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    Tula

    4.9 (42 reviews)
    Open 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM

    Order Tula Takeout or Delivery

    Tula Photos

    TULA ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials

    Recommended Reviews - Tula

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    TULA translates to 'Balanced' and that's exactly what this restaurant is all about. An extraordinary culinary experience - five stars all the way!! Such homely preparation, felt light yet tasty. Highly recommended for wholesome and scrumptious food lovers! Food: This isn't your typical Indian restaurant serving the usual paneer, butter naan and Jira rice. If that's what you're after, you might want to look elsewhere. But if you're seeking something truly unique, this place delivers in every way. The menu is thoughtfully curated, reflecting genuine passion and care in every dish. We liked it so much that we ate there 3 times during our 3 day stay in Montreal. Here are the things we tried and absolutely loved. I normally like to rank dishes but all dishes came #1. - Koshimbir - a refreshing salad - Grandma's Special Curry - reminded me of a version of avial - Chapati - very home made feel - Ragda Patties - yummy chat - Tomato Soup - so good, my daughter loved it - Gulkand Panna Cotta - lunch thali - comes with 4 curries, 1 salad, rice, roti and dessert. - jackfruit biriyani - this was out of the world. - Burger - crispy and delicious - Bombay sandwich - we made this to go and ate it after about 8 hours and it was scrumptious - Weekend Brunch Thali - pongal, sambhar, chutney, desset. I dont know how he gets such diverse food SO right - Lentil idlis - they had shredded carrots and green beans. So thoughtful about making healthy food. - Ragi dosa - this is not in the menu but the owner surprised us with it. SO good. - Mango lassi - tasted even better than the dairy mango lassi. This was made with coconut milk yogurt that they make it themselves. I mean talk about the incredible amount of detail and care poured into creating it. - Hibiscus & ginger drink - - Chai - this came with the cutest sugar container on the side (see picture). Owner said he got them Bali when he was travelling. Host, Service and Place: Exceptional service and hospitality! We arrived about 30 minutes before closing, yet were welcomed with genuine kindness. There was no rush -- we were encouraged to take our time exploring the menu. The host, Abhishek, patiently walked us through each item, clearly passionate about the food and the experience he offers. What stood out most was -- he even recommended other restaurants in town that he personally likes. How often do you see a restaurant owner do that? It was clear he is not running the business just for the money. Once we placed our order, the food arrived promptly and was absolutely delightful. It is a beautiful, boutique restaurant. The interior is beautifully designed with tasteful decor that creates a calming and inviting ambiance. Overall, a great experience.

    Kshama P.

    Sarasvat cuisine in the heart of montreal, that too vegan! Sign me up This is a must try esp if you have any dietary needs or are exploring ayurvedic cuisine or just love your mind body soul or are adventurous... Basically all of us. Abhishek the owner is a person my Saraswat folks would be proud of. Representing the culture so well but also acing at hospitality. Come here to find out what I mean. He juggles customer's needs, kitchen times, and the ambience like a ballet dancer that's training to do this since birth! The food is so homely. It is full of flavors without forcing the oil, salt, or bulby aromats. You feel so satiated yet don't leave with a bloated stomach and a cloudy mind. The menu is beautifully curated. For a first timer, just do the thali. Be adventurous and choose the sassav, the koliwada, the ghasis. If not, do the more popular vegetarian meals you won't regret anything. Their mock/cocktails are equally amazing. 100/10 would recommend!

    Rose L.

    Amazing menu n such creative vegetarian and gluten free options. We loved this and will be back!! So many different flavors!! Good mocktails !!!

    Thali lunch platter with butter 'chicken', saag, dahl, and a saffron semolina dessert.
    Peggy B.

    Such a delicious lunch spot! Great vintage shopping nearby drew us in, but the vegan fare was top notch and will bring us back! Mango lassi with coconut yogurt and a gorgeous thali plate were fantastic.

    Conner J.

    This has got to be the best service we have had in canada and some phenomenal food as well. Abhi is extremely friendly, good with recommendations, and is super easy to talk to. He also was able to juggle holding a conversation with us while helping people when they needed it. Most people's recomendations at other restraunts usually seem half hearted but his seemed strong and genuine. We got the fried rice and grandma's curry. Im.not usually a curry person but this was great. It had a mix of strong flavors that worked well together like the sweetness of the palmigranite seeds or the slow cooked chickpeas. For the fried rice it was super savory and worked really well with the sauce and vegan chicken. We were full from the first meal so we had to store the rest for later. He said it was wven better the next day and I actually might think he was right. The next day we came back for the sampler platter. Each one was pretty good on its own and our favorite was the tofu butter Masala. Even though the sampler platter was good the first two meals were our favorite. This is one of the top places to go in montreal.

    Appetizer of rice paper with mushrooms

    The food was incredibly tasty - starting with the mango lassi that was made with coconut yogurt. The very helpful waitress recommended some dishes and we ended up with small rice paper rolls with mushrooms, vegan "chicken" tikka masala and a jackfruit biryani. They were amazing ... especially the gluten free chipati that was a treat for me. The chef/owner came out chatting with guests and really made it a cozy beautiful meal. It's a warm friendly restaurant with incredible staff and food.

