

About a year ago I was doing some Yelp-y stuff up at the Northern Beaches Music Festival at…read moreNarrabeen, and as the lazy Sunday was winding down I wandered out and stumbled upon O!Momo Nepalese dumplings. Say whaa? As a committed dumpling fiend of some repute I thought I knew every dumper ever made. But chicken momo? Gimme. Chicken was succulent, and slathered in a tomato relish that tasted of mild, fragrant curry the damn things were a taste sensation. I got 6. Then another 6. Since then I've been seeing O!Momo pop up all over the place, from Newtown Festival to Field Day in the Domain to it's latest incarnation in the courtyard of World Bar in King's Cross dishing out puffed rice salads and char-grilled skewers to hungry punters. And I met Bunny, the owner, a native Nepali fluent in more languages than I'll ever speak in my lifetime. Dudes like Bunny are part of the reason I love small businesses . . . he's super chilled out and intensely pro-human, as happy as he is dishing up deliciousness as he is hanging out with customers chatting about philosophy, festivals and traveling. Now all I have to do is get over to Nepal. It's on the bucket list. It's been there for ages. One of these days.... !

My husband is a massive dumpling fan and is obsessed with all varieties of pork and seafood…read moredumplings. Me on the other hand... when I hear the word "dumplings" I think "sigh... boring!" You see, I don't eat pork. I don't eat seafood. I only eat chicken and vegetarian stuff- oh but did I mention I don't eat mushrooms either? Typical dumpling restaurants serve bland vegetarian options that require a bucketload of sauce to even taste remotely interesting and half the time when I order chicken they are "out of them" and that's if I can even find chicken on the menu! My point here? Dumplings and me usually don't have a great relationship. So I was quite curious to see what a Nepalese dumpling tastes like. I got to try these little beauties for the first time at the Yelp '80s party and this may be a big claim but the chicken dumpling is probably the best I've ever tried. Unlike the typical Asian dumplings I am accustomed to- these were not average. The tomato relish and coriander was tasty accompaniment and a welcome surprise for my picky taste buds. Can't say I was a fan of the puffed rice salad and the vegetarian dumplings were more similar to the standard dumplings I'm used to- but that chicken one? I'd hunt this place down just for that alone.