Another restaurant week to add to books for this year. This was my first time dining in at the place for lunch and the food did not disappoint especially for restaurants week where you had the option of entree and appetizers or appetizers and dessert. I would recommend the second option. Walk in are welcome but there was a little bit of confusion of where to go for check in for dine in vs to go even when it was less packed when we got there. but once we got seated everything was smooth after that and the layout of the cafe is pretty spacious where they have regular tables and booth seating and the layout of gave elevated cafe vibes. We did their lunch option it was $20 for either a appetizer and entree or appetizer and dessert we choose the first option and For drinks I did their hot chocolate that was really good and very chocolate forward and nice and smooth perfect for the cold weather. For food I try their garlic lover burger it was a little bit dry but still had that consistency of a burger and the garlic flavor was mild. The second option I try was the shrimp tempura it was my second favorite thing off the menu it was nice and light and had that perfect light crunch and the sauce was perfect combo for balance of richness. And the best part was the dessert the dulce de leche cheesecake was sweet and creamy and balanced and was very delicious I would recommend try out this was $5 dollars a good deal for a cheesecake. read more

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Another great lunch at Zinnia! Small menu, but all good food. Hot and cold beverages, plus an assortment of wines. I especially like the apricot iced tea. My partner enjoyed the Ghost white chocolate pumpkin late. Service is friendly and efficient. The dining room is bright, even on a rainy day. read more

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I had the opportunity to check out Norfolk restaurant week 2026. I had great company of course with Alexis. I'm so glad she suggested to go to Zinnia. It was on my list to try for restaurant week. She made the reservation while I met her there on a Saturday brunch time. I love how cafes are a thing now in museums. As for Norfolk restaurant week, it was a pic two for restaurant week either appetizer and entrée or an entrée and a dessert. We both decided to pick the appetizer and entrée. I chose the fig and brie cause I'm a huge baked brie girly this was such a cute and tasty appetizer. I love the way they set the plate. For my entree I did the fish tacos. I ordered a cappuccino for with my appetizer that I could have done without. The cappuccino was mediocre and nothing to rave about. Th real star of the meal was the appetizer and main course. I have never met a baked Brie or fish tacos I didn't like. The vibe was cozy, sleek and cute. The meal was superb and I definitely have to put this cafe on my regular dine out to for a weekend treat and walk around the museum for funsies. read more

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Amazing restaurant week fare! Wife and i went there and you get to decide if you want an app and entree or an entree and dessert. Got the garlic burger and brie and wooo boi. Flavorful. Bread pudding and brisket was phenomenal as well! Like every bite is an explosion! Nice museum vibe in Chrysler. read more

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I'm not certain if we dined here on a day when employees had called out sick or what the problem was, but wow, food service was incredibly slow and our poor waiter was terribly in the weeds. There were only 2 servers for the inside and the outside seating areas of the restaurant. Our lunch took 1hour and 45 minutes from start to finish. Much of that time was spent sitting and waiting. Waiting for water, waiting to have our order taken, waiting for food...you get it. We sat so long we felt like we needed to get up and move around. The table next to us was there on a work lunch break and they had to leave without getting their dessert. The good part is that once the the food arrived it tasted great. It was "restaurant week" so they had an additional menu where you could pick a starter, a main, and a dessert for $20. The hot spinach dip with the pita was nice and creamy with plenty of flavor. My main was the southern fried chicken sandwich which was lightly fried with a buttermilk dredge. The honey-sriracha mayo was a good addition to the sandwich. The finale was the warm cookie skillet. It was what you would expect and a crowd pleaser for the table. It was unfortunate that the food service was so slow. Our waiter apologized on multiple occasions, but what could he do? You couldn't ask for anything you needed nor would it show up. We never received the ketchup for our French fries, or a refill on the water carafe. read more

