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    Turning Natural

    3.8 (32 reviews)
    Open 9:00 am - 3:00 pm

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    TURNING NATURAL ATMOSPHERE

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    DON C.

    Great smoothies, cold-pressed juices, vegan/vegetarian food options & exceptional customer service! This place is a little gem. I've passed this place for months and said I was going to stop in. I finally did yesterday and now I'm hooked! I've seen Turning Natural locations around the city before, but when this location opened in my neighborhood I had to give them a try and so glad I did. By no means am I vegan or a vegetarian guy..... more like a "meat"-atarian for sure lol....but this place proved to me to have the appeal and something to satisfy them all. For my first visit, I tried the Bob Marley Smoothie and must say it was on point.....soooo good! This bad boy was filled with the fresh goodness of mangos, papaya, peaches, guava, pineapple, BCAA's, apple juice, hemp protein! All fruit-- NO Ice!! I got a medium and I wish I would have gotten a large after enjoying it so much. I also tried a Veggie Pattie -- fresh house made patty with mixed vegetables, spices and filling of minced bits of vegetables like corn, carrots, and green beans. I must say this was my absolute favorite. It tasted like a chicken pot pie without the meat. And, yes!...this meat-head was completely satisfied and converted to a vegetarian for the moment while eating this thing. It was quite filling too. Totally was blown away by the taste and the flavor profile --something unexpected. In all, a great first experience. The establishment is very bright, open and welcoming. The guy at the cashier counter was very helpful and took the time to explain the menu and food options available which I really appreciated as a newcomer. I may not be vegan or vegetarian, but one thing sure I know is....I'll be back!! Interesting story and background on Turning Natural: Owned by a former aeronautical engineer, whose mother founded the business after being diagnosed with breast cancer. This place hires from the community and serves all natural, fresh pressed juices and fresh smoothies across 4 locations in the city. Plus it's a great way to support a local, black woman-owned business!

    Bob Marley - 16 oz.
    Arista W.

    My smoothie was amazing ! I nice pick me up on this muggy day. Just want to thank the guys that helped me and my husband today. Nice service goes a long way. I tried the Bob Marley smoothie which had a perfect mix of mango, apple juice, hemp and some other things I forgot lol. Perfect combination of sweet and tangy. I also tried my husbands drink, he got the Muhammad Ali which was a strawberry and blueberry mix. I liked it as well because I love blueberries but I liked my drink better. I like my smoothies to be more sweet so it was right up my alley. The place is cute and clean and I love the plants, easy to locate and lots of parking on the street. They have a nice variety for you to try, fresh fruit bowls, sea moss, and ginger shots! Check them out!

    Spinach patty
    Zakiya E.

    I really LOVE Turning Natural! I usually go to the SE location but I'm happy there is a location in NW. As soon as I walked in I felt the vibe. It was super upbeat! I love the decor, and the over all color scheme. The employees were super inviting. There was a short line. One of the employees took my order while was in line and my order was ready when I got to the register. Turning Natural is a perfect option if you want a healthy food option. They also offer juices, veggie burgers, and veggie patties. I will definitely be back in the future!

    Bob Marley - 20 oz
    Larry M.

    I'm out running errands on my odd off day. The hunger hits me. What's in the immediate area?? Horace & Dickies!! As a matter of fact, it's a whole strip of spots I previously reviewed!! Why not get a lil bit of each of them for my lunch!! Let's GO!! . Where I am: @Horaceanddickies @donutrundc @turningnatural . Menu Includes: H&D-Fried Whiting, Catfish, Crabcake, Shrimp, Wings, Oyster, Po'Boy's, Grilled Salmon/Shrimp, Salads, Gumbo, Fries & More!! Donut Run-Assorted Craft Vegan Donuts...You name it, they got it!! Turning Natural-Craft Juices, Smoothies, Wheatgrass shots, mineral shots, Flaxseed, Seamoss, Veggie patties, Black bean burger, Vegan cakes, a salad bar, & MORE!! . Items Reviewed: H&D-Their World Famous Jumbo Fish Sandwich (3 pieces of corn meal fried whiting with bread, hot sauce, & tartar sauce $12.50. Small fries- $5). STAMP!! A nostalgic meal for me, always fresh, hot, crisp, & spot hitting!! The Fries were hot, tasty...DELICIOUS!! . Donut Run-Their Boston Cream Pie Donut-$3, & their raspberry jelly filled powdered Donut-$3. STAMP!! Vegan, & you wouldn't even know it!! It's consistently fluffy , rich donuts here!! . Turning Natural-Their Bob Marley smoothie with mangoes, papaya, peaches, guava, pineapple, BCAA's-Branched Chain Amino Acid, apple juice, & hemp protein 20oz. $9.75. STAMP!! ALWAYS Refreshing L, smooth, scrumptious, & feel good/taste good healthy!! . Customer Service: Every one of these spots had EXCELLENT customer service!! On point (clean, consistent, considerate, & courteous) . Online Navigation: Easy for H&D's, and Turning Natural, Donut run has more of a Social Media presence. . Parking: Rough. . Recommendations: Everything I got above...you cannot go wrong!! =STAMP =LIKE THAT =DELICIOUS =DECENT =PASS =NAH #Bigschlimsreviews

    the counter of a restaurant
    Charlene E.

