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    Acai Brasil -Kingwood

    3.4 (7 reviews)
    Open 9:00 am - 9:00 pm

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    Brenda S.

    My Saturday is vastly coming to an end.... today has been an exciting Saturday and there's no better way to end it than to visit my hidden gem....Acai Brasil-Kingwood. I ordered the Acai bowl named Ban Berry with half pitta, half Acai base with bananas, strawberries, almond granola and honey....i added a peanut butter drizzle to it. As usual, the service is amazing, pleasant, courteous. This is cute, quaint establishment with plenty of parking. Not only is there parking in the front but there's also a good amount of parking in the back that's handicap friendly and FREE!!

    Mosael M.

    Best açaí ever!!! Refreshing, energizing, delicious and healthy! I love this place not only for the fabulous vibe, but also for the high quality açaí and toppings!" ¹ - Açaí is a delicious and nutritious fruit that grows in the Amazon rainforest, and is a Brazilian specialt

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    Chama Gaúcha - Houston - Gaucho carving fire roasted meat tableside, paired with red wine, showcasing the authentic Brazilian churrasco experience at Chama Gaucha.

    Chama Gaúcha - Houston

    4.5(2k reviews)
    28.0 miGalleria/Uptown
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    General Description: An upscale Brazilian Steakhouse…read more Good: - good consistent service. - great selection of meats. - salad bar. (don't fill yourself up with the salad) - great ambiance. Bad: - parking is valet at peak times. Overall: this is probably the best place for Brazilian BBQ. Tip: ask for the beef ribs.

    I am writing to convey my profound appreciation for the truly remarkable dining experience I…read morerecently enjoyed at CHAMA Gaucha. From the moment I stepped through your doors, the atmosphere promised something special, and it delivered spectacularly. The culinary artistry on display was nothing short of breathtaking. The authentic Brazilian cuisine transported me directly to the heart of the country, with each dish flawlessly prepared and bursting with an incredible depth of flavor. The perfectly grilled meats, expertly carved tableside, were succulent and tender, each cut a masterpiece of seasoning and precision. The vibrant array of offerings at the gourmet salad bar complemented the main courses beautifully, showcasing a commitment to fresh, high-quality ingredients and traditional preparations. Equally impressive was the impeccable service provided by your dedicated team. Every staff member I encountered demonstrated genuine warmth, attentiveness, and a remarkable level of professionalism. They anticipated needs before they were even voiced, offered insightful recommendations, and created an environment where every guest felt truly valued and cared for. This blend of efficiency and heartfelt hospitality significantly enhanced the entire evening. Thank you for curating such an extraordinary and memorable experience. Your consistent pursuit of excellence in both cuisine and service is truly commendable, making CHAMA Gaucha a standout destination. I eagerly look forward to my next visit.

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    A server carves grilled steak directly onto a guest's plate, showcasing the signature tableside service and authentic Brazilian

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    Chama Gaúcha - Houston - An elegant pairing of handcrafted cocktails, designed to be savored.

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    Tourão Brazilian Churrasqueria - Beef Picanha

    Tourão Brazilian Churrasqueria

    4.3(454 reviews)
    25.0 miMuseum District, Montrose
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    Valet is free, just tip. I'm really short, so I appreciated that he didn't adjust the seats at…read moreall. Our server was Carlos. And the service was amazing. So many men with meats walking around. They cooked my cuts the way I like, medium. While cooking my husband's cuts medium rare. This is probably my favorite Brazilian steakhouse. The meat is cooked so perfectly. My favorite cuts were the ribeye, lamb chops, house special/picanha top sirloin. My husband loved the lamb chops, top sirloin and filet mignon. I really liked the peppercorn on the lamb chops and top sirloin. The amount of fat to meat was perfect for me. I really enjoyed the salad bad too. Eggplant, beets, pineapple; all delicious. As for sides, they had polenta fries, yuca fries?, beans, garlic mashed potatoes, and Mac and cheese. The garlic mashed potato was perfect. Mac and cheese was really good too. We were celebrating and let Carlos know, and he brought out a nice cake for us. A sweet gesture. I'd bring friends here for birthdays and Christmas. TMI but was consider coming here monthly when Aunt Flo is in town, since iron stores are depleted. The food was overflowing, almost had to be rolled out of there. Romantic vibe but unfortunately very empty on a Monday night. Id hate to see a gem like this shutter its doors. I liked the music a lot.

