would recommend this restaurant to anyone We've been dining…read morethere for 10 years. The food is 5 star

This is the 2nd time I've been here.... once on my last trip back and this time. I always come with…read morefriends. The Vietnamese food is decent, and that's saying a lot coming from someone who lives in an area with one of the biggest Vietnamese population outside of Vietnam. The spring rolls are great. I love the bun bo hue, bo luc lac and rice plates. I did detect some MSG in the broth, but not excessively. Pretty decent Vietnamese food in the Brisbane area.

Almost too good to be true! I wouldn't expect to find pho this good outside Inala but Little Hanoi…read moreproved me wrong. Broth was remarkably clear and incredibly flavoursome and jam packed with noodles and beef. At $10 for the small including complimentary Chinese doughnuts for dunking in the broth it's a steal!

We have been always looking for a vietnamese venue in our local area and these guys opened up…read more. WOW.. Great atmosphere, fantastic staff and very friendly. Food is really good and well priced. They do take reservations, weekends are always busy but always make room for you..

This place is a little shop in the main shopping district of Sandgate. It is casual dining, and the…read moreservice can be slow when they're busy, there is usually only 1 waitress. They have good Viet coffee and pho and the meals are quite traditional, lots of stuff I haven't had since going out to eat with my Vietnamese-American cousin. Highly recommend it (even though I know it will mean a longer wait now for the rest of us!)

This is a second location for the Cardamom Pod, a vegetarian (apparently vegan) brunch place (the…read morefirst is south of here at Broadbeach). The location itself I'm not a huge fan of. It's not close to the beach or on the tram line, so it wasn't the easiest thing to get to. Moreover, because it took a while to reach, I arrived just after their breakfast had ended and their lunch started. Looking at the breakfast menu, this was a tad disappointing. That being said, the crunchy tofu rolls I ended up were ethnically indiscernible but tasty, combining a Vietnamese presentation with a very Indian-ish dipping sauce and some marinated mango. They were amply spicy and sweet, and with avocado accompanying the tofu, reasonably filling. Their menu on the whole is quite lavish (and expensive). And yet, despite being a pricey pure plant-based restaurant at a non-ideal location, it was kind of busy. Gold Coast, man, I'm telling you. Most parts of the world, there aren't too many fancy vegetarian restaurants and the ones that exist sometimes struggle, but I just can't stop running into them here, and they're doing fine. I imagine I'll be back for some of their chickpea flour breakfast dishes sometime.

Decided to give this place a second chance after trying it during the COVID pandemic when they were…read moreonly doing take away, their food was not to their usual standard. Sorely disappointed with the service this time and didn't even get a chance to eat. From the time of ordering to leaving waited over an hour. Full story is we didn't have an appointment but me and my friend wanted to see if they had seats anyway. There were two tables opening up but the hostess told us to wait and gave us some attitude about it. We shrugged it off and waited about 10min for the table that was just empty the entire ten minutes. When we sat down we looked over the menu and then ordered about 5 min later with the same hostess lady. She unkindly told us that the gnocchi was sold out which is fine but she still had an attitude about it. Then after ordering we waited about an hour and saw people who had come order ate and left. We had been chatting and had ordered a big meal so thought maybe our food took longer to prepare but after an hour we were hungry and impatient and asked the hostess about an update and she said "what food" and we reminded her that she took our order and she just said "omg I forgot" she had not put the order in. In the hour she had not checked on our table even tho by this time half the restaurant tables were empty they weren't that busy. Terrible service. The food however does look and smell amazing from the tables next to us.

Kim Son is a small, neat, family-run Vietnamese restaurant with simple, authentic, yummy food. It…read moreis quite inexpensive, which means it is great for everyday on-budget meals. Situated in the nice part of Inala (Inala Heights) with easy on-street parking and a few good shops nearby.

Northern Vietnamese flavours This new Vietnamese restaurant…read moreat Stones Corner specialises in Northern Vietnamese/ Hanoi food. It has a small but simple menu. We loved their take on the banh mi, the bun cha chan (grilled pork noodle soup) was full of favour and the spring rolls were amazing! It was very reasonably priced, the owner was super charming and friendly and there was no MSG!!

Had the pork & crackling bành mí…read more What can I say???Great!!! Very yummy. Only reason I didn't give you guys 5 stars is because it could have been a little bigger. Too bad you guys aren't in a more prominent location so more people know about your yummy food.

A flavour sensation - Ingredients were really fresh and flavoursome! Think I need to try…read moreeverything on the menu. Neat little vibe, will definitely return...

Have been to Golden House many times and the food has been consistently excellent. The dining area…read moreis clean and well presented, the staff are accommodating, pleasant and attentive to your dining needs. The food I have found is authentic and tastes fantastic. The prices are very reasonable when compared to Vietnamese restaurants in Inala and Sunnybank. Quite surprised these guys aren't a lot busier but I guess being tucked away behind the Mc Donald's in Springfield Lakes, they are one of the best kept secrets in the area. Would recommend them for any occasion.

What can I say , I've been here numerous times in the last six months and every time has been…read morepretty bloody good. The food is fresh ; I'll add the spring rolls and dim sims are actually house made. A nice touch these days. Spring rolls full of fresh ingredients and the dim sims always have a nice bit of texture with the cabbage and water chestnuts. As I said I've been here a few times now so I've got a bit to say. It's is by far the best Vietnamese and Chinese inspired cuisine in the area. The only oriental food that comes close in terms of authenticity and taste is probably Thai Emperor. Different taste all together obviously but just as good.( I'll review them later) For mains we've had a few .... My favourites by a mile are the Szechuan prawns ( I like seafood though ) and the Peking duck course ... Although you'll need to give them at least 24hrs notice as they cook them there. You've got three courses to choose from with the duck. But I digress. The Pho is always tastey and filling whoever I will say not always consistent BUT ALWAYS GOOD. My partner has ordered a few different meals. The Mongolian sizzling beef , honey lemon chicken and the fried rice ... All has been really quite exemplary. The only downside I'll give is the location which I guess in some circumstances you can't avoid. However I think they could set something up so it cut off the road view. The food is really good for the price , we spend about sixty bucks for two people. Probably better than the price suggests. I would definitely recommend to eat here. Omg and the service is brilliant always really attentive. I would have given three and a half stars but it won't let me lol. **As always food is the main reason you're there so I account for the most amount of marks.

Had dinner here 2 weeks ago with a friend and we did the Feed Me Chef menu with wine pairings which…read morewas both delicious and an excellent value (at the US$ exchange rate especially)! The tempura oyster and tempura barramundi bites to start were two of my favorite new foods of the trip. The special chicken wings & pork belly dish were delicious and we were literally slurping up the broth that the wok tossed squid came served in - a great flavor balance! The wine pourings were very generous and equated to 4 full pours of wine so be prepared to get a little buzz

The best food and service in Australia so far! We were party…read moreof 9 and everyone ordered different items from the menu. Every single dish was cooked and presented to perfection! Service was impeccable, from arranging the table to cocktail service, serving the food and attention to detail! Thank you for the great experience!

eggcellent service, pho has really good broth. only place on gc id eat pho. normally i drive to…read moresunnybank