Great Mexican food so far from home! Staff was awesome spoke Italian/Spanish/English. Finally some…read morespice in the food we've missed so much from Arizona.

Ordered two burgers, cheesecake, and a large fries to go. They gave no plates, no utensil to eat…read morethe cheesecake, and both burgers were pink! Terrible! Cheesecake was super small, in a condiment cup, and no utensils to eat it. Shame on them!

Amazing burgers and fries. I got the bacon cheeseburger and the meat was seasoned incredibly well…read more They cook your burger to your liking. The fries are a different ball game. I wish I knew the secret to how they cut them. They are perfect: not too thin, not too thick, and seasoned to perfection. I also got the red velvet cupcake because I was excited to see it on the menu. Moist and just ok. If I lived here, I would definitely be a regular for the burgers and fries though! They also have free wifi and burritos.we took our food to go, but have a few couches on the inside and some patio seating if you prefer to dine in.

My 400th Yelp review is dedicated to what might have been my favorite meal in Italy: Castagnetum…read moreHostaria. The whole place was run by one woman, who was running around like a chicken with her head cut off, but she was lovely. Didn't speak much English, but we got along fine, and she brought us so much delicious food. We started with a selection of bread, which they make in house, and then the food just kept coming. The fresh spaghetti was outrageously delicious. My husband was wanting something without meat to start, so he asked for spaghetti pomodoro, which wasn't on the menu, but ended up being one of the best things we ate in Italy. He claims it may have been one of the best things he's eaten in his life. The pasta was perfect, dressed with olive oil, salt and pepper, and fresh tomato. So simple, and so good. A friend had the same spaghetti with meat ragu, which was clearly freshly ground and so tasty. I had the risotto with zucchini to start, which was light, creamy, and flavorful. For our main course, my husband had a steak, which was cooked to perfection and served with mushrooms and cheese. I had gnocchi with mussels and fried sage. So much flavor and texture. A friend who was with us had been sick and this was his first meal in a while, so he requested plain potatoes and white rice. They brought him the most delicious plain potatoes and white rice...the rice was essentially plain risotto. The house red wine was tasty, to boot. We ended up ordering the pistachio flan to go and ate it back at our hotel. It was not a Mexican-style flan; it was more of a buttery, pistachio-y lava cake. We fought over the last bite, it was so good. Thank you, Castagnetum Hostaria, for a most delicious meal!

Interior in 1950s diner style, all kinds of artifacts from USA (license plates, football team…read moresymbols, etc.). Waitresses are serving your food on roller skates (or at least take you to your table ). Very good burgers, onion rings were good (but too few), Cesar's salad and the Mexican wrap was not our taste... But definitely worth a visit and we'll go there again!