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    Ammergauer Maxbräu

    4.1 (65 reviews)
    ModerateGerman, Bavarian
    Closed 11:00 am - 11:00 pm

    Ammergauer Maxbräu Photos

    AMMERGAUER MAXBRÄU ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids
    Outdoor seating

    Recommended Reviews - Ammergauer Maxbräu

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    Reviews With Photos

    Philip F.

    Ate at this place tonight. I got a classic meal, roast pork with crisp pork skin with sauerkraut and dumplings. Very good meal, especially coating the pork with the the beer gravy. I had a beautiful setting with a view of the mountains. The service staff was polite and the food came out quick. All around a great meal.

    Cheese & spaetzle dish
    Jennifer M.

    Had lunch here on a quiet Tuesday--I had a good Beer & Onion soup, loaded with loops of sweet onion, and a cheese & spaetzle dish. This looked like mac and cheese but had a very deep, rich taste, like Gorgonzola was involved... I could only eat half of this dish! Also had a cold Hofbrau beer. This restaurant was a shade pricier and ambiance a bit more elegant than most of the brauhaus restaurants we visited in Germany and Austria; overall a pleasant experience.

    Kevin M.

    Stopped in for a beer after walking around Oberammergau for the afternoon. The outside patio area is nice and inviting. It's especially nice on a pleasant day. They've got plenty of seating and a great view. I ended up staying for dinner. They have several menu choices and a good variety. I had the schnitzel, which was excellent. The person I had dinner with had the stroganoff, which was also very good. The service was spot on throughout. It's a little off the beaten path in Oberammergau, but worth the trip.

    Spargel soup with salmon on bottom
    Lauren D.

    This place was awesome! We had passed the day before and I said how cool it looked from the outside. They had an awesome kids play area, so we asked to be seated right near it. It helped tremendously when waiting for our food. We tried their wheat beer to start, which reminded us of an IPA from the states! Really good! All the food was amazing. We had the carpaccio and spargel soup for an appetizer. Then proceeded to have the kids spaghetti, pulled pork sandwich and crispy pork. The kids spaghetti noodles looked homemade and the sauce had a great taste to it. I was very surprised the pulled pork was so tasty. My husband thoroughly enjoyed the crispy pork. On to dessert, we splurged and got two. Strawberry creme brûlée and apple strudel! Strudel was really out of this world. The brûlée has the perfect balance with the rhubarb sorbet. All in all our experience was amazing. I only didn't give 5 stars because we felt our service was slower because we were American. My husband speaks some German and would talk in such. But we noticed the table next to us was German and got all their food before ours each time. We had some long waiting periods in between food and they did not. Finally my husband spoke only German half way through the meal and our service picked up. I just found that somewhat irritating since he had tried in the beginning to speak german and the waiter begrudgingly switched to English ‍

    Venison with Brussel sprouts
    Debi J.

    Here visiting for Christmas with the family. What an amazing dinner, atmosphere and service! Matthias (Matthew) was our waiter. He was very kind and attentive. If you're looking for great food, and a charming and cozy place, this restaurant is for you! 5 Stars all the way! Thanks for making our holiday special!

    Nicole P.

    Cool atmosphere and great service. They had a fantastic beer selection and, naturally, many porky and potato-y dishes on their menu. We went for a late lunch and practically had the place to ourselves. Would recommend!

    Holly R.

    Hello Summer IPA! I like you! We ate here twice in the week we were in town! The service here was great. The food was great. We had the goulash, pork knuckle, pulled pork sandwich, tomato soup, and a beer onion soup. The goulash was fantastic. The pork knuckle was tender and the outside was perfectly crispy. The pulled pork sandwich is very good for being in Germany where it seems like BBQ is few and far between. The sweet potato fries were an excellent touch. The soups were even good. There was so much we wanted to try here and will be back if we are in the area.

    Graham L.