    Hi! My name is Parker and I'm 10 years old. Tourão is one of my favorite restaurants I've ever been…read moreto! When we got there, Randy (the owner) made me feel really special. The gauchos kept calling me "the Boss," and it was awesome! They joked with me, made me laugh, and made me feel like I was the most important person in the restaurant. The restaurant is really cool because it feels special, but it's also cozy. You don't have to get super dressed up to enjoy an amazing meal. It feels fancy enough for a celebration but comfortable enough that everyone can just relax and have fun. The coolest part was that the gauchos remembered how everyone liked their meat cooked. They would come back to our table with meat cooked exactly the way each person liked it. I thought that was really cool because it showed they were paying attention. My mom's favorite things on the salad bar were the asparagus and the eggplant. I know that sounds funny, but they were really good! My favorite was all the delicious steak with rice. Every time a gaucho came by with another cut of steak, I was ready! The grown-ups also loved the drinks. My mom said her espresso martini was delicious, and everyone said the Kahlúa martinis were really good. Everyone was so nice, and they made my whole family feel welcome. Thank you, Randy, and all the gauchos, for treating me like "the Boss!" We'll definitely be back the next time we're in Houston!

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    Tourão Brazilian Churrasqueria - Inside

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    Texas de Brazil

    Texas de Brazil

    3.3(532 reviews)
    29.1 miMemorial
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    Full bar
    Large group friendly

    The service was great. waitress was helpful and explained what to do. the food was very good. will…read moredefinitely return. a very nice restaurant. it was our first time to this restaurant. compared it to one similar in seatle.texas de brazil was better.

    My company and I came here for a reserved luncheon. We were also very tired from our sessions so we…read morewere excited to come. The food was decent. What stuck out with the lamb chops and the lamb shank . it was very tender. Our waitress and waiters were on point about who ordered what drink and what desserts. But for the employees that were going around with the meat was a kind of difficult. It was hard to get the lambs, but maybe they were just out of it so quickly because it was really good. Honestly, next time I would just get the lamb and the salad bar. Make sure to get small cuts of meat because there's been times when I asked for medium, but they will give me rare instead. So if they give you a cut you don't like, you can avoid food waste. I wish they gave us a list of what drinks that we could have. They had lemonade mixed with other fruits, but not Brazilian lemonade that was made with the rind. I don't think my coworkers knew there were an options besides basic soda and sparkling water. Mind you the lemonade mixture was pretty good. It's just sad they do not have the Brazilian lemonade with the rind. Maybe the tables were chaotic but the people next to me and myself weren't able to get our water cups refilled. The tables and chairs were even, stable, and steady . We had a lot of people so we had to have them all connected. There's free parking in the garage attached to the movie theater above the third floor . This is my go-to parking garage when I'm in this area. Compared to other Brazilian steakhouses, this place has some points to work on. There is potential.

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    Avenida Brazil Churrascaria Steakhouse - Queso Asadero - Grilled Cheese with Honey.

    Avenida Brazil Churrascaria Steakhouse

    4.3(596 reviews)
    36.7 mi
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    My husband and I are huge steak lovers, so naturally we're regulars at Brazilian steakhouses. We've…read moretried many of them around Houston -- and honestly, Avenida stands out as the best when it comes to meat quality and variety of cuts, especially compared to other well-known Brazilian steakhouses in the same price range like Fogo de Chão and Gauchos Do Sul. Besides the typical cuts like picanha, top sirloin, bottom sirloin, and lamb chops, Avenida also offers Wagyu steak, ribeye, NY strip, salmon, shrimp, and even lobster soup. I prefer my steaks medium rare, and the meat was incredibly tender. My favorites were the top sirloin, lamb chops, and filet mignon. The service was phenomenal. They don't play the usual games that many Brazilian steakhouses do by bringing out the cheaper cuts first to fill you up. Instead, they consistently walk around serving a wide variety of meats throughout the meal, which really elevated the experience. Honestly, the only thing holding this restaurant back is the interior design and exterior appearance. I can barely notice the restaurant while driving by because the outside signage and overall presentation don't stand out. Meanwhile, Fogo de Chão (in Katy for example) catches attention immediately because the building and interior feel upscale and polished. Avenida seriously has better meat quality in my opinion, but the restaurant could benefit greatly from renovating the interior, improving the lighting, and creating a more modern and inviting romantic vibe. The food and service deserve a much busier crowd.

