Driving back from Montreal to Toronto, Kingston seemed like the perfect spot to stop for a late…read morelunch. We scoped out a few places and landed here for a change from the typical pub vibe, Italian pasta joints around the corner, or chains like Jack Astor's. We beat the lunch crowd, arriving just before 2 PM. Service was great--we were seated immediately and ordered a few tapas: some roasted Brussels sprouts and a selection of meat options including Persian BBQ lamb, achiote grilled chicken, and sticky pork ribs. The chicken was my least favorite, though it wasn't bad. Everything else was absolutely delicious and flavorful. I'd really like to come back another time for proper drinks--they have an impressive wine list and a nice selection of sangrias that caught my eye. Definitely worth a return visit if you're passing through Kingston.

This is a MUST goto if you're in Kingston or surrounding area! The atmosphere is incredible, the…read moreservice is amazing, and the food is absolutely top tier! Everyone we are in Kingston we make sure we have dinner here and time after time after time we are blown away by the quality of everything. Fresh, locally sourced, seasonal ingredients in smaller, yet shareable portions, will want you ordering more just to relive the incredible flavour! Honestly, I cannot say enough good things about Tango Nuevo! See you again on our next trip!

Big fan of their spirits but also this location! The staff have always been very friendly, are…read morealways willing to share a tasting if you aren't sure what you're looking for, and the liquor is excellent. I prefer their vodka, and my spouse prefers their whiskey. It's a cute little spot with a bar and some tables. If you like the hard stuff check them out - they are right on the main strip in Clayton!

Excellent spot to stop during a walk in downtown Clayton Wednesday afternoon. Many items to taste,…read morebut unfortunately had to limit the purchases. Heidi, besides being extremely entertaining, was brilliant in her knowledge of the drinks and the surrounding area. Visited the restaurant Monday evening where the bartender there was also excellent. Vacationing with the in-laws this coming week making the whiskey, bourbon and moonshine even more important .

Grow theirs own cocktails herb and flowers…read more The patio is charming and so is the interior. The staff is very knowledgeable it's very pleasant to know more about the dishes.

I was SO stoked to finally visit the Moonroom after seven or so years of wanting to go!…read more After a Saturday night at Bluesfest, we waited somewhere else for about half an hour before they told us the kitchen was backed up, so we walked down Preston and I was so glad the Moonroom was still open. We didn't get there until about 12:30am and it was pretty full. We didn't leave until maybe 2:30am and it was still pretty full considering the time. They're not normally open this late, but it seems like a lot of the businesses on Preston decided to stay open later to catch the post-Bluesfest crowd. Good call! We decided to sit inside since there was an empty table, otherwise I would've liked to sit out on their back patio, which looked really pretty with the lights. Inside was a nice vibe though, too. It's small/narrow, dimly lit, with sheets covering the different coloured ceiling lights, and candles on the table. It's very intimate and pretty romantic. We sat close to the bar and there was another party of two beside us. The music was a bit louder so we couldn't really hear the other table's conversations, but not so loud that we couldn't hear each other. They were playing the Bee Gees when we walked (danced) in, so we were really about the jams. My husband got a rotating draught IPA by Daft Brewing, can't remember which one it was. I got the Jill Collins, which had Tanqueray Gin, Affino Limone, fresh lemon and mint, cane syrup, and a Moon soda top. It was super refreshing, bright, and not too sweet, which is exactly what I wanted. We shared/I mostly ate the "OG Grilled Cheese" and "Panzanella-esque Salad". The grilled cheese had aged Balderson and cream cheeses in a crunchy baguette smothered in toasted garlic butter, served with Moon ketchup. It was exactly as described, with very crunchy, buttery garlic bread and creamy cheese. The Moon ketchup is made in-house, thinner and chunkier than processed, store-bought ketchup, with stronger flavours. It was okay, but I didn't need to dip much in the ketchup because I really enjoyed the sandwich and it was on the saltier side itself. Because it was a lot creamier than gooey, I'd say it was more of a sandwich than a grilled cheese, but still very tasty. I really am not a huge fan of salad in general, but I can't complain when it was burrata on top. It also had salty bread, arugula, roasted tomatoes, fresh peaches, herbs, and honey. The peaches were more firm than ripe and juicy, which was good for a salad, though I wish they were a bit sweeter. The burrata wasn't creamy inside like I expected, but I love cheese in any form. I really don't know what possessed me to get salad, especially after a bunch of drinks in the wee hours of the night, but my body thanked me later. Salty, bitter, a little sweet, fresh, and not heavy, even with (more) bread and cheese. It was great. They unfortunately ran out of the affogato, which probably would've convinced my husband to stay longer. Too bad. The vegan dark chocolate gelato from Farinella that they put in it sounded amazing. The beer was $10.50, my cocktail was $19, grilled cheese $16, and salad $17, which was pricey. BUT, the fresh herbs are from their garden on the back patio, they make their own soda and ketchup (among other things), everything was delicious, and even late at night the cocktails and dishes were still well put together and tasted great, plus I finally came here after so long. No regrets! Our server was super nice, same with owner and one of the bartenders, who even popped over and sat with us for a bit to chat. And not in a weird/creepy/in-your-face way lol she was cool. She was the one who greeted us when we came in and said bye to us on our way out. There's no flash photography (I forgot to turn my auto flash off for my salad, sorry!). They're open all week from 5pm to 2am, no reservations, no large groups, and no phone (just stop by). I wasn't sure if it would meet the high expectations and hype I had built up in my head after waiting so long to visit, but it totally did. It's such a nice spot, we had an amazing time, and we will definitely be back!

