The decor of this place is a bit kitsch in my opinion. It feels like eating in a room decorated by…read moreyour grandmother. The food is traditionally Polish food with a small twist....and it is good. The service was excellent. The place is very suitable for large groups as well as couples.

Found this place close to the hotel. Quaintly decorated dining room. We tried the goose and duck…read moreand were pleased with both. Also enjoyed zucchini pancake for appetizer and Zurek soup. We couldn't stuff in any dessert, but I'm sure that would have been great too. Our server was very accomodating and spoke English quite well.

Amazing food - tasty, fresh and true polish. Great choice of wines. Professional service and…read moreamazing outdoor ambiance. Perfect place for summer lunch.

What a spectacular surprise send by Michael hotel concierge ,and to my surprise. Fantastic. Very…read morenice people. Traditional Polish food with the little flair!! So far the best I had in Warsaw

Nice casual place, relaxing music in background. Excellent place to stop after visiting Wilanow…read morepark and gardens. It's located half way to bus stop 116 or 180 taking you back to Warsaw downtown. We had our favorite Aperol Spritz and Lody waniliowe. Excellent Vanilla Ice cream with pumpkin seed oil and roasted sunflower seeds.

Good food, fresh and tasty, typical polish kitchen.Good Service!…read moreNice atmosphere. Worth it to visit.

Siwy Dym is a traditional Polish restaurant that serves a great selection of Polish dishes. Since…read morethis was my first and so far last traditional Polish meal I can only give you my opinion. If locals like it or hate it I don't know. The decorations inside gives a very rustic and macho feel with massive wooden furniture, tremendous wooden carvings and a few bear skins hanging around. The waitresses are dressed in what I guess is tradtional costumes and they are polite, attentive and sweet, but utter useless in english. I will work on my Polish until next time so we can communicate better :-) I ordered a beet root soup with dumplings for starters and it was really, really good. For the main course I went for the breaded pork chop with potatoes and three types of fermented vegetables. I especially liked the vegetables and the only thing I missed was some sort of sauce so it wouldn't be so dry. All in all a great place that I would come back to for more delicious Polish meals.

Stary Dom sets a high bar when it comes to an elegant dining. The space is on the more formal side…read morebut not fancy enough for cocktail attire; which I was so grateful for. I came directly from Gdansk in a delayed train so I rushed straight here to make my reservation. With my roller luggage and all. They thankfully had a convenient coat check where they were able to store my luggage. Now as for the food, wow on all fronts. I ordered the Chicken Soup, Marinated Herring, Steak Tartare, Lamb Shank and a Meringue Pie. I just had to try everything! And sure glad I did. I don't usually like lamb but this dish came highly recommended. Ive only liked lamb on a few occasions so it was a gamble and in this rare situation, I won. The gaminess of the lamb was very subtle and the flavor combined with the potato puree and marinade was delicious. The steak tartare was prepared table side and the chef asks if you want it normal, mild, or spicy. I opted for spicy which I felt wasn't any spice but nonetheless, a very tasty steak tartare. The marinated herring was so enjoyable as well. The fish was tender and the citrus profile of the sauce was a fantastic complement to the dish. The Chicken Soup was as good as chicken soup could be. Warm and savory. And finally the dessert. The fluffy meringue pie was very good as well but after a few bites, the sweetness got to me. Still a good dish though but more geared towards those with a real sweet tooth.

The beer restaurant in Poland, save your money in old town and just comer here for every meal. This…read moreplace seems to b a local favorite, and you will need not make reservations in advance for dinner (we came for lunch). All of the food was good, beef tartare was made tableside. The fish was also very good. The pork knuckle was fantastic and very tender. Don't get deserts here, they r an extra 2 zloty, just go next door to the bakery which is owned by them too. The free bread is also sourdough and rye it was super awesome. The waiters were professional and spoke English. There is an extra about $6 service charge for dining

Milk bars are cafeteria style restaurants serving affordable, traditional Polish dishes. Bar…read moreMleczny Bambino seems to be a popular one in Warsaw with a few different locations. Upon entering, you'll see the extensive menu on the wall. Fortunately, it's translated in English and the staff that takes your order at the cash register booth speaks some English as well. Once you order, they give you a buzzer to let you know when it's ready for pick up at the kitchen window. My husband and I ordered a couple bottled fruit beverages, an espresso, mushroom and sauerkraut pierogis, a side of cream spinach and blueberry and apricot pancakes for 53 PLN or about $15 US! The quality didn't compare to the Michelin Star, Muzealna, we had the day before, but we appreciated the simplicity of our last meal before leaving Poland. The women's uniforms in the kitchen and how they serve food through the window is reminiscent of the communist era. In fact, the design of the restaurant makes one feel as if they're in a mess hall during that time. There are a few tables outside as well. Anyone visiting Poland has to try a milk bar at least once!

When you come to Poland, you pretty much have to try a milk bar, and this is one of the more…read morepopular ones in Warsaw. Some of the older reviews cite a complicated experience with potential language issues, but that's absolutely not the case now. The wall menu has English translations, you order and pay on entering, and are given a beeper to take to your table and wait for you to be summoned to pick up your food. Basically, like any fast-casual dining experience anywhere in the modern world. It's all very cheap, and it's a good way to try a sampling of Polish dishes. However, while the food is tasty and likely authentic, ingredient quality is understandably so-so (for instance, the popular veal schnitzel is made of a pressed/formed meat patty, as opposed to an actual slice of veal). For me, it's the kind of thing you do once, but then look for better quality versions of the dishes in one of the many good restaurants around town.

I loved the food. The beef cheeks were melt-in-my-mouth delicious…read more The atmosphere is right up my alley because it feels like what it is, a one-off restaurant with a hands-on ownership team. They care and don't try too hard with the setting. The food gets to be the star.

Visited this restaurant based upon recommendations for traditional polish food and they are hands…read moredown amazing. Firstly, I'd recommend making a reservation as they do get busy. They have a rotational menu and have seasonal specials so I'd highly recommend trying something that's seasonal. Everything comes up fresh, portions are large, and the food is delicious. I'd return and highly recommend them.

Radio Cafe is EXCELLENT!!!! The story behind its existence, the food, the waitresses, the setting…read moreare all superb. I highly recommend the dumplings, the latkes, and sauerkraut stew with pork/mushrooms/sausage/prunes/juniper ***. This is traditional polish cuisine of the highest caliber in a completely relaxed neighborhood setting. Highly recommended

Happily stumbled upon Radio Cafe when we were waiting for our Airbnb next door to be ready. The…read moreowner used to be involved with a public radio station during communism, so the place looks like it's been frozen in time with books, magazines, and pictures of political figures, revolutionary activists, and past events. The warm lighting, cozy booths and tables gives an old library vibe. We had a couple hours to kill and the staff were really cool about us taking our time. Everything we had was delicious! The macchiato was made perfectly. The Zurek soup was incredibly comforting and flavorful. The mushroom and sauerkraut Pierogis were about the same as everywhere else, which was consistently good. We finished off with a nice vanilla ice cream, which came with soft cookies and blueberries. It looks like this place hosts events and shows as well. It'd be perfect for poetry slams.