I found out about party connection while planning an event and needing to rent a bunch of…read moredinnerware. It ends up that not a lot of places rent plates, glasses, etc., but these guys do and they've done a nice job! Located over off of Washington, near the airport in Yakima, the actual storefront is located around the side of the building. It's not immediately obvious, so it's helpful to have an idea of what you're looking for. Upon walking in, you will note that they have a decent number of costumes for rental or purchase, and plenty of party and costume favors. They do a pretty good job keeping it organized, but I imagine it's fairly tough given the business they're in. As far as the rentals of dinnerware, things are generally rented in multiples of 12, and they have a good selection. I've never had to rent a such thing as before, so I don't know what the pricing should be, but this seemed relatively appropriate. The thing that stood out to me here was the fact that they called to confirm things a couple of times and seem to be very on the ball with what they were doing. The store in and of itself Is not anything crazy awesome, but the service and the way that they made sure the details were ironed out was spot on. While there are not a lot of options for places to rent place settings for your event, this is definitely one that we will use again!

I rented a dance floor from Party Connection for my outdoor wedding in Naches…read more Due to the limited hours available, it was hard to get a hold of Julie at times, but once I did, she was very friendly to talk to. We agreed on the rental, delivery, and set-up of a dance floor on the main lawn at my wedding venue and everything went according to plan day of. However, the dance floor felt very flimsy once I stepped on it -- something I didn't realize until I had stepped on the dance floor for my first dance! And once our guests joined for dancing, the entire dance floor had broken apart into its individual square pieces. No one cared much by that point in the evening since everyone was dancing and having fun, but still not ideal to see your dance floor fall apart at your own wedding. Perhaps not the best place to rent a dance floor from if you need to use it on the grass specifically?

Sooooo good! This is a must. The birria tacos are the best you will ever have. The breakfast…read moreburrito is killer and huge. The chilaquiles are a great portion and perfectly spicy. The staff were warm, welcoming, fun and helpful. Can't wait to continue to eat our way thru the menu including tamales and more. Quick spot to eat in at the location or great for take out. Lastly, the pineapple agua fresca was a refreshing addition.

The food portions are always so huge and you get really good value for your money especially the…read moreburritos!!

Kevin is a great host at Bonair. Their wines...to die for. Riesling and Merlot are a must buy…read more While we are only here for a few days, he made us feel at home.

Understated and simple tasting with the delightful and friendly owners serving. We sat on the patio…read moreby the man-made pond. The chardonnay is exceptional.

Wonderful place! Being outdoors in West Valley is simply lovely. Can go visit St. Joeseph's Mission…read morejust down Ahtanum from here.

The staff and space here stood out the most. The service was very friendly and recommended other…read morevineyards in the region. The space is really neat and inviting. It has the vibe of an old barn converted into a tasting room. There is limited seating, both indoors and out, but plenty of shade and sun outside depending on where you want to sit. There is also quite a large patch of grass if you want to bring a blanket and do your tasting picnic-style. The wines were very good. And since this was our first stop of the day, I am confident in saying so! The tasting fee and bottles are also very affordable. The Allobroges is a rather unique of Grenache, Syrah and Mouvedre. I liked it enough to buy some for the road. Contrary to what you may read, tastings are NOT by appointment only. We walked in and were served quite immediately. Walk-ins are welcome for groups smaller than 8. They do private events and weddings.

I have been working with these guys for an upcoming reunion, and they are SO HELPFUL. They respond…read morequickly, act professionally and provide great options. I don't drink, so I am constantly texting and emailing them questions about licensing, drink items, etc. and they have been thorough and patient. If you need a bartending service for the Tri-City area, totally worth it.

Love this place so much! There's a bunch of open space for seating especially outside. I love the…read morecute little patio that can be rented out for events. Great place for a tasting since there was a white and reds flight option. If you're lucky, you might see a cute little cat around too!

Beautiful views with good wine and charcuterie board! Service was prompt and friendly. We will come…read moreto visit again!

Heavenly! What a beautiful unrushed dining experience. Limited menu and wine list but I was just…read morethrilled. Romantic and intimate even though you dine in a "Victoria & Albert" type of venue. Steak Diane & the chicken was excellent. Will be back for sure. Oh... save room for dessert.

Birchfield manor is a place that we rarely went to growing up. It's always been an upper tier place…read moreand aside from weddings or special occasions, we didn't go out there very often. Fast forward 20 years and we had the opportunity to come out here for a restaurant week special. Brad, the owner, is a huge proponent of the culinary scene in town and was one of the first people to sign up for the inaugural Yakima Valley restaurant week and as such we obviously had to check it out again! Birchfield manor, as the name implies, is indeed a large home. It's got a relatively large dining area downstairs that encompasses a couple of rooms. It holds roughly 30 people and there are a number of bed-and-breakfast type rooms upstairs as well as in an accompanying facility next-door. The place feels much more out in the country than it actually is. It's about five minutes from the freeway and literally three blocks from a bale breaker's brewery! For the restaurant week festivities, they put on a special $25 per person, three-course dinner. It was downright amazing! Brad is an incredibly talented chef and really showcased his talents this evening. We had six at our table so we ended up sampling a bit of everything. The wine list is solid and highlighted a lot of local wines with the remained being from Washington state. Bravo! It started off with some delicious bread and probably the best butter that any of us have ever experienced. It's rare that I am significantly impressed by butter, but they definitely did it here. It had some really nice herbs in it and reset alongside some olive oil and balsamic vinegar. The bread was a combination of freshly baked loves and some cheddar biscuits. Definitely ate a lot more bread than we should've! The Grilled bread salad was magnificent. Tomatoes, lovely greens, mozzarella and grilled croutons made it one of the more memorable salads I've ever had. For the main course, our table basically passed around the different dishes that were available. They included a Lamb Bolognaise, A steak Diane and the signature dish - King Salmon en Croute. All of them were absolutely delicious. The steak Diane was particularly good. The sauce was really nice and the meet was done just perfectly. It takes a lot to impress us with steak, but they definitely did it here. The salmon dish was also particularly good. It was basically a king salmon fillet in a puff pastry with a Yakima Chardonnay sauce. The accoutrements were elegantly done and included some sautéed vegetables, cylindrical couscous and some very nice zucchini with tomatoes on top. The presentation was wonderful and everything was good enough to share or keep to yourself, whatever your pleasure! For dessert, a delicious double chocolate cake was the initial delight with the fabled chocolate swan making rounds to finish the night! It was all a perfect ending to a great evening. By the end of the night we were impressed with the food, drink, decor and the service- hard to not love everything they're doing here! We'll be back for an occasion other than restaurant week, soon!

This is a grange-type space which can serve as a space for a dance or a big family event. I was…read morehere for the latter. I couldn't make the wedding, but I made it here for the wedding reception. This joint was packed, but the space is actually really huge. My biggest gripe: It was hotter than a witches arm pit. Yeah, there was some vents offering some relief, but I don't think it was AC---just fanned air. Anyway, I had a tequila & coke and joined in the fun. The audio was fair. There is enough space for a HUGE dancefloor---which is good because when I do The Worm, pop 'n' lock, and breakdance, I need lots of space. The cops made a visit at a few points during the night, but it wasn't too scary (I think they were just checking for under-aged drinking). Other than the heat, this was a nice place.