Zinnia - Menu - Venues & Event Spaces Near Me - Norfolk, Virginia

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My wife and I had the Zinnia Burger yesterday and it was quite good. It came w tomato, lettuce, bacon and seasoned fries. The burger was well cooked and the fries were the same. We had Salt and Pepper, and the Old Bay seasonings on the shoe string fries. The food was fine with nothing exceptional. Our waitress was very good and remembered the side of mayo I asked for. The service was on point and we had no complaints. It was a nice day out yesterday so we ate outside even though there was seating inside. This is joined to the Chrysler Art Museum and was the start to a nice afternoon. While the menu is not a real big one it should have something for everyone. read more

Zinnia - Zinnia Burger - Venues & Event Spaces Near Me - Norfolk, Virginia

We had a beautiful afternoon visit with small plates of shared appetizers as we chatted after walking through the museum in the AM. Service on the patio was a bit pushy as they kept coming by and asking to take items before we were really finished and saying no didn't really apply, they removed items anyway. I could understand if they were closed but we were only approaching 2 PM and aware of time. Even more frustrating when they were still open inside. read more

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An engagement party was the plan; a luncheon at Zinnia and then a museum tour. And it was absolutely fabulous! Wow, Zinnia--you out did yourself. The staff accommodated all our requests and even served dessert for us. They provided plates and flatware to create an ambience for this engagement party. They didn't have to do that. The chef checked on us regularly to make sure everything was up to par. And trust me, it was. Everyone ordered from a scaled down menu--but with nearly 30 people in our party, that was the best choice. Our options ranged from steak salad to curried sweet potatoes--something for everyone. This day was a core memory for the couple--and Zinnia helped to create a lifelong memory. Looking for a place to host your next event? Don't sleep on Zinnia--they will EXCEED your expectations. read more

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We came back for lunch and even bought an out-of-town guest with us because we had been so impressed last time. It was absolutely terrible. The french fries were cold and the brussels sprout salad was old and wilted and tasted rotten. The shrimp wrap was tasteless and even when the hot fries to replace the cold ones came out it tasted like the oil they were fried in may be rancid...Will not be back. read more

Visited The Chrysler museum for an exhibit and missed lunch that day but it had smelled so wonderful that I made a point of going back just for the Zinnia Cafe! Cute indoor and outdoor dining areas, great service and believe they said that they change up the menu every couple of months. So there will probably be some basics that stay but something new to try each time too Ordered: Coastal Cobb Salad read more

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This burger is GOOOOOD!! The the Parmesan garlic fries are also good. A place for a great burgers for sure. read more

Zinnia - Burger - Venues & Event Spaces Near Me - Norfolk, Virginia

The space is charming and has a lot of potential, but the service needs serious improvement -- especially during busy lunch hours. Our waitress seemed disconnected and apathetic, with little knowledge of the menu. She didn't mention that the soup was spicy (which would have been helpful), and my crab and corn dish was served cold. Service was very slow overall, and we noticed several tables waiting just to be acknowledged or seated. On the positive side, the food itself was quite tasty once it arrived, and the atmosphere is pleasant. With more attentive, informed service and better coordination, Zinnias could be a real gem. For now, it feels like it's missing the mark -- especially for a museum café that could draw a steady crowd. read more

Ambience is wonderful, beautiful and clean and bright. Decor clean lines and artistic. Ambience is a 5. Patrons of the Chrysler Museum of Art seem to be the frequent diners here. Service is nice, friendly, feels exclusive (upscale). Service is a 5. You're greeted as soon as you walk In. You're asked if you want indoor or outside seating - on a gorgeous 81 degree February day - it's a no Brainer to ask for outdoor seating. I ordered the Peking duck salad. Large portion. The duck was dry and cold (not even room temperature), seems like I got the last pickings around the carcass.the salad was wilted. Maybe days in the fridge? Food is def 3. Will be back hopefully for a better duck confit sandwich. read more

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Had had lunch at Zinnia's once before and enjoyed it. While it was and is a very limited menu, bit was nice not having to leave the museum for a bite to eat. That being said, I won't eat there again! The fries seems were soggy, limp, greasy, and pretty much tasteless. I ordered my burger medium rare, and it was anything but medium. If I were to guess, I would say they didn't quite thaw out the patty before cooking it. I will say that the waiter was very nice. read more

