You can't go wrong with their Winter CSA share. My only regret is that I shared my share with a friend. We really, would have liked to have hoarded the whole thing for ourselves. The breads and baked goods were especially welcoming in the Wintertime. They offered a cranberry hickory nut bread around Christmastime that really made our holidays extra special. I liked that it was a savory bread in a season that offers up way too many sweets. My husband's favorite bread was the greens bread that came later and was full of the Wintery greens you crave. We would slice up the loaves and freeze them using them for toast all week. Heavenly! I have only three slices of bread left, as we have received our last share for the Winter. I had to alternate weeks when I got the bread loaf with my friend and am very envious that she got the oatmeal loaf on this final delivery. My other favorites were the breakfast cookie with whole grains and blueberries and the quinoa muffins. I am trying my best to recreate them, but falling short of my goal. Canned goods were also something I alternated with my friend. Next year I am getting my own damn share because I missed out on the applesauce as that was her week! I can vouche for some incredibly good sauces that made dinner preparation easy and delicious. And I have a jar of pickles to look forward to from the final delivery. Their Granola is really special. Not the toasted kind I make, but I think a dehydrator granola. Really surprisingly yummy. And the New Century Farm eggs were appreciated. It's Winter, so mostly root veggies and squash with some greens in the mix. Next year there will be more greens and more veggie variety. I can't wait. Please try this out. They are pleasant to work with, love what they do, and write about it well in their newsletters. I am hoping they will share some of their baked good recipes. read more

Beware!!! They did my catering for my recent wedding and as soon as she got my deposit everything went downhill! When I first started emailing Yvonne, she was very helpful and quick to respond to all my emails, and like I said, as soon as she received my 50% deposit she would not respond to me by email or phone. This whole process was made even more difficult because I was planning my wedding out of state. My husband, mother, and mother-in-law and myself all went for a tasting. Yvonne was nice in person, and the food was great, but on my wedding day the food was not what it was at the tasting. My mother and mother-in-law raved to everyone how great the food was, and then to get what we got at my wedding was a disappointment. Not only was this an issue, but the biggest and most unprofessional issue came when Yvonne emailed me the MORNING of my wedding to let me know they made a mathematical error in their spreadsheet and I owed them $693.00! I had just got to my reception when she cornered me in the hallway, and said I needed to sign a contract saying that within 7 days I needed to pay this amount or she would not serve the food. I told her that I needed to talk with Josh, my husband first, and she said again that I needed to sign this contract. Yvonne also told me that I had 10 extra plate settings at my wedding that I did not account for, which was completely wrong! Yet another very unprofessional and disappointing issue was that I asked about what happens to the leftovers and Yvonne told me that there are not always leftovers and if there are they go to feeding her staff. The next morning I looked in the fridge, in the kitchen that she used, and she did leave behind leftovers, but just left them in the baking tins with no cover, plastic wrap, or anything. I did end up paying her the $693.00 and asked for Yvonne to email me once she received the check and I never heard back from her. Frankly, I wish I would have never paid her that money, because she certainly did not deserve it! Yvonne was not only rude through this whole process, but she was the most unprofessional vendor I had to deal with. She seemed frazzled at the wedding, and maybe that's why she never got back to my emails, maybe she has too much on her plate...but then maybe you shouldn't be running a catering business!!! read more

This review is regarding their catering services only (not CSA share). We hired Trusted Earth Farms to cater an outdoor wedding. The menu was cooked for us personally in advance and was excellent, but was not what was served. Both pork and beef were served, but many guests did not eat the meat feeling it was undercooked. Most of the food in the beginning was cold or lukewarm at best. The meat was tough and chewy. There were services discussed they were going to do, including setup, attention to tables, cleanup and leftovers. None of the services were performed as discussed. They also did not arrive timely, ran out of propane for cooking, and did not leave leftovers. Customer service was poor with little communication with us on the big day. The caterer was defensive and pointed fingers when feedback was given. I would not recommend catering services unless you clearly have all expectations in detail. Even though services were listed in writing, they still were not performed, so I especially do not recommend paying for entire catering in advance -- even if requested. read more