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    Vero

    5.0 (2 reviews)
    ModerateTapas Bars, Cucina campana
    Closed Closed

    Vero Photos

    VERO ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups

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    Milagros Gastrobar - Carlos Peña - Día mundial de la tapa

    Milagros Gastrobar

    4.8(28 reviews)
    2.3 kmChiaia
    €€€

    Naples used to be the capital of the Kingdom of Two Sicilies, which was part of the Spanish Crown…read more In fact, the colours of the Spanish flag are also those of the city coat of arms. But with all this histry, it's strange that you could not find real Spanish food anywhere. Until now. Chef Carlos knows his food, and know how to bring Spanish culinary traditions to life, like his Salt Cod with spinach, raisins and pine nuts, or clams in grean sauce. And their Sangria is the only decent one in town. Small and hidden away around hte corner from the Gran Bar Riviera. I'll be back. Presto

    This is probably my fave place in Naples. They are so kind to me! My Italian is getting fairly…read moregood but I still stumble over long vowely words. They never even smirk at me here nor do they neglect me since I am usually a lone diner. Being a screaming diabetic with insulin always loaded does not seem a good match for anywhere in Italy and it is truly a test of will. But this has become my second home. The cheeses, meats and fabulous fruits help me (almost) overlook the breads and pastas like no other. This place rocks on tapas and makes me a special plate each time. The chorizo is like no other and would be ruined with a carb introduction anyway. I feel like a very special person when I dine here. Acqua fresco is even magical here. If you want to have at least one true Italian experience please go to Milagros.

    Photos
    Milagros Gastrobar - Sala 1 Ristorante Milagros

    Sala 1 Ristorante Milagros

    Milagros Gastrobar - Milagros

    Milagros

    Milagros Gastrobar

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    NAM43 - Grilled calamari

    NAM43

    4.9(7 reviews)
    0.7 kmCentro Storico

    Very intimate restaurant that also has outdoor seating. My friend and I sat inside. The staff was…read morefriendly and let us know what was popular and answered our questions. My friend ordered gnocchi and I had chick pea & cod soup. The soup was so delicious that I will be coming back just for it!

    Baccalà! Italian for codfish... Their dessert called Ferrer Rocher is made with Baccalà. If this is…read morea seafood that you like, you may be interested in trying it as one of the eclectic palate adventures on your list. There was a special menu the night we dined here. A four-course meal and an entire bottle of wine was 23€. That's a deal, especially with seafood! The dishes included pizza fritta, calamarata, and filetto. Their chef really put creativity into the ingredients! I loved the menu, but the flavor of cod wasn't prominent. It isn't a pungent fish, so it's understandable that the flavor was subtle. The most interesting part was their dessert called Ferrer Rocher made with Baccalà. This fancy flair came with a raspberry reduction sauce. Dip or drizzle? Neither for me. The concoction was truly distinctive, however I might've liked it with a creamy, and not fruity sauce. Regardless, I ate it. The interior of the restaurant is a bit claustrophobic, but has lots of natural tones. The building stones are visible in the interior. Pretty nice! Note that WiFi isn't available in the far back, past the bar. We moved outside. Outdoor seating is pleasant in autumn. Just a note they filter their own water, so it isn't bottled. If you're picky about that in particular, there's always a bottle of wine!

    Photos
    NAM43 - Meatballs made with ricotta cheese, anchovies, raising

    Meatballs made with ricotta cheese, anchovies, raising

    NAM43 - Salad with smoked salmon and avocado

    Salad with smoked salmon and avocado

    NAM43

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    Vero - tapas - Updated June 2026

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