I love that they have updated the restaurant in the Chrysler Museum to Zinnia! It's convenient, has indoor and outdoor seating and is very modern. I appreciated the clean bathrooms as well! The staff is always nice and it's a great place to have lunch or just have a coffee. We stopped in to have lunch while we were seeing the Paul McCartney exhibit. And then continued to see the new painting collection upstairs. They do have a seasonal menu so it could change what is available. The portions are large ( I took home half my burger ) and well put together. My burger was cooked perfectly and how I wanted it. My only complaint would be having to sit too close to strangers because they are so busy sometimes. But that's a good thing! Also I'm not a fan of the ranch dressing or ketchup. It was almost a hint of vinegar in the ranch and the ketchup was sweet. Can't wait to stop by again and try something else on the menu. read more

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Zinnia is a fresh clean cafe space inside the Chrysler Museum (which is a free amazing museum btw). The menu here is not extensive, but solid consistent options for lunch or grab and go when at the museum or in the area. Here is what I personally like: there are gluten free options, a kids menu, it's very clean and the staff is attentive and kind. The soup rotates and you can get something from their grab n go, order take out or sit inside/outside. It can get super busy when there is an event or lecture so be mindful of that. There are dedicated bathrooms so you don't need to wander in the museum. My favorite is the chicken salad, my friend loves the duck grilled cheese and pickles! read more

Zinnia - Louise's chicken salad on toast GF bread with housemade pickles and fresh fruit. - Venues & Event Spaces Near Me - Norfolk, Virginia

Was greeted by the staff as soon as we walked in with friendly smiles. I ordered the Chicken Caprese Panini. I considered it to be a good sized sandwich. The pesto was delicious, and the ingredients all tied together for a simple and tasty lunch. I shared the Coastal Cobb salad with my friends. We enjoyed the cranberry cheese that came with it and the colorful veggies that came with. The place was organized and clean. The decor is very much a minimalist designed style with neutral colors. It gives a nice modern feel. I kind of wished we ate outside because the outdoor eating area looks so beautiful surrounded by trees and foliage. I ended my meal with the Brownie Sundae with Vanilla ice cream. It was warm and big enough to share. I think this was the highlight of the whole meal. read more

