You might easily walk by and overlook this treat. Instead be good to yourself and make the effort…read moreto call in. Located on cobbled streets, within the atmospheric Distillery District area (a throw back representing Toronto's unique heritage and industrial development) the authentic facade of SoYD is far from nondescript but is instead faithful to its origins and blends in with the traditional surroundings. However please make time to stop and enter. The interior offers both a modern style juxtaposed with the hard-work brick fabric of a bygone era. Providing you with a comfortable, clean and stylish welcome. As an active distillery it is possible to wall around the interior whilst observing both the ongoing day to day process of liquor production and the wonderful range of in-house distilled and bottled produce. The menu offers a small but temptingly interesting range of starters, light meals and mains, together with beers, wines and spirits) many of which have been produced by SoYD. Our olives were fresh and zesty bringing the sunshine of their origin to a cold May day. The lobster brioche were light and delicious with the sweetness of the meat and wonderful fresh bun balanced by a flavourful slaw. We then enjoyed a vibrantly zingy endive salad with tangy blue cheese and a subtly brilliant honey mustard vinaigrette which brought the dish together beautifully. We ended our dinning experience with freshly fried rhubarb timbits, a bite and a half sized crispy shell encasing a light doughnut and tart but delicious rhubarb filling. SoYD has a great selection of wines, my glamorous partner enjoyed their Almanac White wine and I loved my Avling hazy IPA. We then enjoyed three sample glasses brought to us courtesy of Ray, the gamay was particularly good. To finish my partner had their own pint of Avling and I had a whiskey flight comprised of three in-house distilled glasses; vodka, a whiskey ( very good with warm spices, caramel, and touches of vanilla) and a delicious Ancho liqueur (chilies, blend of spices, a touch of natural sweetness and possessing an aroma reminiscent of liquorice root and tonka bean) Our host Ray was most friendly, welcoming and most generous with his time, taking great interest in us, our experiences in visiting Toronto, SoYD and on life and food and drink in general. By the time we had finished we felt like we had been to a friend's for a meal. A most wonderful and well prepared meal. Definitely an experience worth sharing and repeating. One to remember fondly.

Spirit of York Distillery: An Enchanted Speakeasy Hidden in Plain Sight…read more There exists within the Distillery District a sanctuary so conspicuously underappreciated that it borders on the miraculous--a place that paradoxically announces its excellence through deliberate restraint, drawing a discerning few while the many pass unknowingly. Spirit of York Distillery is precisely such an establishment: a hidden gem not because it obscures itself, but because it permits only those with genuine appreciation to discover its treasures. Upon entering, one is transported to an earlier epoch--the speakeasy lounge aesthetic suffuses every corner with an intoxicating atmosphere of Prohibition-era elegance. The seating arrangements evoke intimate conversations conducted beneath the weight of historical resonance; the bar itself commands attention as a stage for ritualistic craftsmanship. Yet perhaps most mesmerizing is the large glass partition separating patron from machinery--a transparent threshold revealing the intricate dance of distillation itself. One watches spirits transform from raw material to refined essence, a metaphor rendered literal. The "Cocktail Jammiest Jam" arrived as a demonstration of precision: each ingredient orchestrated to achieve perfect equilibrium, neither demanding attention nor withdrawing into oblivion. It was, quite simply, perfection as executed. The Gin and Tonic transcended its humble categorization. What might elsewhere be dismissed as elementary proved itself exquisite in execution--the botanicals dancing in perfect proportion, the quinine providing architectural scaffolding rather than domination. More remarkably, one possesses agency here: the opportunity to compose your own gin and tonic according to personal preference transforms the experience from consumption into collaboration. Here emerges the essential truth of Spirit of York: the spirits themselves, while commendable, become secondary players in a production where theatrical excellence, bartending mastery, and service refinement command the stage. This is not a destination for spirits connoisseurs seeking to dissect distillation notes--though they would not be disappointed. Rather, it is a refuge for those seeking an experience that transcends the strictly gustatory: an atmosphere so carefully curated, bartenders so genuinely attentive, that the act of ordering a drink becomes secondary to the privilege of their counsel. Remarkably, despite its proximity to your residence and its undeniable merit, the establishment maintains a refreshing discretion in its clientele. Quieter than its reputation deserves, it functions as a personal sanctum--a venue perfectly suited to entertaining visiting friends, providing them entry to an experience they would otherwise overlook. The space even accommodates those seeking private events, serving as venue for occasions requiring sophistication. Spirit of York Distillery stands as testament to the proposition that true luxury often dwells in obscurity--not through inadequacy, but through an absence of self-promotion. This is where ambiance, expertise, and grace converge to form something rarer than any spirit: a genuine, unpretentious sanctuary in an increasingly performative world.

Signed up for a mixology class for some clients and had an incredible evening. Lots of laughter and…read morealso learned a lot of new skills. The drinks were all very tasty! The class being taught amongst the equipment really added to the ambiance of the class. Definitely worth checking out!

Went here for the cocktail class. I learned a lot, was able to practice several tricks and got…read moredrunk. The drinks were very well crafted and alcohol was very high quality. Specially the blue gin was spectacular. Would 100% do again. The class takes place in the place where they actually distill the gin which makes the experience more authentic

My husband and I love to visit distilleries in any new city that we go to and this was one of our…read morefavorites! We really enjoyed chatting with Greg and getting to know more about the history of the distillery, as well as learning more about Toronto. We would highly recommend this place to anyone!

