I came to Enjera for dinner and the food was delicious. Everything was seasoned to perfection and…read moreour server was really nice. We ordered the vegetarian sampler mixed with the meat sampler. My favorite parts of the meal were the chicken and lamb. It was a warm day so we sat on the back patio, which had good background music and curated a great vibe. I definitely suggest outside seating if it's a nice day when you try!

I've been a customer here for a few years, I have mixed thoughts about this place…read more Nestled in the heart of the Aurora Highlands 23rd street restaurant strip, Enjera is a quaint, cutely-decorated eatery, adorned with paintings by Ethiopian artists, the city skyline of Addis Ababa, and framed French/Italian wine adverts. It's eclectic and encapsulates an element of the immigrant experience in how it's decorated. Likewise, despite three stars, I do keep coming back because the food is quite superb. Always flavorful and with a decent variety of traditional dishes on offer. Their veggie combo is among their signatures, and I often also get the Asa Spris (curried fish stew) when I visit. I do, unfortunately, have to dock a star here for some of the cuts they've had to make; a small side salad used to accompany most entrees, but now costs $9. I understand inflation is ever-present, but that's eyebrow-raising. Moreover, the injera they provide seems to be in smaller bundles than previously, usually not enough to complete a meal including the piece it is served on, which means you usually need to ask for more. And this segways to why I have to dock another star for the service quality; it could be much better lately. Typically, I find that I have to seat myself, which isn't a huge deal, but the waiters often disappear from the dining room for up to 15 minutes at a time. I've had to get up to refill my water or grab napkins from the waiter station, which I feel bad doing because it's technically not somewhere clients should be accessing on their own, but I often don't have any choice. Finally, the website hasn't been updated in years; don't look at the menu posted there unless you want to lament how inflation has taken its toll on affordability. Overall, I give Enjera props for having quality fare and a nice little venue, but there are some issues I'd encourage management to address.

Silver Spring has no shortage of great Ethiopian restaurants, but I had Enatye in Herndon…read morebookmarked for a while after hearing so many good things. When we finally found ourselves in the area, I was excited to see if it lived up to the hype. We ordered the veggie combo, and it was flavorful and satisfying.What really made this place stand out, though, was the customer service. We ordered takeout, and after getting home about 40 minutes later, we realized part of our order was wrong. I called expecting the usual response--either that I should've checked the bag before leaving or that I'd need to drive back for a replacement. Instead, I got a genuine apology and an offer for a full refund. Since we still had food to eat, I didn't feel right accepting it. They insisted on making it up to us the next time we were in the area. True to their word, on our next visit they treated us to the same veggie combo on the house. You don't see that level of follow-through very often, and it really left an impression. That's how you earn loyal customers. Big shoutout to Emmanuel for taking such great care of us. We're looking forward to coming back.

After almost 7 years, I was in the area again and I was super happy to be able to come back…read more The food is still amazing The people are still awesome, one of the best services I've ever had. We all loved it, and can't wait to be in the area again !

One of my favorite Ethiopian restaurants in the area. The food is always really tasty, and the…read morestaff is nice and friendly. I typically get a vegetarian combo and it always tastes delicious. On one visit, the owner stopped by our table and explained how Ethiopian food is typically eaten, which was such a thoughtful touch and really nice to learn. Overall, it's a great spot and one I'm always happy to come back to.

Promising First Visit, Let Down the Second Time - Wish There is a Negative Rating…read moreDec 2025 * Friends I wish there was negative rating!!! This was my second visit to Enat Kitfo, and unfortunately, it was completely different from my first -- in a very disappointing way. The first time, I happened to be in the neighborhood and searched for an Ethiopian restaurant nearby. I decided to try Enat Kitfo because it was nearby, and I was genuinely impressed. The food was delicious, the service was excellent, and the server was kind and attentive. The owner even came to greet me, checked on my dish while I was eating, and made me feel welcomed. It was such a positive experience that I shared it with others and looked forward to coming back with my family. Because of that great first impression, I drove more than an hour for my second visit, this time with a friend who had just arrived from back home. We came around 6:00 PM, during the Eagles vs. Lions game in the 4th quarter -- it should have been a great evening. Unfortunately, the experience could not have been more different. The waitress was kind but inexperienced and had to ask the owner about everything. When the owner came out, he appeared unwelcoming and dismissive, which was surprising given how well he treated me during my first visit. As an Ethiopian who has lived in the Washington, DC area for a long time, this interaction reminded me of the old Ethiopian restaurant culture of the 1980s and 1990s, when Ethiopian customers were often treated poorly, while customers from other countries were treated as masters -- even though Ethiopia has never been colonized. Thankfully, competition have improved customer service standards over the years, which made this experience especially disappointing. We ordered Cotlet (fish) and Tsom Beyaynetu aka Veggie (Combo). The Cotlet (fish) was delicious, well prepared and enjoyable. However, it arrived without the combo. We waited, assuming the Tsom Beyaynetu (Combo) would follow, but no one checked on us. I eventually went to the bar to ask about it. The owner's response was simply "" (okay), with no concern or apology. When the combo finally arrived, it was delivered as if nothing had gone wrong. While the fish was very good, the Tsom Beyaynetu (Combo) -- which I had truly enjoyed during my first visit -- lacked flavor this time. There were many items on the plate, but none stood out as good. No one came back to check on us, and even ordering drinks required me to go to the bar myself. Overall, the service was extremely poor, worse than many Ethiopian restaurants from decades ago. With so many good Ethiopian dining options available today, I will not be returning. I truly want Ethiopian-owned businesses to succeed and flourish. However, I am accustomed to the American service standard and vote with my wallet. I do not accept neglect or disrespect as a customer. I hope this feedback is taken constructively so future customers are treated better and the business can improve. I wish Enat Kitfo the best, but without meaningful changes in service and consistency, it will be difficult to succeed in today's competitive environment.

