Wow! Absolutely incredible little shop! Bought a couple…read morelemon cookies, sour dough bread, and a bread pudding. The bread pudding is amazing! Almonds and chocolate and both crispy and soft - YUM! Definitely worth the drive.

From the owner: North Fork Bread Co. offers handmade, artisan sourdough breads and pastries.read more

Just the best!! Took home four dozen kolaches to share with…read morefriends in Omaha This is small town bakery goodness at its best. Check the schedule to be sure they are open, they are not open every day of the week. I did not have time to loose focus from the kolaches and can vouch that the prune, poppyseed, cherry and apricot tasted just the way my grandmothers did. I consider this a must-stop and worth rearranging your itinerary so you can visit.

Simply Incredible…read more Dana, the owner was quite helpful as I ordered four dozen to be shipped to Oregon. I was born in Schuyler and love Kolaches. I have tried many, and thought the best was at a nearby bakery that my Grandma and Mom always purchased from in Nebraska. But these are #1. Really light and flaky. My wife and our daughter agrees. So thank you Verdigre Bakery for raising the bar on Kolaches. I will order again.

The personnel, although family owned, are pleasant. The facility is well kept and extremely clean…read more We tried their Italian sodas, ice cream and even their boba teas. They were timely made and had excellent flavor. They even took the time let us try one of their new drink based with hibiscus tea. Free of charge!!!

What a nice addition to downtown Norfolk. Fair prices, the gelato is decent but the showstoppers…read moreare the extras you can purchase like the cupcakes from a local bakery! Service is fairly quick and it's a cute little shop.

Every year I travel from White Bear Lake, Minnesota to Dodge, Howells etc. but FIRST a stop at the…read moreClarkson Bakery to get my Kolache... Always a hit when I get home bringing the goodies from Clarkson. See you Tuesday. Tom Sinnett WBL, MN

I have to have kolache, strudel, and horn rolls whenever I am near Clarkson. I'm going to try…read morehaving them shipped. Nothing like a kolache for breakfast, and nothing like a Clarkson Bakery kolache.

Great food on Monday. Great waitress Sue. Tuesday it was like the restaurant rolled over and died…read more We didn't get to sit in Sue's area and th service and food was like a first grader made it. The waitress was slow and rude. The food was not as advertised or very great taste. It took 30 minutes from order to served. I will say this the manager made the whole thing right. He offered to replace the food and if we had had the time we would've let him. He did contact us to a bar five meals and gave us a 20% discount so we will be back next year when we passed through.

Dining by myself. Waited over an hour for my food. I was told there were only two cooks in the…read morekitchen. They also told me that one said of the kitchen did one side of the restaurant and the other side of the kitchen did the other side of the restaurant and the side. I was sitting on larger tables and had all of them to go orders. Apparently they don't believe in two work cooks working together as a one kitchen instead of one cook for each side of the restaurant. Also, they think these are over medium they've remade them twice, and they still look the same.

Get here early, because once they're out they're out!…read more I enjoyed a Christmas cookie here and picked up a few pastries for my parents. My mother thoroughly enjoyed the pecan caramel roll, and my dad's raspberry turnover was delicious. There is seating, so if you're looking for a place to grab a donut/pastry/cookie and some coffee, this could be a nice change of pace for breakfast or a little coffee date. They also carry assorted bread, which would be great to accompany dinner, and great stuff to bring into work. If you live in Le Mars support your local downtown bakery!

Love the donuts here, best in town. You just have to be there as soon as possible when they open…read morebecause everyone comes here and they run out of the good stuff first. But, nonetheless, it's fresh every day.