Love this place! Great people making great spirits and cocktails in a beautiful space that's…read moreperfrct for evrnts too! Can't wait for my next visit there!

Stopped by this distillery while walking around the neighborhood, and my bf decided to do a…read moretasting. Cost for a tasting is $5 for three (free if you buy something). One of the owners walked us through the options and was very patient - bf loves to ask a million questions. The bottles are on the pricier end - from high $40s to high $60s. The official tasting room will open in a couple of months. For now you gotta do the tasting in a small area at the entrance.

Stopped by here a couple times and have grabbed a few of their releases. Their Harbour White Rum…read moreand their old cask strength version are both fantastic releases(please bring this cask strength version back). Their products are a bit pricey, but it's sort of expected from any Ontario Distiller given the unfavorable laws we have towards distilleries. They've offered a wide variety of products and hit the mark on whatever I tried. The only true downside to the experience of going there is there limited hours, however I'd rather go to a good distillery that was rarely open rather than a mediocre one that was open all the time.

This was such a great surprise! I was kind of expecting the "famous person gets into the wine biz"…read morequality, but it was one of our favorite stops. We will definitely be back. The food was excellent and the samplings on the charcuterie were really unique and interesting (give me alllll the radishes!). The wine is good; the vibes are elite; and the whole place is worth spending several hours at. Go!

This winery/distillery is comparable to those old school books, that allow you to choose your own…read moreadventure. You have the opportunity to go to the restaurant, the hockey rink, tour of the estate, wine tasting classes, and also the cocktail making class. I chose the cocktail making class, and I was highly pleased with the 45min session. The presentation was fun and informative. I like the fact the majority of the ingredients used to make the 3 cocktails are sourced at the Winery/Distillery itself. The cocktails do change every 6 months, so what you may see on their Yelp page maybe different than what you may make. After the class you receive the recipes for the 3 drinks as well as a coupon to be used towards your purchases at their store.

If good things come in small packages then what does it say for Last Straw Distillery? A tiny…read moreindustrial space with 1/3 dedicated to a small kitchen and set of offices doesn't leave much room to produce spirits in the manner by which they do and at the volume they do. And yet do you think that quality would suffer - hell no. If you're wondering where you can find Last Straw Distillery, it's located closer to (just south of) Langstaff just off of Jane. Watch out carefully for it as if you're not careful you may miss their store front on Pippin Rd. So what sports of spirits are they concocting at Last Straw? All of them. Their Vaughan Vodka is one of the smoothest I've had served straight up at room temperature, little to no burn and none of that head shaking as you force it down. In fact it almost has a velvety mouth field similar to a light syrup. I'm not a Gin person typically, and only recently have I really developed a taste for Gin and Tonics, their Gin 21 is floral and yet so super smooth that I think I could actually drink this straight up in a martini - the way Gin was made to be drunk. Next up there's the Dark Side of Moonshine and their Blackstrap Rum. Wow on both accounts, so much so that I bought a bottle of Dark Side to bring home. There are even a few surprises in the works for the future, like a signature single malt... imagine that a whiskey/scotch aged in barrels right here in Vaughan. The prospect of it has my mouth watering in anticipation. Pay them a visit before they get too busy and sell out of everything, one bottle of everything they carry is literally all you need to jump start your own craft cocktail home bar - trust me.

Visited this small distillery after seeing it advertised at lake Wilcox brewery, around the corner…read more The owners are very friendly and were happy to show us around and give us a tasting of their liquors. Not knowing much about the place, we were pleasantly surprised with their selection. The Vaughan Vodka was phenomenal and the gin was great. Will definitely be back to stock up the liquor cabinet!

Wide variety of tasty spirits. Try them all. I did. Enjoyed them very much. I am already looking…read moreforward to my next trip to the Toronto area.

75% Vodka SkipTheDishes delivery open late and tastes…read moregreat. Several choices of Vodka 6 times distilled with Alkaline water

I have mixed feeling about this place. Our server was nice and accommodating. The food was pretty…read moreok. The drinks were just ok. My mother in law wanted a lemon drop martini and they weren't sure how to make one. The cornbread was a bit dry and instead of butter you're given more of a dipping sauce. We also got asked to leave because a large party was coming in.

The beers were just okay and the old fashioned was not what I would expect for a distillery staple…read more The veggie burger was not the best and very dry.. but given all the extravagant places to eat nearby, this seemed to be the best

I've visit Niagara Craft every time we come to WNY for a visit with family. I love their bourbon,…read moreit is absolutely top notch. I have tasted many kinds of bourbons from all over including the traditional Kentucky bourbons. This bourbon is some of the smoothest I've ever experienced by far. So, if you're a bourbon lover, you will love their 1808. I have also purchased the 1808 Corn Whiskey which is excellent. It sure does provide a heated kick. I highly recommend their craft distilled spirits.

Had a fun time touring the back room! One of the owners gave us a personal walk-through of how they…read moremake everything. Great tasting spirits too! Love the cinnamon gin particularly.