Consistently good meals, large portions, decently huge restaurant for banquet and rental occasions…read moreservice is adequate and the market is delicious. One of a few places you can get an entire bag of Tejera freshly made and fantastic.

I brought my mom and her old neighbors here. I had completely forgotten that I had actually been…read morehere before, but then to my surprise, I saw my old review for this place! So the food tonight was absolutely fantastic. We received great recommendations from our server, who reliably informed us that just one veggie platter would be plenty for us, plus a couple of meat dishes. Her recommendations were spot on, and all of us were extremely satisfied. Ameseginalehu!

Lovely service and a delicious meal! I highly recommend the beef tibbs and the vegetarian plate…read more Each dish was perfectly seasoned and prepared. I can't wait to return!

Are you tired of eating the same few cuisine all the time? Sushi and burger and the usual? Well,…read moreventure out and try Ethiopian food. 1. Reservation: recommended if you are coming on Friday or Saturday. 2. Food: very good - Enjara: the bread made of teff. it is very unique and it was my first time trying it and I loved it - collared green was good - yellow split beans were excellent options for vegetarion dish - red lentils were unique in seasoning. 3. Drinks they have full bar, mixed drinks and beer and wine options are available. 4. Service: very nice and welcoming 5. Extra: they serve their Ethiopian drink Tej is an aded bonus, it is nothing like I know. Technically a honey-wine. 6. They have LIVE MUSIC! call and check with them. Artists usually come on Saturdays. Cannot wait to check them out. Highly recommend!!

Extraordinarily friendly…read more The sampler is easily large enough for two people. We had the sambusa which we loved. The hummus was different but good. We also tried the juices, which were more smoothie like but made without milk! It was a warm ambiance.

I can't say enough about how much I loved my experience at Hawwi. This is. Is one of my top…read morefavorite Ethiopian restaurants. I've been to so many and none compare to Hawwi. The food was just out of this world. You can tell that it's made with love. Meats were tender, packed with Ethiopian flavors, and served with the finest injera. The restaurant itself is very low key. The dining room is decorated with beautiful pieces of Ethiopian art work. Our server was so kind and made us feel right at home. The prices are very reasonable for the quality of food served. It is BYOB so be sure to bring your favorite beverage. For two of us we ordered the Kitfo, Tibs, cubed fish (tilapia) and five different veggies. It was plenty of food. My one and only critique would be with the cubed fish. It was a bit on the sweet side, and not as packed with the flavor as the other dishes. However, some may like sauces on the sweeter side. Can't wait to go back for another visit!!!

An absolutely delightful little Ethiopian off Columbia Pike…read more I have walked by this place numerous times and finally went in for Sunday brunch. I had checked ahead of time on gluten free options and, while not explicitly listed on the menu as GF, the injera which I can best describe as a crepe is gluten free being made with teff flour that does not contain gluten. For my order, I got the eggs with beef. This came on an injera and with a side of it as well. You then use the injera to scoop up the eggs and veggies and eat by hand. It was a new, fun experience for me. After the meal, they give you a wet nap to clean off your hands though it wasn't a messy meal by all accounts. I also ordered the latte. It was ok. Next time I'll get the cappuccino. The staff were all friendly and attentive.

Very casual Ethiopian restaurant with a solid menu of very authentic dishes that come in very large…read moreportions I came here for dinner with my fiancé and we early could have split one of the entrees between the 2 of us. Also, they really don't skip on the meat here which I love. Food was very tasty The place is also attached to a small Ethiopian coffee shop that also has a variety of desserts

Hidden gem! Food:…read moredelicious! Tried the sambusa as an app, and when I was undecided between the two options, owner suggested to get one of each since dish comes with two; preferred beef over lentils, but both good; spicy sauce on plate was delightful! As an entree, had the Sheba combo with spicy beef, spicy lamb, eggplant, cabbage with carrots; served with house salad and fresh injera; all delicious, meats were tender and nicely portioned so easy to eat with bites of injera. Ambiance: low frills, clean tables and clean bathrooms Service: friendly and fast; owner recommended the iced Ethiopian tea mixed half and half with lemonade which was refreshing and not too sweet.

While the menus at Ethiopian restaurants tend to be somewhat similar, Sheba stood out to me in some…read moregood ways. One way that I always like is seeing something on the menu I rarely see at other Ethiopian restaurants. That was their Chicken and Spinach option. The other was, for lack of a better term, a "lightness" to some of the entrees. This was particularly true of the meat dishes. While always tasty,they sometimes have a heavier, or oilier taste to them. The dishes here, in particular the chicken dishes, tasted lighter and fresher. The atmosphere here is a bit quieter, we had great service, and overall it was a very enjoyable experience.