Unique sandwiches. If you are a tourist, be respectful for…read moretime and space. This is a Vienna institution - don't ruin it for the locals like the coffee houses where these days you find long lines. And if you can't spell the name, reconsider..,

Took a Bites of Vienna tour and the tour guide took us here!…read moreI guess its popular item to have egg salad on pieces of rectangular bread, in this case rye bread! I'm not a fan of egg salad or rye bread so not my favorite! Also, there was no p!ace to sit, we had to eat it outside like in the hallway/alley.

This restaurant is near our hotel, and we noticed it on our last day in Viena. Since it seemed to…read morehave good reviews, we decided to try it. It was a disappointment. The dishes we ordered were Char Siu Port Banh Mi and Lemongrass beef Bahn Mi. The pork had some good flavor, but the beef was rather bland. However, whatever flavors the other ingredients had were overwhelmed by the large amount of Hoisin sauce put in the sandwich. The restaurant advertises itself as serving Vietnamese street food. The flavor (or lack thereof) of the sandwiches was no comparison with the delicious street food one often finds in Southeast Asia. The only redeeming quality of the restaurant is its price, in my view. Furthermore, the restaurant operator initially said that he would give us tap water after we requested it (in lieu of bottled water) and then proceeded to chat with his buddies and forgot about us.

Small nice place for a good banh mi. I had the banh mi with pork which wasn't that big but filled…read moreand tasty.

Good sandwiches, quick and easy. Prefer Wichers to the options of Wien Mitte mall food court. The…read morebreads and meats are good as is the cheddar cheese sauce.

A Fladerei has long existed on this pretty mini-plaza off of the border street between Margareten…read moreand Wieden. But now it is under different owners and is part of a very small chain of Fladerei in Vienna. No matter - I'm glad I still have a place within easy walking distance to eat a Flade on a Sunday evening when I only need something on the lighter side. The Fladenbrot here are varied and each one is made to order. Last Sunday, I enjoyed a Gorgonzola and Schinken with tomatoes and greens. Add a little hot sauce and you have yourself a tasty treat at a very fair price!

I really like Fladerei, formally known as Kolar and I was especially happy to discover this one,…read moreclose to home being more convenient. They specialise in their own beer and flat breads baked in their pizza-style oven. The outside seating area in this location is really big and nice, too. The beer is simply awesome. Reasonably priced (3.20-3.60EUR, I think) and very tasty. They offer their own Zwickl, Pils and a Dunkles. The Flat bread selection is pretty extensive, maybe even a little too extensive as they are very similar. Nonetheless, they are always tasty and you can pimp them with chilli or garlic for free or add extra ingredients for 80cents. The only thing I don't like/what could be improved is using "real" meat. By that I mean instead of the pre-sliced chicken/turkey from the supermarket, to use actual chicken or turkey breast which would make the flat bread super awesome!!!

There I was, fridge empty again... sick of everything... but ya gotta eat! I Google "What's for…read morelunch" and come up with sub shop... suddenly I am craving subway. You see, the interesting thing about chains, esp one that has more stores than McD's (2010, 1,000 more, yes I am serious), is that they are consistent. You will, or rather should get the same experience in all Subway locations. So, here is my experience here vs. back home in the States. I think the breads are the same, aside from that fact that they seemed a bit more limp I didn't notice much difference. Flavor is on point, and the more rye breads look and taste like it. Meats at this location (particularly Chicken Teriyaki) seemed to be of slightly higher quality. Also, since they don't use little paper trays to add meat, but spoons, you get a little more! As for cheese, you can definitely get more types of cheese at an American location. Here they have two types, one is a shredded cheddar, and the other... well when I asked the clerk what kind of cheese it is, he answered "cheese". There are for sure fewer vegetable offerings here, I can say banana peppers and spinach were missing, but can't put my finger on what else. I will say that an advantage of this is that when it comes to vegetables, for me anyway, it is easier to say "everything", rather than have to list all the things I want. I do like that they have the same selection of dressings as U.S. locations, as from my 4 months in Austria, I get the impression that dressings are not as much a thing in this country as they are in the States. I deducted a star for more limited cheese and vegetable offerings. While it is nice that the meats seem to be of slightly higher quality, it does not over-rule the negatives.

Basically it is shot that this is the only one left in Vienna and it is small and not nice at all…read more For a branch in the chain of Subway it is a HUGE let down for the entire company as it is negleted for a long time now. However as there is no other option for Subway in Vienna it will have to do. But the food and so on is very much like in all other subways i have been in. I wish they will renovate it one day SOON. My Personal points system out of 10, standard for Vienna is 5. Location: 7 Atmosphere: 2 Decor: 2 Size: 2 Non Smoking Area: YES all non smoking Service(*1): 5 *1=(Standard in Vienna is 5 on my scale) this is based on that you get serviced fast but you have to work hard to pay at the end)

Essen 11/10, super freundlich. Wir kommen fix wieder und schon sehr bald!…read moreVegetarische Burger auf Vorbestellung.

Doesn't look like much from the outside, but inside you will find THE best Arabic Shawarma in…read moreVienna. Chicken Shawarma on week days and Lamb Shawarma on Sundays. Other Syrian Arabic fast food available as well - including delicious fried chicken platters or sandwiches called Crispy or Prosted. If you want an authentic taste from the streets of Damascus for a reasonable price, this is the place to go.

Where do you find the best Bolani in Vienna? Well I head out to Ottakring and stop in the friendly…read moreSandwich and Bolani Haus. There are actually lots of items on the menu here for eat-in or takeaway including a delicious palau, but I do def have to always order my favorite Afghani treat. You have a choice of two Bolanis - potatoes and veggies or potatoes and meat filling. Try them both! They are equally mouthwatering! And don't forget to get the spicy Afghani chatni gashneez - green corriander chili sauce to put on top of your bolani. All this goodness will set you back only a couple of Euros - yes you read that right! The owner is super friendly and he is also a good artist as he painted the picture on the wall. Okay guys, so now you know where to get your Bolani fix in Vienna taken care of!!

Loved this place. My friend and I came here to grab drinks after a long day of exploring the city…read more It's a very chill environment and great place to hangout with friends. There's WiFi if you need it. The venue is medium sized. We just grabbed a table and the waiter came over with a couple of menus. Would definitely make it a go-to spot ifi l lived in the area. Credit cards are accepted over 10 euros.

Easily the most legitimate bespoke cocktail spot during our trip to Vienna. Not to mention, one of…read morethe more unique names, and a good homage to Bob Dylan. The place is situated more like a café than a cocktail bar, but it allowed the seating to be a lot more accommodating to larger groups. The only problem was temperature control, as it was incredibly warm, with no air conditioning and only a large fan at the door. The drinks were refreshing enough, but not quite enough to beat the heat. The cocktails themselves weren't terribly unique, but they did use great ingredients, and all the flavors were very well-balanced. I got my usual old-fashioned, and tried the Moscow Mule and espresso martini. I really enjoyed the old-fashioned, and the espresso martini was very tasty. The service was very attentive, and were very quick about getting us our drinks. The prices were pretty expensive for the area at about 10 Euros each, but as they were strong and well-made, it wasn't too much of a problem. Considering that many of the bars in Vienna only served things like Long Island Iced Teas and random, hackneyed mixed drinks, it was a welcome sight. Likely the best cocktail bar in the area that isn't crowded to the brim. There were plenty of other bars nearby, but none had the repertoire and laidback atmosphere. You should definitely come here if you're looking for a good, bespoke cocktail. The best is always yet to come.