    Lovely signage
    Aimee H.

    This is a newish vegan Indian spot that opened up just 8 months ago (Feb 2023). You're greeted with the fragrance of burning incense when stepping in. You can tell that a lot of heart and intention was put into the decor which is welcoming and visually appealing. My friend was recommended the thali plate by the server and it's a generous portion for lunch. I went with the butter chicken which is one of the non spicy options on the menu. For a vegan butter chicken, I think it did quite well! I liked the chewy texture of the chicken substitute and the sauce was sweet and not spicy. It was enough sauce to go with all the rice and the chapati. The salad had a tiny bit of spiciness but just right for me. The thali plate offered an assortment of Dahl, tofu curry, potatoes, a mango dessert, salad, chapati, and cabbage with rice and a crispy papadum. An extra special touch was that the owner came out to greet each of the tables and he asked about our experience and graciously welcomed us to come again.

    Lentil Idis with Sambar and chutney

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    10 months ago

    Incredible food. I would eat here every night. The service was so friendly and welcoming.

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    2 years ago

    Excellent food! Very authentic food preparation. Didn't try the various vegan "meat" dishes, but I would imagine it would be good.

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    2 years ago

    The food was a great as the service in this adorable little restaurant, not to mention the delectable drinks that accompanied our meal.

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    3 years ago

    Excellent food, thoughtful service and cozy ambiance! One of my favourite restaurants in Montreal!

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    Page 1 of 2

    Veranda

    Veranda

    4.5(17 reviews)
    3.8 kmVille-Marie

    Good food. Spicy kofta was great, the daal was great. Palak…read morepaneer would have been better but overall everything was very good and highly recommend. Had family from India visit and they loved it.

    My wife and I were craving some Indian food while visiting Montreal and we saw Veranda had really…read moregood reviews so we wanted to try it! It's towards the top of Old Montreal so we had a nice walk to and from the restaurant. We were greeted by the host and sat down immediately. The restaurant inside was very pretty and had low lighting to make it look very intimate. I'd definitely consider Veranda a fine-dining Indian restaurant. We ordered the samosa tarts and malai chicken tikka from the appetizers and both were absolutely delicious! We also ordered mango lassi, butter chicken, and garlic naan (all automatic orders for us when we go to Indian restaurants) and none of them disappointed. However, we were a little disappointed that they didn't have a few menu items that we see back home or at other Indian restaurants like onion bhaji, pakora, biryani and tandoori chicken. The only complaint we had was the service wasn't that great. Our order was taken a few minutes after viewing the menu and the staff was very friendly but after we finished our appetizers, we felt neglected as other tables were served their food and we were waiting 25-30 minutes to get served our main dish. We had to let the server know that we were done our appetizers and ready for the main dish. I'm not sure if this is normal in Montreal or at Indian restaurants in Montreal? Other restaurants we were served our courses immediately one after the other, with maybe 5-10 minutes in between. It wasn't busy either for a Wednesday night where they only had 3-4 tables. Regardless, we would recommend Veranda to anyone craving Indian food who wants to eat in Old Montreal! The food is delicious!

    Photos
    Veranda - Beautiful inside

    Beautiful inside

    Veranda - Butter chicken and garlic naan

    Butter chicken and garlic naan

    Veranda

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    Lola Rosa - Chickpea curry

    Lola Rosa

    4.3(321 reviews)
    2.4 kmPlateau-Mont-Royal
    $$

    I really enjoyed my meal here. I had just arrived in Montreal QC on a long haul flight, and…read morecouldn't check into my hotel yet and found this gem just around the corner. The matcha latte with almond milk really woke me up. And i was hungry and needing some vegan protein, since the airline food I got was mostly salad. Their braised tofu with a lovely optional creamy coriander sauce, and cooked with mixed vegetables absolutely hit the spot. It was served with warm fluffy basmati rice. The tofu serving was substantial, the braising sauce was very tasty, and the tofu was firm and chewy and filled with saucey flavor. The optional coriander creme sauce and fresh limes were a great complement to the braising sauce. Around me i could see servings of chili, their vegan poutine fries, and the chesesteak come out of the kitchen, and noticed other tables were also complementing their food. I finished with a tangy lemon tart slice and vegan whipped cream - very nice. The tables are fairly close together as it's in town center. They've got several two top tables. This was great for me as a lone traveler, as I easily struck up a conversation with the couple sat on the table next to me, and we had a great chat about how good the restaurant was and then everything under the sun. They were there to celebrate a birthday and the friendly owner who'd come over to talk to them a few times, sent them home with an extra dessert. A thoroughly enjoyable experience. I plan to go back during my week here and try some other dishes.

    Cute place! I really like the sweet potato burger and poutine here. I definitely prefer the outdoor…read moreseating. Big downside is that the bathrooms are not handicap accessible and you have to climb a flight of stairs to get up there. The bathroom seemed to be in a shared space with another business or nonprofit.

    Photos
    Lola Rosa - The look of the interior

    The look of the interior

    Lola Rosa - Lola "Cheesesteak," Poutine, and Salad

    Lola "Cheesesteak," Poutine, and Salad

    Lola Rosa - Dinner feature

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    Dinner feature

    Tula - indpak - Updated August 2026

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