    During a lengthy stay in Oberammergau many of the restaurants were explored and this one became a favourite. OK, it obviously aims to capture American visitors and you'll hear more English spoken than German, but if you can get past that you'll have an enjoyable experience. The beer, of course, is fresh and during the Spargel season some the specialities were satisfying, though the portion sizes were a little on the small size. My Risotto of Wild Mushrooms and Asparagus was extremely tasty, but I could easily have eaten double the amount! Friendly service in this cosy restaurant. Recommended.

    Entrance to Hotel Maximilian.
    Kate G.

    This is one of my favorite places in Oberammergau. The food is amazing. The beer is all super. The staff is friendly and professional and attentive. Everyone speaks English superbly. The atmosphere is relaxing yet polished. You get a mix of diners, some in shorts or jeans and some in evening wear. The outdoor beer garden is extremely pleasant in the warmer months. I didn't find anything not to like here. I wish I could of stayed here while I was in the area but they were booked full, hardly uncommon. If you want to stay at this hotel book early, especially in the warmer months - April through October. The restaurant gets very busy so you should make a reservation. If you want to try the cellar beer go early, it's popular and they do run out of it on busy evenings. It's centrally located downtown within walking distance of most of Oberammergau. I highly recommend it!

    Before you commit to eating here, make a reservation! It is definitely worth it. I had the roasted pork with potato dumplings and the CellarBeer. Amazing is an understatement. The pork was tender and juicy with perfectly crispy skin. The dumplings were cooked perfectly. The beer they brew on site tastes really good as well. Definitely recommend this place if you're hungry and want some savory Bavarian food!

    Anthony D.

    Stayed in Hotel Maximilian and ate here a few times. Their Monroe beer is probably the best beer I've ever had in my life. It's seasonal, but if you are here when they are serving it I strongly suggest you try it. A bit pricey, but overall was great food, beer, and service.

    Inside
    Andre P.

    (This review is about the restaurant, not the hotel.) After a long day walking around in the beautiful Linderhof Castle we decided to have a Bavarian dinner today. Well we tried so also yesterday in a different place and were hoping to have a better experience today. And yes, this one was great (lucky me, only through this success I am still allowed to pick restaurants again). Here's the review: Maxbräu is a typical Bavarian private brewery, restaurant, beer garden, and hotel (that's where the word "Gasthaus" originated from, a house to eat and drink and then also stay if you can no longer walk straight...). It's a little on the expensive side (for Bavarian standards - others may call it inexpensive) and very modern. There's also a big beer garden and a patio outside, but it was already too cold and starting to rain. The inside is beautiful with a lot of wood, big windows on the one side, and a cosy and more dim area on the other side and nice corners where you can sit on warm fur. The welcome was very friendly and professional, unfortunately nearly the whole restaurant was booked (on a Wednesday at 5:30 pm!), but we got a nice table for two at the windows. We got our menu from another very friendly waiter, and after a while ordered our food and drinks with another friendly waitress. Throughout the whole evening the service was very attentive (asking if everything was ok, if we wanted more to drink, if we wanted more to eat), a really nice experience. Note this is a place to enjoy food, so make sure you have enough time (we spent two hours without drinking because we had to drive - but we saw others who were already there warming up for their dinner when we arrived, eating while we did, and then were still enjoying the home brewed beer when we left). Talking about food - I know good Bavarian food by heart, so I am always happy when I get it on my holidays. And this place had what I was looking for (see also my photos): - Leberknödel-Suppe, home made and in the broth came good carrots, celeriac and celery (yes, that's actually two different vegetables) and leek. Very tasty! - Trout, a big one, perfectly cooked, and as a side we got smoked potatoes (I never had that before, they were smoked like smoked fish, and the taste was unique and an absolute perfect match for the trout) and cucumber. On top there was a big slice of lemon in a small sachet, so that you could squeeze the lemon without squeezing the juice over your shirt, a great idea! - Schweinebraten, made from a very good piece of meat and cooked perfectly, in a delicious beer sauce (from their own beer, of course) and accompanied by two dumplings (filled with little bread pieces, which I like a lot). And not to forget the red cabbage, which was again cooked and seasoned perfectly. Don't say you know very good cooked red cabbage if you haven't tried this one... Oh and also not to forget two pieces of delicious crust, thick and crispy on the one and soft on the other side, that's how it should be. Having finished our meal I had to admit that there was no more room in my stomach to try one of their delicious and innovative desserts. There is only one solution to this problem: I have to come back, soon!