    I had a meeting in the next building over and this juice bar immediately caught my eye as I was leaving. I ordered the Bob Marley and it just might have been the best smoothie I've ever had. It was not too sweet yet it was bursting with flavor. I could taste all the fruits in the drink and it was so refreshing. It's a good thing I don't live too close to it or else I might be here everyday. Will definitely return any time I'm in the area.

    Spinach Patty
    Elyse H.

    Welcome to the neighborhood! I've had my eye on this place for a while and it's finally open! YAY! I ordered the Happy Hemp Smoothie, Spinach patty, and definitely couldn't leave without that Sweet Potato Cake~ Everything was delicious; I'm talking -- sipping the smoothie so slow and even used a spoon to scrape the sides of my smoothie cup when I got home--delicious. The Spinach patty was just right , and the CAKE -- no words. I'd like to try the cleanses next-- I'll let you know how that goes! Well done TN!

    Electronic menu, food and dessert case, and checkout stand

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    4 months ago

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    9 months ago

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    4 months ago

    Great product, great people! And great music for your very short wait. We love Turning Natural!

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    4 years ago

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    1 year ago

    Friendly, homely staff. Great food and smoothies are fun and filling. Very straight forward environment. Window benches for seating.

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    1 year ago

    5 STAR BAR. I LIKE TO GO WHERE EVERYBODY KNOWS YOUR NAME. latifah, nipsey, petey green, mikale jackson, j coal, bob marley and many more!

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    2 years ago

    Delicious smoothies, patties, and more I'm looking forward to trying! Nice vibe and great friendly service.

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    2 years ago

    Great smoothies. I highly recommend the green and the blue one ( forgot the names) but I will definitely be returning!

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    4 years ago

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    2 years ago

    Hours clearly listed on the door yet it's the middle of day and the door is locked and no one inside.

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    4 years ago

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    4 years ago

    Seriously...what's in these Patties?!!! Asking for MYSELF!! They're AMAZING!! I love this place and i truly can't get enough!! Geez!!

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    5 years ago

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    4 years ago

    Always love the juices, smoothies, and spinach Pattie's. I love the new location in Marlboro, MD

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    5 years ago

    Delicious, natural, healthy juice bar in a beautiful clean location with great friendly service.

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    5 years ago

    Friendly staff, Great smoothies! Don't skip the veggie and spinach patties at the counter. So glad they're open!

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    5 years ago

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    MITA - Cherry blossom dessert

    MITA

    4.2(68 reviews)
    3.9 mi

    Here's how I see it:…read more MITA delivered a dining experience that felt thoughtful from the first course to the final spoonful. As someone who does not typically gravitate toward vegetarian/vegan menus, the meal felt especially fresh and quietly innovative--proof that vegetable-forward cuisine, when handled with this level of intent, can be just as compelling, layered, and satisfying as any traditional tasting menu. Opting for the Camino Corto menu proved to be a well-judged choice. Paired with the supplemental arepas, it offered a generous and satisfying progression without ever feeling heavy. The arepas--served with guasacaca, cashew sour cream, and chontaduro butter--were an excellent addition, setting a warm, flavorful tone and easily standing as a highlight on their own. From there, the menu unfolded with precision and clarity. The picaron with persimmon, lúcuma, and huacatay was playful yet composed. The arracacha with fava beans, plantain, and mushroom dashi brought depth and umami-driven warmth, while the watermelon ceviche with white soy, cilantro, and quinoa delivered brightness and balance. The malanga course offered satisfyingly to-the-perfect point chewy texture, and the arroz con gandules--pigeon peas, sofrito, and sea beans--managed to feel both comforting and refined, a balance not easily achieved. Dessert, a modern bienmesabe with coconut sponge, coconut praline, and pineapple sorbet, closed the meal with elegance and lift. What stood out most was how seamlessly the kitchen elevated vegetables beyond expectation--never as substitutes, but as the main event. Each dish felt intentional, expressive, and complete. Service mirrored the cuisine in its composure and warmth: attentive without intrusion, polished without stiffness. There is a quiet confidence throughout MITA that allows guests to settle in and fully engage with the experience. This is the kind of restaurant that shifts perspective--where even a dedicated omnivore leaves not missing anything, but instead discovering something new. Respect to the chefs and the entire team for a meal that was both elegant and deeply satisfying.

