Great bbq & the sides are awesome! I love their Mac'n cheese and coleslaw! Can't beat the location…read moreas it's right on the water, lots of parking, covered seating, bathrooms and next to the mixed drink stand!

Our tour guide decided to stop here for food…read more Dine in and or drive thru ... Lots of parking available Menu has lots of options, beef, pork, chicken, shrimp. Various options for sides. Food is OK.... Lots of seating inside, no beer or wine sold, ATM and credit cards accepted

Wow. Very good, reasonable prices and a lot of food. Try it - won't regret it. The only thing I…read moredidn't like was there was not any authentic hot sauce. But overall, will go again!

Drove out of Rincon on Easter morning (1st time in RIncon, 2nd visit to PR) curious what we would…read morefind open to eat. I saw a cloud of tasty smoke and knew we'd found the spot! We got in line at about 11am, and were eating shortly thereafter. We got the lunch special, both getting a half bird. We sat at a covered picnic table and chowed down! The chicken was delicious; nicely seasoned, charred a bit on the grill, and juicy. It was great! Sides were just so-so. I got the rice with pigeon peas which didn't taste like much, and the plantain salad, which I was previously unfamiliar with and interested in trying. It was pretty unripe plantains with onions and cilantro. Just OK. This was the place to be on Easter Sunday! The line got way longer after we arrived and they probably had 200 chickens cooking! A good spot and definitely worth a stop

What more can I say than perhaps the best bbq/rotisserie chicken I've ever had. Smoky, beautifully…read morespices and moist. Amazing.

This place has amazing food. You need to have the ribs. Amazing favor for both the chicken and…read moreribs. So much food . Inexpwnsive

Worth a stop Roast…read morechicken, tostones, beans and rice. Very filling and delicious food

Que esperiencia salimos de cueva ventana y fuimos a comer alli espetacular un sabor que hacia mucho…read moretiempo no provaba soy cubano y vivo en miami hay muy buena comida pero no como alli.

Amazing food on the side of the road ! Go early they sell out of food fast ! The pasteles , chicken…read more, rice , yuca was our favorite

1/4 brisket, no bun, no sandwich, $20. Not even that great. That was last year, hopefully he's…read morefigured things out.

The view was amazing! Food was fabulous. Great experience! We arrived right when it opened. We were…read moreable to order and eat promptly.

Amazing chicken! The best on the island! Rice and beans were good too! Fast and fresh from the…read moreoven and chopped right in from of you. The dining area was super cold and was good to cool off from hot afternoon.

They're coffee is delicious, very strong. I'm a Jersey girl and I go to college so I drink lots of…read morecoffee so I had to buy a second lol. The people are so friendly!!! Food was good as well. The chillo was okay, it needed a little more salt but the octopus salad was on point. Enjoyed being here.

While visiting some very good friends in PR, they suggested we go and try this place in Guayanilla…read more Once we started working the reservation we were surprised (i.e., annoyed) with all the restrictions... they only open Saturdays 11am to 6pm, with the last reservation being for 4:30pm... you only have 90 mins to enjoy your meal... if you are late, or if your party is incomple, you are not allowed in... if you are early you have to stay in your car until they come a get you... you also have to order your food a few days ahead. Still, since we heard it was really good, we decided to jump thru all the hoops. Boy am I glad we did!! I had the ribs (full rack) and it was ridiculously good, delicious! Others in my party had brisket, and steak, and they were all also impressed! As appetizer we had the empanadillitas de carne (12 count), which is always deliscious, but ussually done with ground beef... well, not at La Manada, the filled them with braised beef!! They also had a guava BBQ sauce!! Wow!! The place is rustic, an open air (no A/C, ussually a deal breaker for me) barn-like venue, very spacious (tables laid out at least 5-8 feet away from each other), but somehow it all feels homey, maybe even intimate. Their staff was very attentive and friendly. And then there is their chef, Chef Jose Lucca, very nice and charismatic; he stopped by to make sure we were happy with everything, talk about his vision, and even joked about "their rules". He also took pictures with us! Bottom line: La Manada Ribs V8 is an excellent restaurant; an absolute must if you are in the south-west of PR.

