This place is located in the beautiful foothills of the andes, no doubt. The restaurant though,…read moremost people have said it's amazing, lacked in our satisfaction of vegan food options. They didn't have the best wine collection either and the sommelier kept asking us every option, which is annoying. It was an expensive meal that left much to be desired,

WHAT A VIEW! Honestly, I would go here just for the sights but I am grateful that the food was…read moreamazing too. This restaurant is tucked away a bit which I am grateful for. I love the seclusion and it made for a wonderful lunch date on our honeymoon. We obviously saw Francis Mallmann on "Chef's Table" on Netflix so we had high expectations. There was an open kitchen format which was cool to look at and the building was really unique. Overall, I was very pleased and my expectations were met. We got amazing waygu steak - it came out on a skillet and it was sizzling.We had great wine, great service, great food and a great view. What more could you want?!

VERY good restaurant specializing in pasta and seafood. My husband really likes their cazuela!…read more I think it is the nicest restaurant in downtown Tunuyan.

Ignore the communist politburo environment! This is by far the best gourmet restaurant in the…read moreMendoza region. The equal of any New York restaurant. Simple, straightforward for excellent cooking. Prix fixe with a few options (fair warning: the English translations are vague) there was nothing that we had that was excellent. Run, don't walk because this unknown jewel won't last long on the unknown list. The "corn texture" (I think they meant to say textures of corn) beyond good. Kiddyap!

Just had an amazing dinner at Atipana. As a couple from Chicago, we have eaten a fair amount of…read moredelicious food. Would highly recommend having dinner here while staying in the Uco Valley. The owners were so friendly and the value of the experience was over the top. Easily comparable to all the bib gourmand restaurants in the city if not better. Leave the hotel and come here.

Located in Mendoza, Argentina . We booked a lunch spread for 2 people in a private room during…read moreNovember 2019. It was about $30 USD total and we were amazed by the amount of food that was served ( please see pictures below). It's a 5 course meal and included one alcoholic drink in the price as well . When you're done eating in your private dining area you have the option to walk around the premise and play different arcade games they offer . Definitely loved this place . Delicious food and cool vibes !

I dig it. We booked…read morelunch with Cava de Cano as part of a self-guided wine bike tour with Baccus Bikes. We rode up slightly drunken, buzzed in and parked our bikes. They led us to what was basically a private room (it seemed like all the spaces were private) where the food was already laid out for us. It ranged from various cured meats, cheeses, olives to potatoes and tripe, and lots and lots of wine. It was a heck of a lot even considering there was 10 of us. We stuffed ourselves and the waitresses started clearing our plates...then proceeded to bring out beef stew, then pasta, then ice cream sundaes. Oh sweet lord, we did not realize what we were in for. Price-wise, it was a steal. 7000 ARS for all of us, netting out to about $16 USD per person. The food wasn't particularly memorable but the experience was. It was a great time with mounds of food and great service (they speak very little english, so be prepared) in a relaxed and private atmosphere. Would recommend.

Exquisite hidden gem! This self described "Resto - Picadas" establishment is quite charming indeed…read more The food is second to none. Every meal I've had at La Zorra was exceptionally good,as was the opinions of my dinner guests. The husband and wife team of chef and server left nothing to be desired. Cool place give it a try, soon.

After a trip up Embalse el Yeso, this place looked like it was out of a fairy tale with the sunset…read morein the background. Like an enchanted house from Lord of the rings, the architecture , woodwork and wrought iron work and mood music was like another world. The steaks were amazing and I would definitely recommend this place as the best in the area.

Interesting menu, bright wide open space with the second floor and windows on two sides that…read morebringing lots of daylight. The menu has salads with warm shrimp or chicken, a dig a station of grilled provolone cheese, your usual meets with slight twists like a eggplant dip on top of your roasted potatoes with your steak. They bring a bread basket with two slices of tomato focaccia, two slices of a cherry wheat bread, one dense white roll and a slice if a soft white bread. It was served with a pickle aioli topped with shredded marinated carrots. Very light and fresh. We tried the empanadas (3 for $155) and they were made with chopped beef and lots of smoky paprika. It was almost too flavorful and great with the pickle aioli. The warm langoustine salad had only five langoustines (which were nicely seasoned and perfectly tender) but lots of arugula and frisée. The arugula was a bit overpowering versus the langoustines. It had 3 thin slices of grilled peach and 3 thin slices of avocado. It also had about 10 cherry tomatoes and two long homemade breadsticks. The salad was lightly dressed in a lemon vinaigrette. Very fresh, light salad. We also had the small ribeye with roasted potatoes topped with an eggplant spread and a small salad. All great flavors. We had asked for the ribeye to come without the cheese but they forgot. We took it off and ate it separately. Service was friendly and efficient. Certainly a modern version if an Argentinean steakhouse.

Great steakhouse. Friendly staff, spoke English & fun to be around. Also had the ceviche, octopus &…read morelangostinos, all of which were excellent! Great dinner choice.

Our group ate here for our first night in Mendoza - eating on the patio/garden was not only an…read moreamazing atmosphere, but was a great way to avoid jet lag. Thanks to the great service and outstanding food our group continued to rave about the meal for days after. With it's convenient location to downtown Mendoza, Anna Bistro is a must visit spot!

Beautiful bistro with tasty food. If possible, request to sit outside where there is plenty of…read moregreenery, string lights, and a cozy ambiance. All the meat entrees are delicious but the burrata and charcuterie board were great options as well.