Perfect little outside venue. Selection is ok but perfect ending after a great dinner in Zurich. I…read morehad the mango/passionfruit on

The food here is delicious and to die for. I dream of getting to relive this amazing meal. We…read moreordered an appetizer of Bruschetta followed by a Sicilian pizza and gnocchi w/ a cheesy sauce. It was phenomenal. We also had a decision's wine recommended by the waiter it was a dry blanc. Chef kiss.

Great ice cream shop, many home flavors. Offer in a dish or a cone.Try a sample before purchasing!read more

Ice cream shop in the middle of touristy old town. They have a lot of unique and global flavors…read more Prices are egregious-- $4 or $5 CHF for a puny cup. I had the Kulfi, a creamy Indian-inspired flavor with cardamom and other spices. It was tasty, but the texture was off with way too many pumpkin seeds. Maybe just a bad pick on my part.

The service was nice and the gelato was pretty tasty. I do feel like the serving is really small…read morefor the price but that seems to be the normal around here.

My wife and I went here on a date. We ate in and got Spaghetti Eis because it has sentimental value…read moreto us. Overall it tasted good. There was a good selection of gelato flavors of we had wanted it, and we were served promptly. We give it 4 stars because the price-food ratio isn't great and there was a disproportionately massive amount of whipped cream compared to the amount of jce cream they served - over half the contents we left in the bowl because it was so off.

Randomly found this place and got there just in time! The place only had outside seating. The staff…read morewas nice. About 5 mins after we got there, a line started to form out the door! I got the dark chocolate, which was really good. My two friends got the pistachio & carmel. I would definitely recommend this place!

A broad selection of very, i mean VERY delicious ice cream. I tasted Maracuja and vegan chocolate…read moreso far. I am usually more into fruity ice cream and carnivore, but their vegan chocolate one is really a taste explosion. Besides that you can take the ice cream with you in a small cup or in a cone or eat it there.

When visiting Switzerland, one has to eat at a Mövenpick restaurant or at the bare minimum try…read moretheir ice cream. To me it is the best ice cream in Switzerland.

A wonderfully managed ice cream shop that even has table service! The ice cream was delicious and…read morehad a large variety of options and the style in which it's served is beautiful. Would definitely recommend for travelers or even someone who just loves ice cream!

I was craving some ice cream and just happened to notice a line of locals leading into this ice…read morecream shop. When you see locals in a long line to anything.. you wonder. You know? It MUST be good. So, I gave it a shot. The line went fast because the staff is on it. They scoop through that ice cream faster than you can decide what you want. I ordered a coffee flavor and a chocolate flavor. It was amazing. Best ice cream I've even had in Switzerland. Highly recommend. Tip: they only accept cash and for those of you that are first timers in Switzerland, carry Swiss Francs on you. They aren't big fans of the Euro.

This is definitely a tasty place to get some gelato. We ran across it randomly when wandering and…read morewere pleasantly surprised. The line was long, but it moved quickly.

Who knew that Yogurt and Ovomaltine (Ovaltine) paired well together?…read more I certainly didn't. All my childhood, I had to be coerced into drinking ovaltine, and I still resist the allure of yogurt. But, there was something reassuring about the confidence of the ice cream stand operator (Daniel Kissling?) that the two flavors would work well together, that I took my chances - and they did. Fabulously. He also added a complimentary (mini) scoop of cherry that did exactly the function one would expect of it. That the two flavors worked well together wasn't a coincidence. While standing in line, I'd listened to him pick flavor combinations for people based on their preferences - and he'd impressed me considerably. He is not only knowledgeable about flavors, what works and what doesn't, but also passionate about running his ice cream stand. To be clear, Daniel operates the stand and sources his gelato from Paulo Palumbo's Amore Mio, that has been in business for 20+ years. "Happiness is a cold ice cream scoop", said the Beatles (allegedly) - well, not really, but they could well have instead ;) . All of the elements of happiness work together at Gelati Am See: Great product, passionate and friendly owner. Superb location. What better place to enjoy ice cream than lakeside of Lake Zurich? Just sitting and enjoying the setting sun at the water's edge or after a nice swim in the summer. I say summer because this is a seasonal stand, operating from March through October. Also, who knew that the gelato place that pops up first in a search of best gelato in Zurich wouldn't show up on yelp? (Likely because it's a summer stand)

This is a lovely surprise right at the lake just a short walk from the inner City of Zurich.read more

Awesome ice cream parlor in the middle of Sihlcity. They have lovely photos of sundaes on display…read morethat I drool over every time I walk by. Finally treated myself to a decadent sundae, and it didn't disappoint. ;)

Leonardo is on the 1st floor of SihlCity. The flavors change quite often and everything we've had…read morehas been delicious! They let you try different flavors before committing (because it's a big decision). We've been getting a waffle cone with two different flavors. My favorite has been the banana flavor. We can get two waffle cones with two different flavors each for around 7-8 CHF which seems like a win.