I had no expectations and came with an open mind. This place opens only on Saturdays and I was…read morelucky to get a reservation so close to the Holidays, as most times there is no availability in months. They also offer carry-out but orders by phone. They have a great system in place to be able to tend to the customers. They reached out to me two days prior so I could reserve the meats I wanted to make sure I could get what I wanted given the high demand and large parties coming in and out. When you get there, their parking/security staff assist you while waiting and you get to come in once your table is ready. The service is fast and efficient. Staff is very attentive and the Chef is around greeting the customers. Very family oriented vibe and ambiance, while you can also still get a cold beer or a cocktail of your choice while enjoying the Puertorrican mountain/country scenery. Now let's talk about the food. I love my Puertorrican seasoning but I am also used to BBQ in the US. I was a little hesitant but I have to say I was impressed. The smoky flavors in the meats were everything! Everything was so tender and perfectly cooked. Tried their Manada tray in which you get a taste of all their meats: Riblets, pulled pork, brisket, pork loin and even half quail. This comes with three sides of your choice and should be enough for 3-5 people. My party ordered the Manada rice which is our typical Puertorrican rice with pigeon peas with bits of smoked meat. This was my favorite side. Also ordered sweet potato waffle fries and delicious tostones de pana/mapen which were a seasonal item. Ordered to go a full rack of ribs and came with a side. These were so perfectly cooked and fall-off-the-bone tender. My favorite from the Manada tray was the brisket. My party loved the riblets. It was their first time having BBQ and definitely not the last time!

Just 6 minutes from the airport, this place is a true Puerto Rican landmark…read more The food is outstanding, the portions are generous, and the prices are great. If you're visiting Puerto Rico, this spot is a must-visit! A solo 6 minutos del aeropuerto, este lugar es un verdadero ícono de Puerto Rico. La comida es deliciosa, las porciones son abundantes y los precios son excelentes. Si visitas Puerto Rico, ¡esta parada es obligatoria!

This is a must as soon as you touch down on PR. It's only a few minutes from the airport and super…read moreeasy to get to. The line is always long here but it moves at a good pace, and totally worth it. Don't be intimidated by the people who work here, they aren't very friendly at all. I am Mexican and Puerto Rican, so my Spanish is a mix of both. When i placed my order there was something I said wrong and the girl taking my order laughed a irritated laugh and corrected me. I thought that was pretty rude, and her demeanor was just not it. However, i will say at the end of our encounter she was nice to me, because i treated her with kindness and didnt let it get to me. Im on vacation and i wasn't going to let her bad attitude affect me. The food was amazing and I would go back again in a heartbeat. We ordered a half chicken grilled. Arroz con gandules, longaniza de pollo, tostones. ALL FIRE. TRUST ME! EAT HERE. IF YOU CAN MORE THAN ONCE.

Carbón y Leña is a Puerto Rican restaurant located on the westbound side of the #2 main road in…read moreQuebradillas, Puerto Rico. The food is delicious & served in large portions. Most of the plates are enough to feed two people. We had a Chorizo Sausages in Wine Sauce appetizer with Fried Plantains, Breaded Chicken Fillets with Salad & Churrasco Steak with a tasty Chimichurri Sauce. All were delicious. There were various birthdays being celebrated to the festive sounds of staff playing traditional instruments. The staff were super attentive & accommodating. The restaurant was large, bright, colorful & festive in its decor. There's also outdoor dining in the front & back of the restaurant. A great place to go especially for families & large groups.

Stopped by for dinner during one of our first nights after seeing how popular it was, and it did…read morenot disappoint. My fiancé got a piña colada and I ordered a margarita on the rocks to start and both were really good. I had the grilled chicken with mofongo, which was perfectly cooked, and the lobster mofongo was absolutely out of this world. Service was good and the space was comfortable and spacious. Would definitely recommend if you're in the area!