This has to be the best restaurant in Queretaro, not only in terms of the menu and quality of the…read morefood, but atmosphere as well. It's a cozy spot with rather eclectic artwork. I'm surprised it wasn't much busier for a Saturday night. The four of us were the only table in the place. Everything we ordered was delicious. We started with the ceviche verde, duck tacos and tacos chamorro. Everyone was happy with their entrees. I opted for the cerdito borracho. The texture and flavor were awesome. This is one of those places I didn't want to leave without trying dessert even though I was quite full. We split the crème brûlée and all left very happy. The service was very friendly and attentive, which I would expect considering we were sadly the only ones in the restaurant. If you have only one night in Queretaro, you must eat here.

This was one of the best meals we had in Mexico. Lovingly prepared outstanding Mexican food…read more Everything we had was delicious - from the ceviche, salmon tostada to the mains of filet mignon with flor de jamaica reduction and the dorado. Even the dessert was out of this world- chocolate bomber with home made sweet corn ice cream. All the price was right. Very reasonable with excellent service. A great place to eat when in Centro Historic Querétaro. Note their address has changed to Luis Pasteur 52!

When I say 10/10 I mean 10/0. This restaurant is so majestic, and magical. There is so much…read moreaesthetically appealing attributes the entire restaurant from the menu to the food is a vibe! The food is not overly expensive and everything from the tacos, the lasagna and the crème brûlée is mouthwatering! I am so glad I was able to experience the culture and cuisine. I left my server a 20% tip because he was just that good. My favorite part, he laid the napkin out over me before starting his service. The attention to detail is immaculate!

Ambiance was great. We had breakfast here and I was not impressed. I had the green enchiladas…read more Chicken had no flavor, green sauce was too tangy, no spice. Not what I prefer. Very commercial. Service was great.

Amazing steaks and service !!! 5-stars !!!!!!! Muyyyyyyyy Riccccccooooooo!!!!!!!!!!!!!!!!!!!!!!!read more

Service was excellent We noticed your menu has changed…read more Quality food but the food we had was too salty We feel food should be less salty and if needed client can ask for salt. Too much sodium/ salt affects the health plus makes dishes less enjoyable. This is our 5 th time here. Thank you

This is one those places where you sit down and can never leave. I heard that it started as a small…read moretaco stand and just grew into this fancy establishment. There's valet parking in the front for the nice cars, indoor seating and outdoor patio seating where you can watch the grille master at work. I sat down and started with some Bucchanan's whiskey with mineral water, moved onto Carajillos (whiskey and espresso), then finished with some tequilla of course. The waiter does not measure how much he is pouring. Si esta bien. He just eye balls it and I am a happy customer. Food is great also. I've only ordered cochinitas and aquachille de Camaron (shrimp cerviche) but still very delicious. Cochinitas are pretty simple to eat obviously because it is like tacos. Some salsa and lemon will do the trick. Aquachille de Camaron takes little bit of work. Grab a tortilla, get a scoop of the shrimp, onions, peppers and avocado, squeeze some lemon and just go for it. It's fresh and has a kick. Their favorite item from what I saw other people order were Mojarra Entera (grilled fish) and Pulpo ala Parrilla (grilled octopus). I should've tried it but ran out of time. We were there for 4 hours just drinking and eating. Time flies when you are having a good time. I shall return.

Great Mexican seafood chain and this establishment is no exception. They give you complimentary…read moreseafood broth to start your meal, pictured. The menu is pretty large but it's pretty hard to go wrong. I'd recommend the ceviche to start.

100% recommend for mariscos in San Miguel. Mario and Piano took care of us like family, if piano…read morewas an uncle talking to us about some of his stories. Food is perfect and atmosphere is represented very well.

Great spot for seafood in San Miguel! This spot is unassuming and we were a bit hesitant to try it…read moreas the Google reviews were mixed but we wanted to eat something more authentic outside of more popular brunch spots in the city so we opted to eat lunch here. P.S. make sure you have pesos as they don't take credit card! Right when we walked in, Mario was super welcoming and accommodating. We wanted to get a whole fried fish and were told that they usually have sea bass or red snapper but the sea bass was reserved for later. We got the sea bass and then an octopus tostada to share as an app. The octopus tostada came out quickly and was a delicious and fresh way to start the meal. We waited about 20 min for the fish to come and it was definitely worth the wait. The red snapper was plenty for us to share and the meat was perfectly tender with crispy skin and a ton of fried garlic. It was served with coconut rice (slightly sweet) and salad which rounded out the meal. The best part of our experience just definitely how kind Mario was. My boyfriend wanted orange juice but we heard they didn't have it but halfway through the meal, Mario bought orange juice to the store and gave us a complimentary glass. As we were walking out, we saw a couple of people drinking a green juice and asked what it was and Mario gave us a glass to taste. It was cucumber water and so so good. Definitely recommend you try it if you come!