Brisket taco was amazing. Meat was cooked perfectly, and every topping added a lot of flavor. But…read morethe shrimp taco was pretty standard tbh. Trying to eat the tacos was pretty inconvenient. They were big, and they put both of them into one tray, like the kind that holds fries. So the tacos were really bunched up, to the point where they just placed the shrimp taco on the side, at an angle, and all of the contents fell to one half of it. So that was annoying, but flavor was great as I said. Restaurant sits on the river bank, and it's really pretty, but most of the actual river is blocked by trees and other structures. Would've been awesome to watch the sunset, but you can't.

Crazy busy weekend with hundreds of motorcycles and we found a table on upper deck and were greeted…read morequickly with a smile by a very attentive waitress Livvie! We had the brisket nachos piled high with sour cream, black beans, roasted corn, guacamole melted cheese and a ton of brisket with plenty of chips and a spicy tomato salsa we enjoyed every bit of! The view of the bay is relaxing and we enjoyed the sweet tea and a blueberry lemon cello spritzer on a beautiful sunny Saturday. Despite being busy evening try thing was served quickly and Livvie checked on us periodically. Great spot in ABay!

Friendly service, great atmosphere and nice selection of cocktails. No kids allowed inside but…read moretheir outdoor area is enough room for our littles to play.

I really wanted to like The Waiting Room, but it just wasn't a great experience. The bartender came…read moreacross as rude and unwelcoming, which set the tone for the visit. The place itself feels pretty run down and could definitely use some updates. The drinks were decent, so that was the one bright spot, but they weren't enough to make up for the overall experience. There's potential here, but better customer service and a refreshed atmosphere would go a long way.

Honestly love this spot! GREAT edamame (still thinking about it) & love the pizza croissant rolls…read moreevery time. Would probably skip on the grilled cheese next time I go as it wasn't my favourite for the price. Cool atmosphere inside and quirky servers, which I love. Would definitely recommend stopping in for an appy and drinks.

