It's great! AMAZING…read moreSERVICE!!! So friendly and so kind! Plus attentive!!! I highly recommend coming here! The baked goods are amazing! You can see the bakers out the back baking and creating delightful goods!!! Love the pies, breads, sweets and savories!!! The coffees have great taste, non burnt, perfect roast, also they use real chocolate! Yum!

Excellent coffee, great service and an array of pies to cause mischief to any diet. The alfresco…read moredining area is excellent sufficiently covered for most weather. They're the best pies between there and Pie in the Sky.

From the owner: While you are still asleep, the staff at Bite Me Bakehouse are quietly going about their business -…read morerolling, mixing, baking & whipping up the most delicious treats for you to enjoy when it's time to start your day. Everything you could wish for in a delicious meal or snack straight from the oven. Pies, Sausage Rolls, Cakes, Pastries, Quiches, Toasted Sandwiches, and more... Enjoy a variety of Coffees, Teas, and Milkshakes or a refreshing Cold Drink from the fridge. Our kitchen is home to trained bakers with years of experience. Everything we bake contains a passion and zeal you can taste in every bite! With car and truck parking right outside, come in for an easy takeaway, or put up your feet in our seating area for a bit of "time out". Bite Me Bakehouse also caters for events, parties and conferences. Let us do the hard work producing delicious food for your event. Simply come in and pick it up on the day.

Shortly after riding the ferry over to Manly, we stopped by Rollers for pastries and coffee to…read morestart our morning. They close at 2:00P, so we wanted to get there early and choose from the full selection. I loved their display of baked goods which are all lined up neatly into perfect arrays. Racks of the pastries were right behind the counter, including both sweet and savory options. The employee manning the front was so warm and seemed happy to help answer our questions about the day's offerings. She said the most popular item all year round is their almond croissant, filled with an almond frangipane, but her personal favorite at the time was the seasonal Hazelnut Praline Brioche. Given that this is something you don't see at any ordinary bakery, I couldn't resist and you could say she talked me into it! My second choice would have been their handheld apple pie with its perfect lattice and caramelized sugar on top. The HAZELNUT PRALINE BRIOCHE (A$12) was essentially a light airy donut filled with a smooth chocolate hazelnut cream that tasted like a Ferrero Rocher. The amount of filling was generous and oozed out with every bite... I could have eaten spoonfuls of the filling just by itself! A slightly crunchy praline crumb topping gave it a crisp cap. I thoroughly enjoyed every bite of this brioche as it wasn't too rich nor too sweet. I also got a flat white coffee which was good, hot and paired nicely with my brioche. My mom got their seasonal lemon monkey bread which she said was just okay. It didn't have that cinnamon gooeyness that one would normally expect in this type of dessert. Similarly, they also offered a lemon vanilla custard tart which my sister enjoyed. Oddly, it was labeled only as a "vanilla tart" on the display, which is a little misleading, especially for anyone who's not a fan of citrus. This cafe has a nice open air seating area with ample space, a couple seats at the coffee counter and some seats outside. Most of the tables were already occupied by the time we arrived, so we sat outside. With the cafe being located in an alleyway, we were able to savor our pastries in the morning sun without any cars or traffic whizzing by. What a lovely way to begin our day in Manly!

This bakery or bake house is a bit different from normal ones since they had some interesting…read moreflavors. I went when it was about to close so there weren't many customers there. Rollers was designed nicely and has an outdoor/indoor patio is a minute from the beach at Manly. Now on to the food. The pastry I got, hash brown, chorizo and cheddar was a lot heftier and filling than I was expecting. I felt like there more chorizo and cheddar filling than hash brown so was a little depressed i didn't taste that. But all in all the croissant still tasted great. 5/5 stars

Great place to hang out with the kids pre or post school. Need to entertain siblings when your…read morekids are doing laps at Forbes Carlile then walk around corner. The onsite oven ensures fresh french breakfast items and a great varity of bagutte's and yummy treats. Not a coffee fan but the boss rates it highly.

