We stopped here for lunch while visiting Soller and though it appears to be a mostly burger place,…read moreI was quite pleasantly surprised by the quality of this salad! First of all the views are stunning here along the water and the beach. I ordered the mint lemonade and the grilled chicken salad which came with different veggies and a light fresh honey mustard dressing. One of my favorite bites of the trip

This place doesn't look as much but is really worth a visit and when taking the price into account…read morethis is a five star place. The tapas are really good and I would especially recommend the calamares and the shrimps. As a main course the burgers are really good, I had the veal burger twice (with goat cheese, caramelized onions and mushrooms) and the chocolate fondant as dessert. Overall really good food and a nice view of Puerto de Soller

Setting is perfect just across the road from the beach, stunning view. Food was lovely. Staff…read moreamazing, welcoming, friendly and helpful.

Great place to go with friends. Casual and friendly wine bar with a tapas menu. Indoor restaurant…read moreis clean and beautiful, outdoor seating is casual, comfortable, and inviting with great furnishings. Mediterranean atmosphere. Good for everyone, including groups. Also good if you are traveling solo as the atmosphere is very inviting.

Very neat Tapas Bar at the Port of Andratx. Highly recommend. Enjoy the view on the port and see…read morethe locals and visitors passing by. Have some tapas served on a slate. Will return for another good time.

The servers were great and the wine was delicious. My boyfriend and I got an appetizer of eggplant…read morewith honey and cheese and a fresh bread basket with a garlic sauce was provided. I had the duck with sweet potato mash, while he had the wok bowl with chicken. The entire meal was around 70€, which was reasonable for the area and since the food was great. His work was better than the duck, though, I'd say. Overall, I'd go back!

Last night we ate dinner here after my husband had heard about it. The decor is beachy with white…read morewashed wood and turquoise details. There is an area of couches to sit on if you are having drinks which looked inviting, too. As we are still getting on European time so we were eating early and not very many people were at the restaurant. However, we had a friendly greeting and were promptly seated. The waiter was very solicitous and helpful with questions regarding the menu. We placed our order and had more than enough food for four (two teenage daughters included) with the cheese plate, bread w/aioli, olives, tuna tatake, salmon w/wakame, papas with sauce and Greek salad. All was delicious and beautifully presented. We also had a couple of mojitos which were good, although my second one was a bit too sweet. Our daughters had a fresh papaya/orange juice and a banana smoothie and both were amazing. The entire experience was really lovely as they were so helpful and happy and the food being terrific. The prices were very reasonable, too. It was a great find and our daughters already said they hope we go back another night on our stay. Just want to say we went back 2 years later and still loved this place. Hopefully we will make it back again as we always had great meals here and the staff was amazing.

We enjoyed dinner two times here and had a very good time. We liked everything here, the food, the…read morekind and caring staff and the atmosphere. Last but not least also a new coffee discovery called Barraquito :)

Like Lauren before me I was a little unprepared for the prevalence of egg and chips style eating…read moreopportunities afforded by the local area. Obviously this area is dominated by the package holiday crowd but surely it's not all about eating English food in a hot location? Las Yucas was a welcome oasis among all the offerings of fish and chips and Yorkshire pudding and gravy you will find populating the main drag. Following Lauren's lead I also opted for the fillet steak and it really was a fabulous piece of meat. Cooked to perfection with that unmistakable BBQ charcoal flavour, it really was a cracking piece of steak. Someone else had the T bone, which came on its own mini BBQ grill, complete with charcoals and he also extolled the virtues of his meat. The vegetation selection available was good and both girls enjoyed their dishes. We all agreed that this had been our best meal on the island to date. On the final night we returned and they didn't disappoint. Once again the service was excellent and the food just as good as the first time around. I pigged out on a chateaubriand all to myself. It was served up exceptionally well, sliced up by the waiter before my very eyes. Once it was in front of me I struggled to even pay attention to anyone else's food but they all assure me it was really good. Based on my first visit I would have given them 4* but having had such good food and service in consecutive visits pushed me over the edge, they totally deserve all 5*s. I've eaten worse steak for two or three times the money in the UK. These guys are totally at one with the BBQ. BBQ ninjas if you will.

