Amazing place. I loved it. My wife and I found it's accidentally, however we returned back to the…read morerestaurant on next day as it is the best restaurant that we visited on the Tenerife. There are a lot sea food and fish to choose. We tasted paella and sea food table. Be ready that portions are huge. It addition you will have a desert (in our case it was ice cream) as a compliment from the owner. And if the end he brought, again as a compliment from the restaurant, a bottle of melisita, an amazing alcohol drink.

In one week in Teneriffa I had only two really outstanding food experiences. Ok i was hungry…read morebecause by coincidence right outside the place is a surf spot. So actually you can go there and if you are lucky you will see surfers surfing moderate waves and in same time eat or have ice cream or coffee. We went there very late as this place closed down at around 19.00 i think or when it get's dark. During the day a lot of people are there, once we seen a group of men playing guitar and singing. There are many spanish from the surrounding it seems. Although we came late and kitchen was basically closed we got food of what was left. Pulpo and tuna. Both was really excellent. I am not a huge fan of fish, but this food was great! It came very fast as they obviously prepare it for a lot of people and just distribute it over the day, and the price was great.

Best octopus ever! Consistency of chicken meat, but the taste like never before. Of course,…read moretraditionally, with a set of canarian potatoes cooked in seawater with mojo sauce, and with an amazing salad (lettuce, tomatoes, beets, olives, mango, papaya, kiwi, orange, melon... Out-standing mix. Affordable prices, clean, very friendly service and good wine. Highly recommended.

We've been here twice and had varying experiences. The first time we went, however, the food was so…read morephenomenal. The fish here is so fresh and the service is so friendly. They were able to recommend a really nice pairing of wine, one from Lanzarote, which was extra fun. The second time we went here some people in our group didn't really get good food and are now not wanting to go back. I would like to chalk that up to it just being a fluke, maybe the head chef was sick? I will definitely go back -- I haven't had seafood as good as this anywhere in Puerto Rico, but I am also curious to see if the uneven quality will persist or if it was a one time thing. Well worth a visit, though, that's for sure.

I've visited this restoran 2 times and plan to go tomorrow again…read more Best seafood in Puerto Rico. 5 types of todays fresh fish every day. Live lobsters - you can capture from aquarium Friendly waiters. Short local alcohol as welcome.

I absolutely loved the food it was tasty great series fast overall great service and food.read more

Friendly staff. Amazing food…read more Well presented. Amazing for sunset view. Large cockails. Reasonably priced. (Get what you pay for) Would go again.

After a little issue selecting our table, though we were the first and only ones in at lunch…read moreopening, we finally got settled and enjoyed our time here. Great view of the bay, as the restaurant is literally a few feet from the shoreline. Fresh fish and seafood was the order of the day....all prided in Euro...a plate of grilled sardines, 9.90; a jumbo langoustine (100gm), 23.50; and the local Abae, 53.00 with a great bottle of red Faustino @ 27, totaled 110. Excellent all around, and would certainly return.

Nice place at the sea, great view.food was delicious, service was great. Highly recommended, would…read moresurely come back for more goodness!!

Our first meal in Tenerife and maybe one of our favorites. Super simple, no frills but oh so good!…read moreThe menu consists of only 13 items, but these items are done well. Most items consist of seafood, besides a chicken wing, potato and salad dish. It's surprising how good a tomato & onion salad can be. Extra virgin olive oil, tomatoes and onions....yummy and for only 3€. The grilled cuttlefish was great and perfectly cooked. Some good char on the outside, but not overly chewy. Overall, a great place to grab a quick and simple bite to eat in Los Cristianos / Playa de las Americas area. Just don't expect the most extensive menu or fanciest preparation of food.

Small little restaurant in the alley. Incredible. Very fast and reasonable. The octopus was to die…read morefor. Very happy will come back again. Fast service!!!

This gorgeous market is always full, no matter what time of the day you go. There are stalls full…read moreof fruit, spices, meat, fish, and other products like purses, shoes, and clothing.

Amazing place, fresh seafood prepared on place, served with wine or champagne. Seafood can be found…read moreon level -1 (downstairs), on the ground floor mainly cooked products, vegetables and spices. Open a long time, so are no reasons to hurry. Affordable prices.

Still one of the best restaurants I've ever been to, anywhere!…read more The service is attentive, the food is amazing and the prices are reasonable for the area. My go-to is the beef medallions with five pepper sauce and the chicken madras curry is a close second. My parents also loved the garlic prawns and black wagyu pudding was to die for. Pro tip: If you message the restaurant, ensure it's the one in Puerto Rico. I accidentally made a reservation at another restaurant by the same name in Las Palmas!

Starting with fantastic warm rolls then clams for an appetizer and a mixed seafood and langistinos…read more Ended with tiramisu. All fantastic and 55€!

Nice little restaurant on the shores of Los Abrigos…read more Excellent sea food only 4 stars because service is kinda slow. But who's in a hurry right...enjoy life.

We fell in love with the courteous staff and elegant vibe. The food was delicious - I had the fish…read moreof the day with gazpacho - and the waiters seemed to speak all the languages. A nice mixed crowd we enjoyed it so much we had dessert even though we were a little full already. Fresh mango sorbet and crème brûlée. Try it out and definitely try the local fish!

Rías Bajas is the most formal restaurant we tried in Maspalomas, Gran Canaria. The interior…read morereflects a contemporary, crisp white tablecloth seafood motif, with beautiful modern chandeliers and table settings (I loved the knives that stand on their blades). Hugo D and I were so taken by the delicious fish dishes we came back for a second dinner. Our first dinner started with a half Seafood Salad and amazing, fresh Grilled Razor Clams. The clams were so tasty and tender we ordered them at dinner #2. Our huge salt-baked fish for two came out with a flourish. The server expertly removed the salt crust and boned it for us. I did not have one bone on my plate! It was the best, freshest fish I've had in a long time. No bones to pick with this dish! Our second dinner was Grilled Turbot. This was a larger, less delicate white fish than our other dinner but was still good. It did not come boned as the fish slices were filet cut through the spine. We tried various glasses of wine, and by our second dinner just got a bottle of our favorite there, Lagar Ð Cevera Albariño 2022. Delicious with seafood! Service was excellent, formal but friendly, and the staff are definitely well-trained. The only downside to the ambiance the first night was a table of 12 with half being young children. A few were really unruly and annoyed many of the tables around us (some couples on dates, others with well-behaved kids). It didn't stop us from coming back because the food was so amazing.