Welcome to the summum of deliciousness, this is probably the best boulangerie in Paris. Bread and…read morepastries are fantastic, and on selected days there are special breads (including some experimental ones, for example with matcha and azukis, or with apples and cider, or even with white chocolate and black charcoal!). I tried: baguette, a sandwich, pain préféré, brioche mounia, the escargots, the flan, the croissant, the pain au chocolat, a fondant au chocolat. Their bread has no rivals in Paris, in my opinion. Special mention to the pain au chocolat, which is crumbly (a very good sign) and tastes like it has a whole chocolate stick. I have yet to try something I didn't like there. On the downside, it's far in the 20th (the closest metro line is the pointless 3bis) and closed on weekends (Saturday and Sunday). Each time it's a journey to get there. But a rewarding one.

The best boulangerie around. Check their bread, their…read moredesserts and their hot lunch cakes. I would eat here every day if I could.

My host recommended this bakery so I decided to give it a try. The pastries are out of this world…read more I'd never had croissants that were flaky, toasty, sweet, chewy, delicate, buttery and fresh all in one. I also tried their chocolate pastries like chocolate croissant and on one day I had one of their sandwiches, salmon with capers and a cream spear with chives, and it was pretty awesome.

Probably the best bakery ever. Everything, and I mean everything, is delicious. The croissants are…read moreslightly caramelized and the quiches are fresh and savory. The pizza is fresh, the bread crackles under your fingertips. In short, this is by far the most excellent place to buy any pastries.

In the untouristy far reaches of the 20th Arrondissement, almost past the eastern boundary of…read moreParis, Boulangerie Le 57 anchors a neighborhood representing the new France. Multi cultural, honoring the diversity of humanity, this area is authentic and real. Boulangerie Le 57 also honors the French baking tradition, creating fabulous baguettes, loaves, and crunchy morsels. I love bread, and the warm and friendly proprietors of Boulangerie Le 57, produce some of the finest.

It was my first time in Paris and this has been really good I ordered 3 different kinds of…read morecroissants and a coffee and I paid 4€ plus I liked one of them so when I asked for an extra piece they didn't let me pay, they were super generous!

We popped into this charming little bakery near Westfield mall during our quick stop in Paris and…read moreoh my goodness, it did not disappoint! I grabbed a flaky pistachio pastry and a classic baguette for the road, and both were absolutely heavenly - buttery, fresh, and full of that perfect French flavor. My husband went for their ham and cheese croissant and couldn't stop raving about how crispy and gooey it was. The staff was super friendly even though our French is terrible, and everything felt warm and welcoming. We ended up taking a few extra treats back to the hotel because we just couldn't resist. If you're anywhere nearby, definitely make the detour - it's the real deal! We're already dreaming about going back.

Service was unfriendly and felt very rushed even though I came well after the lunch rush (14:30)…read more And to top it all off, the goat cheese in the sandwich was completely moldy. I didn't notice until after I took a bite, and realized something was off. I hope I don't get sick. Do.not.go.there

I visited this pâtisserie on Nov 9 2024 as my final breakfast before flying home to NYC. The…read morepastries were delicious - including tart aux pommes, a cheese pastry, and a raspberry eclair. All these were delicious - and they heated up the cheese pastry for me, which was a perfect more savory but very slightly sweet start to this decadent meal. I do my best to order and communicate in French, and I appreciated that the lady helping me spoke back to me in French as well, and was patient with my poor language skills. I was extremely surprised and very appreciative that she actually gifted me an extra slice of tart aux pommes!! I didn't expect that and I felt very welcomed by such a exchange. I ended bringing that slice all the way home to NYC with me where I shared it with my partner. He usually doesn't like sweets like this, but said this one was a really good balance of sweet and tart. Merci beaucoup, mes amis de La Vieille France ! Vos pâtisseries ont été dégustées outre-mer.

Fantastic bakery! Best kouign amann we've had outside of Douarnenez, where it was invented.read more

Favored by many as one of Paris's top Patisseries a visit to Blé Sucré finds former Michelin 3*…read morePastry Chef Fabrice Le Bourdat operating in more humble environs, a space with Candies and Packaged Goods quite the departure from Le Bristol. Visited early on a Wednesday, one of two small tables outside available to sit away from rain, choices trend traditional from Madelines to Viennoiserie including a fairly good Pain au Raisin and Almond Croissant free of Frangipane. Celebrated for his Kouign Amann, less tightly formed than others but certainly not lacking for Butter or Sugar, Canele lack the expected crisp exterior while Blé Sucré's "Brest" lacks the signature shape and would better be called a Hazelnut Religeuse instead.

Where a bib.... I can confirm that this is indeed a fantastic croissant, and incredibly flaky…read more This review is purely based on the croissants. Buttery flaky goodness!

The smell of butter from this small shop in Paris, France fills the air, enticing you with the…read moresmell and sights of an array of beautiful breads, pastries, luxurious desserts, sandwiches made on crunchy and chewy baguettes, and of course croissants! These buttery and flaky croissants were our favorite of all we tried throughout Paris during our recent stay and we came several times. There are so many things to choose from! There is is usually a line, but it is fast moving and the staff is most friendly and accommodating. It's next to a great cheese shop, a meat shop, and a wonderful outdoor market selling fruits, veggies, honey, mustatds, flowers, foods and clothes. Worth a stop if in the Lain Quartier.

Very good bakery located near where we were staying…read more The croissant was very good and their pear tart was fantastic. Loved the local service who tried their best to speak English.

I'm more than overjoyed to know that there is such a quality bakery that you would normally find in…read morethe well to do quarters of Paris. Sandwiches, croissants, breads were all fantastic. That explains the long lines they have around lunchtimes. Better to go at the slow times so you can order at leisure. There's so much to choose from