Ended up staying in a fairly busy, family orientated area of Menorca....you all know the type. It…read morehas a strip of dodgy looking wee eateries with sticky tables and a menu in a pidgin mix of 3 different languages. Anyway. Enough of my lack of research on holiday destinations (in my defence, didn't hang around there much anyways). Directly along from my hotel, and therefore just off the main strip, sits Cafe Restaurante Las Yucas. It mainly specialises in tapas and BBQ, although it also offers a whole host of things in between. Because it's off the main strip it's missed by the majority a lot of the time which is a shame, although it seems to do well enough despite that. I ate here twice, my first night and my last, and both meals were absolutely fantastic. The first night I ordered fillet steak... now I've never ordered that in a restaurant previously due to being apprehensive about spending a whack of money and it not coming cooked properly...however this was A.M.A.Z.I.N.G. The huge bbq was just along the terrace from my table and I could watch the chef blithely throwing hunks of cow around in a fire like he was painting a masterpiece. And oh what a masterpiece. I've never had a better steak. If it hadn't been such a decent size I would have had 3. I had a few glasses of rioja to wash it down. Ordinarily I'm not a fan of rioja but the waitress seemed determined to convert me and let me try 4!! I may have now have joined the dark side (I don't remember a whole lot to be honest :P) The last night I did a wee tapas mixture, just standard fare really. I tried octopus for the first time..was worried it would be rubbery but it was lovely. Just the right amount of salt and chilli through it. Delicious. The sauce on the patatas bravas was the best I've tasted. Was tempted to just ask for a wee bowl of that sauce and some bread!! If you're ever in this neck of the woods I'd definitely check this wee place out, you won't regret it!

What a lovely, friendly, romantic restaurant. The food was great. We shared a glorious take on…read morebaked goat cheese, sweetened by honey sauce and salted by capers and olives, with plenty of heat, served with a wonderful basket of chewy bread. Then I had the truly marvelous pasta special, penne with shrimp, wilted greens, and tomatoes. And a glass of a marvelous local red. My husband loved his hearty tuna steak and potatoes. We said no to dessert but were still spoiled with a shot of local herbal anise liqueur and small squares of a caramel like cake. Our waiter was tremendously friendly and personable. Bring cash -- prices are very fair but they don't take credit cards.

Best tapas we had in Mallorca! Really a hidden gem. Perfect ambiance in a side street. Our fav food…read morewas the cannelloni but everything was amazing. We ordered almost every tapas dish. Service was great as well!

Found our way to this place today while walking around Valldemossa. It was wonderful! We made it…read morejust before the lunch rush and we're able to sit immediately. It's a small place. Can only sit about 10 people. We had the chimichurri potatoes, the cod cakes, the roasted bread, and the empanadas. All were fantastic but those potatoes, oh man... I could eat those every day of my life and not tire of them. Wash them down with a glass of sangria and it was truly an awesome lunch. The place is small and unassuming; you could easily walk past it and be unaware of its existence. Definitely check it out.

Great tapas and wine. This lovely restaurant by the harbor boasts a huge selection of small plate…read moretapas dishes for every taste, including fish and local Mallorcan specialties. Wine selection was great too, and we discovered some new Spanish white wines we didn't know before. The concept and design are very appealing to me, too. Will definitely come back again to dine here.

From the owner: Tapas españolas caseras, carnes , pescados y deliciosos postres caseros…read more Opciones para vegetarianos

We sat at a table outside, after a morning of exploration on foot. The tables were a little close…read moretogether, but the people next to us soon left anyway. People watching was great and I love their spin on patatas bravas! We also had a bocadillo jamón y queso that was damn good (ham and cheese sandwich!). Went inside for the bathroom and it looked very nice.

In Mallorca it's risky choosing somewhere to eat - you could be picking somewhere with rubbish food…read morethat targets only tourists. This place was risky because it it's right in the middle of the old district amidst shops of all different kinds. Somewhere can look nice on the outside but be a bit rubbish on the inside, but Tramuntana was not one of these places - in fact is was surprisingly nice! Firstly, the food (the most important bit). As an Englishman who'd just moved to Mallorca, I'd never heard of "Pintxos" before. The menu contains Tapas and Pintxos, with Pintxos being warm versions of 'things on bread', around the same size as Tapas. These are fantastic! We had the mini beefburger, and veal with caramelised onions - both had the onions and they were brilliant! So definitely try those. We were hungry but not starving, and had a mix of 6 Tapas and Pintxos between us and we're pretty full by the end. If you order the cold Tapas you have to stand up and go to the counter to order it, but Pintxos are ordered at your table. We were waiting about 20 minutes to order our food and I had to ask about the Pintxos, so try that if you're concerned about waiting a while. There's free WiFi here; (I'm writing my review off it) and the password is "atasteofspain" without the quotes. The waiters are friendly but a little slow - I think this is a Spanish thing here though. With great food and milkshakes, we're definitely going to be coming here again. The only reason this isn't 5 stars is because of the time taken to get our food, so don't come here if you're in a rush (ours was a late lunch).