    Käsespätzle and mixed greens

    Nice atmosphere, crazy enough we don't drink alcohol so I can't speak of the beer. We had refreshing water and sparkling rhubarb juice. The käsespätzle was outstanding! The maxbräu pfefferhaxe was good too. Beautiful presentation and flavor.

    Outstanding service - very pleasant on the eyes

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    Page 1 of 2

    Ammergauer Maxbräu Reviews in Other Languages

    Review Highlights - Ammergauer Maxbräu

    Stayed in Hotel Maximilian and ate here a few times.

    Mentioned in 2 reviews

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    s' Wirtshaus

    s' Wirtshaus

    4.6(26 reviews)
    0.3 km
    €€

    Let me preface this review by stating that I am not the biggest fan of Bavarian food, but felt…read moreobligated to have at least one traditional local meal while traveling through Bavaria. We had the beer-fried cheese as an appetizer; it was a good comfort food. I had the veal schnitzel which came with a cornmeal coating. I am not sure the cornmeal coating worked as it was more crunchy than crispy (1 star off), but the veal was tender and seasoned well. My husband got the bratwurst with sauerkraut. The ground meat to make bratwurst in Bavaria is more homogeneous and smooth than that in the U.S.; I liked the texture and flavor. I left still feeling the same about Bavarian food unfortunately, but this place gave me a bit more optimism.

    Wow! This place is a gem in a beautiful town. My family and I stopped here on a rainy day during…read morethe week for an early dinner. The waitstaff is really friendly and accommodating to foreigners who don't speak German. They have an English menu too which is great. Everything my party ordered was amazing! There was no food left on the table once we were through. I ordered the roasted salmon and it was amazing. So flavorful and fresh tasting. My husband ordered the salmon pasta and that was really delicious as well. They have plenty of seating indoors and even have a kids seat. I highly recommend if you're in the area. I'll definitely be returning again if I'm ever in town.

    Photos
    s' Wirtshaus - Inside

    Inside

    s' Wirtshaus - Cheese plate

    Cheese plate

    s' Wirtshaus

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    Zauberstubn

    Zauberstubn

    4.3(22 reviews)
    0.7 km
    €€

    This place was our first stop in Oberammergau for food. My husband picked it, so I had no clue what…read morewe were stepping into other than "it's German food". The owner greeted us right away. He was very funny and interacted with the kids right away. After ordering our drinks, he sat next to my son in the booth and started doing magic tricks. My husband and I found it hilarious, while our 4 yr old was mystified. The kids loved their Mickey and gang cups (it's the small things in life). The menu was huge with lots of options. We ordered goulash for starters. SO GOOD! The kids had noodles, which my daughter devoured. I had Jagersnitzel which was also amazing. The portions are HUGE. After being in Germany for a couple months, I have to say this has been the best German I've had since being here. Mixed with the ambiance and entertainment, I'd go back again and again! You won't be disappointed!

    I had dinner at Zauberstubn with a group of friends. It was great fun. The food is superb. I had…read morethe schnitzel which was delicious. Everyone in our group enjoyed their food so I don't think you can make a wrong choice from the menu. The owner came over and did three magic tricks. One assisted by a young girl who was celebrating her birthday and her brother. The magician explained the trick afterwards to them and us, but the other two tricks he did not and we couldn't figure them out. He was very good and had an excellent sense of humor. Definitely make a reservation or you may not get to eat! Well worth a visit, especially if you have kids. The owner/magician speaks several languages so he can entertain everyone. Give it a try, you won't regret it!

    Photos
    Zauberstubn
    Zauberstubn
    Zauberstubn

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    Ammergauer Maxbräu - german - Updated August 2026

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