A little piece of Paris, right here in Killarney Heights. Very good coffee, try the soup!!!!read more

Last weekend I made a special trip to Ocean Bakehouse, where I've lately been buying their fresh…read moreloaves which have been lovely. On my last Saturday morning visit I thought "hang it" I'm going to treat myself and my daughter to a covid cookie and we decided upon the large chocolate chip variety. Once outside we broke open the cookie bag with much anticipation and hoping for a fudgy centred delight...sadly there was no delight to be had as the cookies were as hard as hockey pucks..no kidding .. they were absolutely impenetrable, it was like trying to bite into a discus and I feared my front teeth were going to fly out of my head if I persevered with the challenge any longer ! The service is always lovely and there's no shortage of customers lining up on a Saturday morning...but please Ocean Bakehouse can you please refresh those lethal cookies ?!.

Disappointed by the lack of drool worthy cakes and slices at Pablo & Rustys in Gordon, I ventured…read morearound the corner to find this awesome little cake shop that served the purpose extremely well. The only problem I had now was deciding what to get. They boys settled on a cupcake each, and at $2 each, I was surprised how cheap they were. Not surprisingly, these cupcakes disappeared at the earliest opportunity... :-) For me though, the cherry almond slice was hard to resist. So shiny. So gooey. Such a crisp base...... *drool*.... this is what I wanted. The only shame was that I could not have an awesome cup of coffee with it... Still, if you are after a sugar fix and are in Gordon, this is a great option.

"World-shaking."…read more Not normally how I'd describe anything, let alone a patisserie, but - mon dieu! - what slice of provincial France exists here in outyling suburbia. They serve coffee in bowls. Bowls! Where are we, Biarritz? There's always a queue, a necessary evil I'm afraid but then, with the sheer Gallic quality of, oh, let's see, *absolutely everything* they produce (in the bakery you can see with your own two eyes (three if you're Tasmanian) out the back of the shop, no less), I'd be worried if there weren't a queue. And really, they could charge what they want, these taste magicians. Their artisan skillz endow them with a virtual license to print money. But do they? They do not! A regular latte is a mere $2.80. Say whaaat?! If you don't get in afore 8am you won't even see a Country Loaf let alone snag one. You'll be left with perfect baguettes, homemade jams, petit fours, and the best almond croissants I've ever tasted (and I once adjudicated at the Best Almond Croissants Awards).

In an area starved for freshly made, artisanal pastries, Ganache is the real deal when it comes to…read moreauthentic French baked goods. Arrive anytime after 10 in the morning and you'll find a seriously depleted selection of breads (their country loaves are a personal fave), but the range of sweets is grazed on throughout the day as guests stop for morning and afternoon tea. Considering the perfection of their pastries and intricacy of each creation, the prices are more than reasonable - just $1.60 for their mini items like raspberry tartlets and coffee éclairs, or $4.50 for a larger items, like the individual roasted, caramelised macadamia cake covered in dark chocolate ganache and flecked with edible gold. The seats are scarce with only some four tables on hand inside, but try to grab one if you can to get the full Gallic experience: the woman regularly manning the till speaks with a bona fide accent, the coffee served as bowls of café au lait rather than paper takeaways, the chairs familiar black-and-white Parisienne wicker creations.

I found this lovely bakery while planning our trip to Australia. We navigated to Flour Shop after…read moreleaving Sydney on our way to Port Macquarie. It was the perfect stop! Easy parking in the residential neighborhood. The staff members were super friendly and offered us a few recommendations. Hubby and I tried an assortment of pastries including a cinnamon scroll and vanilla slice. We also picked up a loaf of sourdough to take with us. Everything was fresh and very tasty! I would highly recommend supporting this neighborhood bakery!

The croissants etc are not to be surpassed! They might have been magicked here straight from…read moreFrance. The coffee is fine. No where to sit, but there is a park around the corner.

Nice family-run local place…read more Good food and coffee but the wait is too long. 40mins for French toast and a wrap seems little too much. Pricing is reasonable but the portions are on the smaller side.

Turn off Stanley Street & venture along Stanley Lane to find this great cafe tucked away in St…read moreIves. Parking area & nearby council car park, but the early morning cyclists don't need that. Family run, there is always a warm welcome. Patrick makes the coffee while his father Alfie runs the kitchen. My friends and I have tried most of the breakfast items & I am favoriting the vegetarian omelette at the moment. The fresh flavours of the breakfast plate is a favorite too. A lighter choice is the Bircher meuseli with fresh fruit. As well as coffee, tea, milkshakes, fresh juices, brekkie & lunch items they have some delicious cakes and biscuits.