I'm not really a big golfer, but some friends wanted to go to 9Yards for an evening out, so we went…read more+ I was pleasantly surprised! Even as a very, very beginner golfer, I had fun with the simulators. The vibe was very laid back, the staff was super helpful, and the food was tasty! The golf zone technology seems like it would be really helpful practice if you're a regular golfer, particularly if you want to work on your swing when the weather's not cooperating (thanks Pittsburgh). But it's also a great choice for a chill night out with your friends, or I could even see it being a fun date night. So glad I tagged along!

Great place to meet friends, plenty of room to socialize & have a great time. Several golf…read moresimulators, games, food & drink

Club leaf and bean was a really cool place to visit. We spent what we felt was a very affordable…read moreprice for some top of the line cigars. Beside the great value on the cigars we also enjoyed a cup of coffee,well actually two cup because the coffee was delicious and very fresh. Both the cigar and the coffee exceeding our expectations! We definitely will return when in the area. Great service ,great cigar products and great coffee! You rock!

Exceptional. Large house converted into a cigar club. Pga golf simulator. Pool table. Work spaces…read more Fireplace. Two decks. Full kitchen. Full bar. Many flat screens. A projection screen tv. Walk in humidor. Private lockers for all members. Climate controlled. Top notch. Can't say enough great things about the club or the company. Mark and Greg are great guys and continually have additional private food/drink/cigar events and trips regularly. Recently added a virtual concierge to add to each members experience.

This place has the worst service ever. I would say understaffed as it was one server, one cook, no…read morebuffet and computer issues for processing payments. It is located in the DoubleTree by Hilton Hotel Pittsburgh - Meadow Lands. Service here really took away from the experience of the stay. Long, long, long wait times to be seated, or for refills, or to get the check. The food was good it was the service that could have been better. There was a manager, Tim, that really stood out. We had been waiting to be seated forever and he came by, opologized and quickly seated up. I watched him do the same with another couple a bit later, as well a stop by the dining area with a friendly statement of support and that our server would be with us and catch up soon. For food, my partner ordered an a Ham, Onion, & Cheese omelet and I went with the Patty Melt. it was good and I personally loved that Patty Melt w/egg for breakfast. Both of us thought it was good. The internal billing system and slow slow slow slow service are. It was way to much time invested in what was supposed to be a quick breakfast and then a morning by the pool. I would recommend dining here just hope they work on dining room support. It was obvious our server was having such a bad morning and was overwhelmed. It just wasn't a good experience but no complaints with the food.

I've eaten here several times over the few months. The menu is traditional and simple…read more The breakfast wrap was delicious. We also had the chicken sandwich which was good too.

We had a great time and the service was fantastic. The reason for the 4 was the steak wasn't as…read moreflavorful as it usually is. Seemed to be missing a little flavor. The ambiance is always amazing and we will definitely be back again. Also the espresso martini was fantastic.

4.5 stars. Bistecca restaurant is a steakhouse and wine bar in the upper level of The Meadows…read morecasino. The menu lists foods such as salads, crab bisque, pastas, oysters, scallops, sea bass, chicken, lamb, pork, ribeye, NY strip, filet mignon, spinach, and tiramisu. My husband and I had a reservation for dinner here. The dress code was business casual, but some other customers wore smart casual. The waitress provided friendly service. Here are my ratings for what we ate: Chopped Salad - 4.5 stars - Iceberg lettuce was topped with grape tomatoes, cucumbers, green olives, croutons, bacon, and parmigiano-reggiano cheese. Bistecca Wedge Salad - 4.5 stars - Roughly half of a head of lettuce was topped with smoked bacon, onions, bleu cheese, and gorgonzola crumble. (No tomatoes at my husband's request.) Salmon Oscar - 4.5 stars - Atlantic salmon was grilled and topped with flavorful colossal lump crab, asparagus, and hollandaise. Filet mignon - 5 stars - My husband ordered a 10-ounce filet mignon, and the chef cooked it medium-rare as requested. On the side was béarnaise sauce. My husband enjoyed this steak very much. Au Gratin Potatoes - 4.5 stars - This side dish looked like "potato lasagna." Potatoes were thinly sliced and layered so they looked like lasagna. The cheesy sauce tasted good. New York Cheese Cake - 4.5 stars - The slice of this cake was a good size. It had a nice cheesy flavor, and we liked its graham crust, strawberry sauce, and sweet whipped cream. We drank water and did not order beverages. The total cost for this meal was $171 plus a tip.

Walked in with kids... Told to order from lounge side. Walked to lounge & was told no kids in bar…read morearea. Promptly left. Service sucks no input on food. I would classify as a dump. Walk an extra block to the upper crust. Way better environment & nicer staff.

We liked this place. The setting & atmosphere are outstanding. It's the perfect "retro"-rehab that…read moreis very popular today. The staff was friendly and attentive. We ordered salads and a large cheese pizza. The salads were beautiful, generous, & fresh, with good quality ingredients. Though the house salad stated "iceberg lettuce" on the menu, we actually got a nice helping of romaine, with cherry tomatoes, & black olives. Dressings were homemade & tasty. The pizza had the perfect texture. Love that brick oven crust! We were not crazy about the cheese as they mixed some kind of cheddar or sharp cheese with the standard pizza cheese. That gave the pizza an odd little bite to the flavor. But we ate 12 of the 16 slices. So it was still good. They do not advertise, and it was not busy. Also: the review before this one was not at all fair. I would recommend this place.

Here's the thing with Italian restaurants you have to remember different regions, different ways…read more Italian pallets are use to their family regions. but the basics in Italian food are easy to critique. So here we go: the restaurant is several generations of ownership. When you walk in, you will be greeted by very gregarious young lady by the name of Taylor and she is part of the family who owns the restaurant. The restaurant is very modern with open space seating. When you walk in, there is a gelato station right there. The Staff is very attentive very engaging and very accommodating to your needs. Let's get into the food. The calamari you see in the picture was heavily breaded and the oil it was deep-fried in was old, so it clumped everything together, and you got more of a burnt breaded taste than the ability to taste the calamari not good at all. I had the pasta Primavera that was cooked perfect and the spices were out of this world. It had some heat. I had their tomato salad with hot peppers and anchovies. The salad was good. My critique on this would be the tomatoes they weren't ripe and juicy as described in the menu. Would I go back yes but it wouldn't be my top priority, but worth a try.

Great food Great service. Celebrated our 53 wedding anniversary with a perfect dinner at Angelo's…read more Great food Great service. Celebrated our 53 wedding anniversary with a perfect dinner at Angelo's