    I visited MITA for Winter Restaurant Week, and while the atmosphere is lovely, the experience was a…read morebit of a mixed bag. Because it was a set prix-fixe that wasn't posted publicly beforehand, it felt like a bit of a gamble, and unfortunately, it didn't pay off for my group. There was very little room for accommodating dietary preferences, which was surprising for a vegetable-forward concept. It would have helped if they had made the menu public so we knew what to expect before sitting down. The Malanga Gnocchi was a letdown. As a main course, it felt uninspired and lacked the "wow" factor I expected from a place with this reputation. Overall, I felt the dishes could have been much more inventive. For a Michelin-level spot, the flavors felt a bit safe and didn't showcase the full potential of plant-based Latin cuisine. The service remains attentive and the space is beautiful, but for the price point, I wanted more.

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    MITA
    MITA
    MITA - Punch

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    Dodah’s Kitchen

    Dodah’s Kitchen

    4.3(114 reviews)
    4.0 mi
    $$

    I'm in the DC area for my birthday and I needed something with flavor and heart; Dodah's Kitchen…read moredelivered both. I went to the Mount Rainier location and ordered the drum plate with mac and cheese and collard greens; and I'm not exaggerating when I say this might be the best vegan soul food in the area. The drums were crispy with a one of one batter; I have never tasted anything like that before. Crunch on the outside, seasoned through, not greasy, just right. The mac and cheese redefined vegan; creamy, flavorful, and comforting without trying to imitate anything. It stood on its own. The collard greens took me straight back home; tender, seasoned properly, and full of soul. I also tried the ribs; and they were so good they honestly do not even need promotion. This is not good for vegan. This is just good. If you are in the DC area and craving real comfort food done plant based; Dodah's Kitchen needs to be on your list.

    Food was amazing but the lady behind the counter clearly needed more help, she was alone in taking…read morethe orders and making the food. While I ate there with a friend, several people came in and stole stuff- we tried to tell the lady but she was too busy. Aggressive panhandlers also came in looking for food at first (which we gave them, and apparently they didn't like vegetables), and then asked for money, and we don't carry cash. But again food was great, but next time I'm going to take out. Such a shame because the window gives you such a nice view of the neighborhood.

    Photos
    Dodah’s Kitchen
    Dodah’s Kitchen - Huge potatoes in the potato salad. And it was waaaayyy too vinegary. Downright tart

    Huge potatoes in the potato salad. And it was waaaayyy too vinegary. Downright tart

    Dodah’s Kitchen - Menu

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    Menu

    Atxondo - Fingerling potatoes and Panfried Salmon

    Atxondo

    4.8(104 reviews)
    1.9 mi
    $$

    I went to Atxondo hoping to taste the work of a Basque chef, and found out that the new chef is…read morefrom El Salvador, but has studied cookery in Spain. After having a full meal with cocktails, appetizer, entree, dessert and coffee (about $70 per person), I concluded that Atxondo will be a definite future destination for Happy Hour and light bites, but that my full meal dining dollars will be spent elsewhere. The Patatas Bravas (Fingerling Potatoes) were outstanding, with their two tasty sauces and rich, crispy flavor and texture. The Hibiscus Margarita with its salt and tajín rim was good enough to warrant a second one... but the Sangria was lackluster due to the complete absence of cut-up fresh fruit in my glass. The "Crispy Duck Breast" is no longer served whole, but sliced on a bed of sauteed kale... and, sadly, seemed to be only a shadow of its former self. The Lamb Meatballs suffered from being mushy (a coarser grind would have made a world of difference in the texture) and lacked that meaty exuberance one treasures in any kind of meatball. My serving of Basque Cheesecake was almost comically tiny (at $9 per serving, perhaps not so funny after all). But my cup of Americano came out of the espresso machine strapping strong and piping hot, with a gorgeous head of natural crema from the oil of the coffee beans. So I will definitely return for a future Happy Hour to devour the outstanding Patatas Bravas and sip the good Margaritas, and to try the bargain Manchego Burger and other Happy Hour bites. For serious dining, Atxondo falls short of the mark... but for drinks and bar food, Atxondo turns out to be a real neighborhood gem. .