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Zinnia is a newly renovated restaurant and events space that has taken over the former Wisteria Restaurant inside the Chrysler Museum of Art. It opened on January 24th of this year and is operated by the TASTE Family of Businesses, which is known for their sandwich shops throughout Hampton Roads. A warm welcome is always received when entering the Chrysler Museum. A staff member is always there to hold the door open for me when entering and leaving. Zinnia is adjacent to the Huber Court in the lobby of the museum with its entrance over to the left. Its entrance dazzles the eyes with an attractive open air atmosphere enhanced by its artsy and upscale vibe. Their table settings are nicely presented. Their main indoor dining area has a capacity for 75 diners. In addition, there is also an outdoor patio and garden terrace area, which are sure to become more populated with diners as the weather warms up. A sign at the front entrance reads: "Please Visit Back Counter To Be Seated." A friendly staff member has greeted me at their back counter and quickly found a seat for me with each visit. A Grab & Go station is also located by their back counter. I have tried the following to date: POKE BOWL: Ahi Tuna, Avocado, Pickled Onions, Edamame, Carrots, English Cucumber, Sushi Rice, Sesame Teriyaki Sauce, and Spicy Mayo. This dish was listed under the Boards And Bowls section of their menu. I asked them to leave out the spicy mayo, as mayo is one condiment that does not agree with me. I love a good spicy tuna poke bowl, but I had to go without the spice I was craving, since it came with the mayo. The poke bowl was beautifully constructed and tightly packed. There was also some seaweed salad in the mix, a welcome addition not mentioned in their menu, The bowl was very filling, and I began to feel full about halfway through. Unfortunately, the sushi rice was ice cold, which disrupted the harmony and the flavors of the other ingredients. Sushi rice is best served as close as possible to room or body temperature. I have never had rice in any type of sushi or poke bowl dish that was quite this cold. As a result, I would be hesitant to order this one again. My Rating: 3 Stars. PEKING DUCK SALAD: Edamame, Honey Roasted Tomatoes, Crispy Potatoes, Carrots, Romaine,, and an Orange Ginger Vinaigrette. This dish was listed under the Soups and Salads section of their menu. I love Peking Duck and have never had it served in a salad format before. I had visions of large succulent slices of roasted and crispy skin-on duck mixed in with the other salad ingredients. What I got instead were a few thin and tiny slivers of meat in ragtag disarray with no crispy skins. I would have never guessed the meat was duck if it wasn't for the menu. What I mostly tasted were the other salad ingredients. A Google search on Peking Duck Salad revealed several recipes when I got home. Each one included large and crispy skin-on slices of roasted Peking style duck, along with ingredients such as Hoisin Sauce and Five Spice Powder, which were absent from the version served here. Based upon the recipes I found, the Peking Duck Salad I had here did not present the taste and appearance of an authentic and legitimate version of this dish. My Rating: 2 Stars. CHICKEN CAPRESE PANINI: All Natural Chicken, Fresh Mozzarella, Oven-Roasted Tomatoes, and Basil Pesto in a Ciabatta Roll. Served with Parmesan Fries. This dish was listed under the Handhelds section of their menu. I had much better luck with this one. The panini bread was delightfully crunchy, and all the ingredients in the sandwich came through nicely with a fresh and flavorful taste experience. The fries were a bit lackluster. My Rating: 4 Stars. FRESH BERRY TRIFLE: Shortcake Trifle and Triple Cream Mascarpone. The berries turned out to be a mx of strawberries, raspberries, and blueberries. My eyes were craving a more distinct view of the different berries. Otherwise, their flavors in combination with the shortcake and creamy mascarpone came through nicely with a light, airy, and pleasant taste and texture. My Rating: 4.5 Stars. HOT CHOCOLATE: Steamed Milk & Dark Chocolate Syrup. My serving was a bit bland and lukewarm with a light and thin consistency that reminded me much more of cocoa. I prefer a steaming hot chocolate with a thicker consistency made from melted bits of solid chocolate for a richer and stronger chocolately taste. The dark chocolate syrup mix didn't quite do it for me. My Rating: 3 Stars. Zinnia is a welcome addition to the Chrysler Museum. Their service has been exceptionally friendly and attentive with each visit. Based upon three visits to date, I feel that their food overall needs to catch up with the quality of their service, atmosphere, and vibe, which I am hopeful will happen over time. In the meantime, my actual rating hovers over 3.5 stars, but is rounded down to 3 stars at this time. I wish them the best of success going forward. read more

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we had the most delicious lunch at Zinnias. Everyones meals was so yummy and you definitely need to end your meal with the Opera dessert. It will not disappoint. It was so darn good. Enjoy. We will definitely go back!!!! read more

Great food! Try the Chrysler BLT! The burger is decadent. Great atmosphere out on the patio.

I gave the restaurant another visit to see if things improved, and they did. I had the veg burger with french fries, and my husband had the chicken salad, and we both shared a salad, and all came out fresh and delicious. read more

I wanna love this place but the food was ok. Service is amazing! Wine was good but my poke bowl had old rice. It was bad! My friends ordered the lobster cob and chicken salad and said it was ok. Next time I'd try a sandwich or cheeseboard. I'd go back for the atmosphere & drinks. read more

Went to Zinnia for restaurant week. Ordered the Caesar salad with chicken. It is basically the same chicken Caesar salad that they have at Taste Unlimited. The salad had an abundance of lettuce and a sliver of chicken although it was tasty. The Prosecco pour was very slight....in a plastic cup and 2 ounces at best. Not worth the $9 price tag. I know restaurants are struggling but we felt gouged. I would have rather paid more and got what I paid for. I have gone 2x, won't be a 3rd time. read more