Being a newcomer to Ottawa, my husband and I went into a few places on a Wednesday night to get to…read moreknow the area. When we went into 10Fourteen, the first thing I said was, "this is exactly how I would design a bar if I had one." The small venue was decorated in browns, grays, blacks and whites, with chalkboards, bubble lights, chunky mirrors, painted quotes on canvas ("Love is all you need" and others in that vein) and other funky, classy decor. It's a small place, with a long, two-piece bar, a few booths, a couple tables and a small lounge area. At 8PM on a Wednesday, there were a few other couples in there, and what looked like a larger group sitting on the couch in the "lounge." Everyone was middle aged or younger. Our helpful bartender immediately greeted us with a martini glass filled with delicious truffle, cinnamon popcorn. I ordered a Slap and Tickle, despite it being what seemed like a more wine-focused bar -- and only three beers on tap. The drink (gin, cucumber juice) was refreshing, but not strong at all. And maybe these stingy pours are just something I have to get used to up here in Canada, but there was 1 ounce of alcohol in the whole drink, despite it being served in a highball glass. Despite both of us ordering drinks, we were not given water, which is a bit of a bartender pet peeve of mine. The chalkboard menu is really hard to follow. An item example: "Glass of bacon/jack/lime/coke." Not exactly sure what that meant, but we saw "BACON" so we asked and ordered it. It was really, really good. Jack Daniels and Coke rubbed bacon (five pieces for $5), baked and served in a martini glass with a lime. Totally cool and funky (and yummy!) but wish the menu were more easily decipherable. Things were a little chaotic behind the bar, which totally contrasted with the more relaxed vibe intended at the bar. There seemed to be no POS system and the kitchen was right behind the bar with the bartenders. I'm talking people pulling food out of refrigerators, prepping it, microwaving -- the whole deal. The bright lights from the open refrigerator door made it all together too bright in the bar, killing the mood lighting, and it seemed nonsensical to set it up that way. I'm all for open-view kitchens, but maybe not as restricted as that, and not right with the bartenders trying to make drinks. All in all, I really liked the place. Cool vibe, good stuff on the menu (when you are told what it is), and really nice and helpful staff. I just wish they could live up to the potential a bit more. I'll definitely go back and adjust my rating accordingly.

I really dig the vibe here. I've been several times and REALLY like the fish-n-chips…read more The staff is always super rad.

Waited over an hour for a burger. Waiter pretty much ignored us unless we spoke first.read more

Ontario road trip-worthy Mercury Bar & Lounge is newly opened in downtown Kingston The space is…read moreHUGE with lots of private events space! It's great for small and large groups, for celebrations, for watching sports, and perfect for corporate events! Thanks to my friend for introducing this place to us! It was a pleasure to meet Chef Paulson and his team! Our server was also very friendly and enthusiastic ^^ I love the Asian-inspired menu; Chef Paulson is absolutely talented, and the food is SO AMAZING! I can't wait to visit again. I would recommend the following: Avocado Infused Hummus - The hummus was so light and creamy, and I love the addition of pistachio and pomegranate to this dish! The pita bread was also soft and fluffy Turkey Delight Poutine - Loved this shareable appetizer! Topped with braised turkey, fresh Quebec cheese curd, and crispy kale. That cranberry mayo was definitely chef's kiss! Seafood Linguine - Made with a housemade tomato sauce, and topped with fresh shrimps, Hokkaido scallops, and mussels. A very tasty entrée! Fish & Chips - My friend especially enjoyed this dish Seared haddock (instead of traditionally breaded/deep fried!), served with mushy peas (有驚喜!), coleslaw and tartare sauce. My friends also had the Itaewon Beef Burger with Fries and the Korean BBQ Short Ribs on Rice. Both very tasty according to them ^^

We wanted to go somewhere different for breakfast . The restaurant is beautiful and clean but the…read morebreakfast was not great . The coffee was severely watered down, the bacon was crispy and the ham was awful . My husband got my eggs and I got his eggs . The potatoes are the little squares from McCain. I support new Canadians opening restaurants but you won't get many customers if the food is terrible !!