    Very solid 4 stars for Atxondo. Just a note that while there are paper menus, the QR code menu has…read morea lot more options. The service is very nice and attentive an adds to the homey feel. Atxondo really strikes me as an underrated gem. It's only about a mile walk from the Petworth Metro, is right on several bus lines and for us, coming from silver spring, the drive was a very easy ~15 minutes. Intrigued to hear how often people in the neighborhood come here. It's mostly a tapas style, so everything but the paella is smaller plates. Everything is wonderfully tasty. The mini chorizo, with the accompanying chips absorbing the chorizo liquid were awesome and our group also loved the cremini mushrooms. I love a good paella and Atxondo's is a standout. really wonderfull flavored and plenty for our group of 5. They say it's enough for 2-4, but unless its your only meal of the day, I fully think a group of 2 would have leftovers. It's definitely on our list to return

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    Atxondo
    Atxondo - Patatas Bravas (Fingerling Potatoes)

    Patatas Bravas (Fingerling Potatoes)

    Atxondo

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    Purple Patch - Sizzling Sisig

    Purple Patch

    4.4(1.6k reviews)
    3.1 miMount Pleasant
    $$

    Loved our dinner here! We did everything family style. The lumpia were hot, crispy, and delicious…read more I could've eaten a whole plate! I loved the spice on the crab fat lechon- wish the portion was a tad bigger tho! The fried rice, pancit, sisig, short rib, ube pancakes, and garlic rice were also fabulous. But the star for me was the fried adobo chicken. It was flavorful, crispy, and paired perfectly with the pickled veg. The pineapple ube tres leche ended the meal on a sweet note. My mistake not realizing it didn't come à la mode only downside was that the AC wasn't running well in the downstairs seating so it was quite warm. But overall, a great place to have a great meal!

    Was lucky to get to dine at Purple Patch twice this year! Reservations highly recommended. Cute…read moredining area downstairs. They make cute signs for special occasions! Cocktail: Pinoy Cold Front No. 6 (like an ube espresso martini) Apps: - lumpia (5pc, crispy & delicious) - crispy eggplant (enjoyed first time, but not as crispy second time around) Tapcilog (soy garlic beef) is my fave savory dish! Includes garlic rice & fried eggs. Not crazy about pork belly but ube pancakes & lechon kawali was good! Ube cinnamon toast: couldn't taste much ube but toast was good Ube waffle & fried chicken (+ube ice cream) - unique combo & chicken was crispy! Would dine here again whenever i return to DC.

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    Purple Patch - Seating area

    Seating area

    Purple Patch - Mama Alice's Lumpia

    Mama Alice's Lumpia

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    Senbeb Cafe - Cajun Fried Chicken Potato Salad Greens

    Senbeb Cafe

    4.0(114 reviews)
    0.5 mi
    $$

    Wanted to try this place because I was in DC, but was turned off by the service when we wanted to…read moreorder. Another customer even looked at me and said she was rude...so we left. Maybe it was a bad day ‍

    Now this Vegan spot has been around for a good min (a long time). Nestled in the chill Manor Park…read morecommunity, blocks away from Takoma, you'll find this eatery. With a health food store next door, this is pot is a one stop shop for all your long life needs!! Let's GO!! . Where I am: @senbeb_vegan_cafe . Location Reviewed: 6224 3rd St., N.W. Washington D.C. . Menu (All Vegan) Includes: Cornbread, Biscuits, Fries, Eggrolls, Soups, Bbq tofu, Beef n Broccoli, Crispy Portabella, Lemon Shrimp, Spaghetti, Jerk Chicken, & Teriyaki Salmon Entrees, Black Bean Burger, Crispy Salmon Sandwich, Steak n Cheese, Fried Chicken, & BLT sandwiches, Salads, Mac n Cheese, Yams, Greens, Cakes, & Organic Beverages. . Items Reviewed: Their Senbeb Drumsticks (fried soy vegan chicken $5.95). STAMP!! Very well seasoned!! Much different from the other vegan drummies I've had. Excellent!! Their Crab cake entree (with spiced apples, & collard greens $12.95). The apples...ABSOLUTELY DELICIOUS!! Warm & sweet. The collards...DELICIOUS!! Hearty, fresh greens. I needed a little more flavor, but good nonetheless. The Crab Cakes...STAMP!! They reminded me of Sunday Morning Crabcakes back in the day!! Their BBQ Rib sandwich (with BBQ sauce & slaw $10.50). DECENT. It was a thick sandwich, with a savory bbq sauce. This sandwich had an acquired taste feel. Good, & different!! Their Double Chocolate Cake ($5.85). STAMP!! Chocolatey, surprisingly moist, & tasty!! Their Pineapple, apple, ginger juice ($6). STAMP!! Refreshing, healthy, and tasty with a kick!! . Customer Service: Welcoming, Extra Clean Storefront, &!Attentive. . Online Navigation: Easy . Parking: Street Metered Parking . Recommendations: Get this Drumsticks, Juice, Cake, & Crab cakes!! =STAMP =A.DELICIOUS =DELICIOUS =DECENT =PASS =NAH #Bigschlimsreviews

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    Senbeb Cafe - Specialty menu

    Specialty menu

    Senbeb Cafe - BBQ Tofu, Greens, Mac ' N Cheez

    BBQ Tofu, Greens, Mac ' N Cheez

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    Spiritual guidance menu

    Turning Natural - vegetarian - Updated July 2026

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