We had to try this place since we were staying at their hotel. It was a bit pricey for lunch. It…read moretook about 30 minutes for us to get our first dish. It was the tomato salad. Delicious and beautiful. We had to wait another 30 minutes for our main dish. Granted we were given complimentary olives, chips and bread. They did apologize for the food delay. Here are the issues I had. We shared the tomato salad appetizer. When it was brought out, the server didn't offer to give us small plates. Also, after eating it, we had to use the same forks for our main dishes. For both main dishes (Truffled Macaroni and Roasted Cod), I felt they weren't as warm as they should have been. Nevertheless, they were enjoyed tremendously. I felt the menu weren't as descriptive as I'm use to. In California, a lot of higher end restaurants list so many ingredients on their menu, you can almost make the dish at home with it. Dessert was 'Red Fruit Tart.' So descriptive. It was way too hard. It should have been allowed to sit at room temperature before serving. We still recommend this place since the food was really good. They just need to work on their service, considering their price points.

Beautiful venue. Modern, clean, inviting. Lunch was exquisite. I'm going back for a stay this…read morespring - just booked a reservation! The only downside is that it's in the middle of nowhere. 30-minute cab ride from Saint Germain!

Good coffee, good food, nice view…read more Servers were very nice and attentive. Restrooms were hard to get to

This is the breakfast/brunch place my hotel receptionist recommended. Its staff are friendly and…read morethe restaurant is family friendly. Price is a little steep but in line with nearby restaurants

Absolutely unequivocally the most excellent French seafood that I've had. Chef Jonathan Gillet is a…read moremaestro- you can see him through the window working his culinary craft. Everything from the attentive level of service to the food itself exceeds my expectation. The menu is pretty expensive (Paris in general is expensive)- but worth it if you're into a splurgy French seafood dinner. The Tuna Carpaccio and the grilled razor clams for starters are amazing to start things off with, and from the main menu, I had the turbot and that also was brilliantly done. Of course, with a meal as grand as this, a bottle of wine would be obligatory to the experience. 5 stars, hands down.

The staff were so nice, the food was literally delicious, the desert called strawberry sorbet and…read morechocolate fondant was delicious. The place had a good vibe. I just swallowed the food so fast. The cod fish was great, the food was amazing.

Very awesome place great customer service. You must come visit if you are in Paris. The bartender…read moreStephen is awesome and great. (Sorry if i spelled his name incorrectly). Very neat coffee shop and bar.

This place is pretty awful. We stopped in one morning to get a cappuccino and a pastry. The…read more"cappuccino" was very watered down...no foam...it tasted like drip coffee with warm milk. The pastries were dry. My husband ordered an omelette which looks very unappetizing.

My friend and I came here for dinner our first night in Paris and loved it! I had seen several…read morepeople online recommend L'Atelier du Marché, so we went ahead and made a reservation for dinner. About a 10-15 minute walk from Arc de Triomphe, it is in a good location. I absolutely loved the vibe of the restaurant. The menus were super fun, the vibes were restroom and chic, and I loved all the 70's American music they were playing. Service was decent, I thought it could have been more attentive though. They offer a set price meal of a starter/main course or main course/dessert during both lunch and dinner. I found this to be a great option, especially for the price. Our food came out in a timely manner, but I thought we waited longer compared to other restaurants in the area. I ended up ordering the starter and plate for my meal. My starter came out first and I ended up ordering the French Onion Soup. They also gave us a complimentary basket of French bread when the soup arrived. The soup was a generous portion, topped with broiled comté cheese and baguette pieces. First time have authentic French Onion Soup and I can say this was magnificent! The soup had copious amounts of perfectly cooked onions, these cheese was layered on perfectly, and baguette absorbed the luscious soup so well! I would highly recommend this as a starter. About 10 minutes later my entree arrived. For my entree, I opted for the Sea Bass Fillet which came with seasonal vegetables. This was a simple yet very tasty dish. The sea bass was flavorful and cooked to perfection. The vegetables were also cooked nicely. Needed some salt, but so do most meals in France. A very balanced, fresh meal that is sure to please. I tried some of my friends mashed potatoes that came with her entree--and WOW. They were whipped with lots of butter, just heavenly! Overall, L'Atelier du Marché provided a very nice meal for us. We left full and very satisfied with our experience. They place was lively with great vibes. Absolutely loved the atmosphere and the aesthetic of the restaurant. I would definitely check this place out if you're near the Arc!

Love going back to this lovely restaurant every time I am lucky enough to find myself in Paris…read more Highlights include the duck breast, bone marrow and the delicious grand marnier frozen dessert. The service is always prompt and kind, even for foreigners whose French is a bit lacking. Lovely restaurant with great vibe!

Excellent food and service. Homestyle French cooking. Open…read morelate. We were able to eat at 10 pm.

Sadly, the top two items that I wanted to try they were out of. But that is expected when you show…read moreup for lunch at 2:45. Staff was very welcoming, and I decided to stay and try something new. My third choice was excellent. I'm always astounded how. Curry has made it way around the world and how every country has incorporated turmeric into their dishes. I put the barista to a test and asked for mochaccino. I was in for a nice surprise because they made it in a traditional European way that I grew up, with unsweetened chocolate, and there were packages of sugar available on the saucer. I didn't add the sugar. It was delicious. I really enjoyed their venturing outside of the comfort zone and coming back with something so delightful. It may be too, Auster for the typical American taste, but you can always adjust a sugar to your liking.

Food was bland and overly salty. Staff were forgetful. Everything on the plate was a shade if…read morebrown or beige except the tiniest slice of tomato.

Late night. Near our hotel. Had duck confit and veal with green beans. Cooked perfectly. Nice…read moredecor. Overlooks busy street corner right off the metro 8 Porte Dorée stop. Great find for a late dinner!

Ammmmmmazing. We were in Paris four days and were staying just a couple blocks away. Real hidden…read moregem but had we known it was so close to where we were staying we would of skipped the other places entirely. The Foie Gras with the poached egg and bread was seriously one of the best things I've ever put in my mouth, the staff were super friendly and accommodating to every question and need we had. The desserts, especially the chocolate Lava cake were to die for. It was so good, we went back the following morning for breakfast, delicious crepes and great coffee. On our last night we decided why not, let's go back as it was so amazing the first two visits. Seriously, check this place out. One of the highlights of our entire trip.

This has been my favorite lunch in Paris so far. I had the "poulet Jaune en colere " and this…read morecrispy chicken dish is something seemingly simple but I don't know how I could emulate it. It is right near the Musee Carnevalt. The chef/owner was very gracious and it was lovely to sit and enjoy.