Not a huge place, but don't let that fool you! The food is…read moreALWAYS fresh & delicious and service is great! The aguachiles will NOT disappoint, but beware they are spicy. The marlin pescadillas are wonderful, our kiddos always enjoy the fried fish plate with rice & fries.

One cool way to get to know San Miguel de Allende is taking one of the Tacos and Tequila walking…read moretours. In a little over three hours with a knowledgeable expat guide, Jamie W and I got to patronize five locally popular establishments with a small group of fellow curious tourists. This was our first spot, a fresh seafood taqueria with a nice rooftop. That meant climbing up some awfully creaky steps. As the sun was setting, we started our evening with a delicious codfish taquito festooned with shredded cabbage, chopped tomato, and sour cream (Photo 3). The ideal coupling came with the crisp, honey-flavored Allende Agave Lager (Photo 2). It was already time for the next cantina. FOOD / BEER - 4 stars...the fish taco was quite fresh, the beer made a nice no-frills pairing AMBIANCE - 3.5 stars...the rooftop was a nice touch, the stairs not so much SERVICE - 4 stars...very stealth but efficient TOTAL - 4 stars...a nice start to our Tacos and Tequila evening RELATED - Exploring San Miguel de Allende? Here's a collection of places I've visited and reviewed: https://yelp.to/lwkJnJBAvn

OMG, the best and most flavorful seafood dishes for the most reasonable price point. Its like home…read morecooking . Try the pulpo, the squid ink fettucini, and the seafood stuffed fish. Does not have a fancy ambience but who cares when the food is so good. The ladies and gentlemen that serve the food are all sweet and softspoken but very attentive.

We were excited to visit San Miguel de Allende and were staving when we got there. So excited to…read morering this little hidden gem. It's very small but the service is good and the food is amazing. The dishes and seasoning is from Vera Cruz!

Another visit this year. Another fantastic dinner. I had…read moresea bass Veracruzana...the best ever! Another delicious Caesar Salad prepared at the table. Another group of friendly servers. If you haven't already, make this a must do on your visit to San Miguel de Allende.

Great food and service. Very authentic ambiance. Would definitely recommend! And, large portions!read more

El Manantial was an interesting stop during our visit to San Miguel de Allende. As one of the…read moretown's oldest restaurant-bars--dating back to the 1920s--we were curious to give it a try. The menu features a variety of atypical seafood tacos and tostadas, including octopus and smoked fish, which immediately caught my attention. I ended up ordering the Pescado al Pastor taco, which turned out to be a great choice. The chopped fish was marinated in al pastor seasoning and topped with pineapple, onion, and cilantro, with a lime wedge on the side. The combination of flavors was vibrant and very tasty. We also tried the octopus, which was excellent. I'm a bit of a sucker for octopus when it's prepared well, and this one definitely delivered. The ceviche blanco tostada was another highlight--a generous pile of diced fish with tomato, onion, and lime juice that tasted incredibly fresh and bright. The hibiscus margaritas were delicious and refreshing, and I would highly recommend them--especially if you're planning to walk to the restaurant. The restaurant sits up a fairly steep climb from the Parque Benito Juárez area, so it can be a bit of a trek. Fortunately, we were dropped off and picked up by our driver. As for service, we had no issues at all. Our server was attentive and pleasant, though I do recognize that some other reviewers have mentioned inconsistent service. Our experience was positive, but it may vary depending on the day.

I have been here 4x almost weekly since arriving in SMA back in FEB the place has consistently…read moreperformed at every visit. I'm partial to the seafood carpaccios never disappointed. I've tried seafood tostadas and tacos, my friend a permanent resident here says he "doesn't trust the seafood since it is so far from the ocean". He is missing out but he's a gringo. Juzsayn Atmosphere UNIQ service at the bar, ++