    This establishment is unfortunately on the lower end of the scale…read more The concept is the same as any other Brazilian steakhouse. You have staff walking around, offering you different cuts of meat and even grilled cheese. There's a tiny selection of cold dishes and accompaniments- the pork belly was too hard to chew, the empanadas were cold and hard, they also had beans and rice and sushi... Can't recommend, I truly was hoping this would be an alternative as most other places are kind of far from the area.

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    Emporio Brazilian Grill - Complimentary cheese bread

    Emporio Brazilian Grill

    3.9(193 reviews)
    32.7 miWestchase
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    So, Google and the in kind spp, it makes it seem like it is super luxurious, however it's not. But…read morethat did not stop me. There's a beautiful authentic Brazilian feel when you enter inside. The tile on the floor is beautiful and it really makes me want to travel. My server, karen, was great. Though they didn't have most of what I wanted (and this being my first time annnnd being super hungry) I still respect that she kept her cool and tried to give me options. I order the passion fruit juice and tried the Churrasco Gaucho with collard greens and rice. The juice was an 8 out of 10. Not too sweet and a really nice refreshing flavor. I think if it was a little bit colder it would have been a point or so higher. churrasco gaucho was a solid 9 out of 10. It was super flavorful from meat to me. It came with steak, pork, sausage, and chicken. All very very flavorful. The collard greens were a nice surprise. I was concerned when she said they it was fried but it was fried very lightly with olive oil. The flavor was absolutely delicious. And the texture was nice. Not hard not soft just perfectly chewable.. I know that sounds weird but it was. Another nice surprise was the rice. It was literally Delicious By itself. I am not one to season my white rice at home so, that's what really made me surprise but goodness gracious I could have eaten the rice by itself and I'm not a rice girl like that. Overall, I am certainly going to come here again. I am so excited that I decided to try it randomly today. I love trying out new restaurants and this place is going to be on my list for a while.

    Nut allergy friendly: Probably some of the desserts might have issues but we had no problems with…read moreanything ordered. Parking: Plenty in the strip mall! Time to Appetizers: 20 minutes Time to Entree: 25 minutes Arrived at 2:30PM on a Saturday and were directed to sit anywhere. We sat near the buffet, which was a bit unclear. There was a live guitarist/singer playing which was a fantastic vibe. A complimentary basket of four pieces of cheese bread was brought out, excellent way to start the meal! For two people, we ordered: 2x Coxinha (3.5/5): While the chicken is a tad dry, it's complimented well by the creamy sauce 1x Kibe (3/5): Reminded me of a meatball crossed with a falafel, like something you'd order on a skewer. Not too grainy and a nice smoky flavor. 1x Risole de Camarao (4.5/5): I thought this was a better version of the Coxinha. The shrimp flavor really permeates and reminds you of a shrimp risotto in a single bite. Churrasco Gaucho (16oz) (2/5): We decided to get this to sample all of the meats. Unfortunately I thought everything was really salty. Maybe it's characteristic of the Brazilian grilling style, because the smoky flavors did come through, but it just felt too salty for me on everything. Honestly maybe it just needed some kind of vegetable besides beans to help offset. Whatever their chili sauce is (5/5): I have no idea what this is but it reminds me of mashed up bird eye chili sauce..it's really good. Sprinkle it on everything. Helps with the saltiness of things. Milk Flan (4/5): A rich custard style of flan, thick and very sharable. Not too sweet. I liked this as a great palate cleanser. Service was really prompt and friendly. Paid via inKind with no issues.

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    Seating

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    Seating

    Acai Brasil -Kingwood - acaibowls - Updated September 2026

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