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    Andalusia

    4.7 (223 reviews)
    Closed 11:00 am - 9:00 pm

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    ANDALUSIA ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Andalusia

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    Luscious, delicious (Bysar Soup).
    Caveat E.

    Bottom Line: This place is for you if you love a new, non- American fare, culturally authentic, food experience--that may make you a regular. Not for you if you don't. You could easily, to your detriment, overlook this understated place. It has simple, calming ambience augmented by the cultural background music and decoration. Though very simple in the environmental approach, background music and imagery create a soothing, quiet, intimate "dining" setting versus a place where you just get something to eat. Our server/owner was very courteous and efficient. I was looking for a lighter lunch so opted for the Bysar Soup--beautifully presented but, more importantly, delivered on its promise--luscious, silky, delicious. It was simply complemented making it a satisfying meal. The "experience", and I would categorize it as that, was wholly satisfying and at a very reasonable price--a very nice change from being gouged for mediocrity, and the reason for the extra star from me. I would definitely return.

    Chicken Couscous
    Tara H.

    I'm a little confused why this place was totally dead when my husband and I dined for lunch on a Tuesday at prime lunch time. Upon walking in, we were the only ones there. We were there about 45 minutes and only one other person came in to dine. The atmosphere is beautiful. I enjoyed the screen that displayed a video of Morocco. The food took a little long to come out, but it was worth it. This was mine and my husband's first time eating Moroccan so I don't have much to judge on, but in my opinion, the meals here were very delicious. I got the chicken couscous. I was not expecting it to have a sweeter flavor due to it having raisins. So that was a delightful change of taste. The veggies were cooked all the way through. The chicken needed more flavor to pair better with the raisins. My husband got the Kefta Tagine and it reminded us of an Italian dish. It was good, but the flavors just didn't surprise us as much as my dish did. If you are looking for something on the safer side of flavors, get the Keft Tagine. We'll be back to venture outside the box and try some lamb or that lasagna.

    Chicken Tangine
    Anise S.

    The restaurant is very clean, spacious and inviting. The seats were really comfy which is something! The AC wasn't working well and despite the multiple fans running, it was still quite humid. We were tended to quickly with friendly servers. Not pictured is the appetizer of veggies in phyllo which I enjoyed but my husband did not. He felt it was too salty and we would've liked to have gotten 4 instead of 3 per serving - just something to keep in mind if you're sharing apps. The chicken tangine had the most flavorful broth I've tasted in a while but without it, the dish wouldn't have had much flavor. But it was beautifully served! The chicken couscous was not flavorful. My husband said the only thing about the dish he enjoyed were the caramelized onions and raisins. I am grateful to have a variety of cuisines to try in Memphis, and while we did not enjoy our meals enough to return, I would still recommend this place to others.

    Chicken tangine
    Mathew S.

    Hot summer night, we decided to try Andalusia after a very positive write up in the Daily Memphian. Immediately greeted by the young man who was the front of the house and gave our choice of where to sit. There was only one other party, so we went to the middle and took a two top. The seating was remarkably comfortable- the chairs had lots of cushion. Quickly given menus and some water- the service was top notch even when business picked up a bit. I kind of felt like I was eating just after sundown at a bazaar somewhere desert adjacent. The dark ceiling tiles and the breeze created by the ceiling fans was, actually, really pleasant. Menus perused, we went with two apps and two entrees. You'll notice no picks of the phyllo dough chicken things because I devoured them before taking pictures- they were fantastic in their savoriness with a curious/sneaky touch of sweet (cinnamon?). Anyway, best thing we had. Presented with a mild harissa sauce (and meaning spicy, harissa packs a punch to my experience). The kefta, with a wonderful presentation, was my pick. Top tip- if you get this WAIT FIVE MINUTES before you indulge. Yes, it's going to smell fantastic. Yes, the brand can be used to sop up the stuff the meatball are smothered in. Yes, they say patience is a virtue. NO, the 'reverse blow' technique does not work to make this piping hot dish instantly edible. If you do wait, you'll get layers of spicy, what all I don't know, but cardamom(?), definitely paprika, definitely cumin. Eggs compliment and offer an interesting depth to the dish. The chicken tangine was better. Moroccan couscous, sweet potatoes, carrots, red onions, cucumbers, chicken, all spices very well, with the onions playing a sweet note in the ensemble. A date here or there, it's a cascade of flavor. The bread was very good, nice crust, dense but airy. The spinach was a decent app, nice garlic notes and Kalamata olives. All in all, it's a solid option. Not life changing, not eye opening, but good variation on hard to find cuisine in Memphis. It's just shy of a 3.5 star rating, and maybe that will change. Will be back.

    Chicken tangine mint tea
    Emma B.

    Such a hidden gem. Located in an unassuming strip mall, Andalusia delivered some of the best food I've ever had Memphis. The Moroccan mint tea was sweet and warming, the chicken tagine was flavorful and hearty, everything was so fresh and high quality. We stopped by for lunch and it was pretty quiet. Our server was very friendly, she let us take our time and enjoy our tea after the meal.

    Lamb Tagine
    Danny N.

    I visited Andalusia for dinner on a weekday. It was about half full at 6pm. It is well decorated and looks to be family owned. I ordered the lamb tagine. It was very authentic and came with a very good bread. It tasted home cooked and healthy. This is a very nice local restaurant.

    Baklava
    Ellie F.

    Andalusia is a great place for date night, or a healthy lunch or dinner! We got the hot tea with fresh mint leaves, which was a nice treat to start the meal. My favorite part of the experience is when they bring the tagines, which are like clay pots, and uncover the food to reveal your meal. It felt like special treatment. Moroccan food feels healthy yet filling, with a variety of meats to choose from. I recommend getting one of the tagines!

    Art C.

    This was our third time trying to eat here (I think the first two times they were experiencing AC issues). We got in! Finally... The food is delicious. It's like someone's Moroccan grandmom is back in the kitchen, making food just for you. No lie... That's what this food tastes like. I just love the breads and the savory pastries. There's nothing like it. We're not familiar with this type of food, but we're familiar with excellent taste. And this place has it. Friendly service and nice ambiance as well. It's on our list. Not to be missed...

    Lamb Tagine

    I stopped in based on feedback from other people posting on yelp for a late lunch as an out-of-towner. Previous reviews talked about how the place was absolutely empty, and I am amazed with how delicious the food is and how clean the restaurant is that it wasn't busier. I was in there with one other individual. My only thought is that maybe it's the location, but it definitely is not the quality of the food. I had the lamb tagine and bread. The lamb was tender and cooked perfectly, and the fresh vegetables in the stew were absolutely delicious.

    Mint Tea
    Dianna S.

    Great place to try on a whim last Tuesday evening. Went to check out Holiday Lights at the Memphis Botanic Gardens and searched for a great place to dine that evening in the area. I was happily surprised and impressed with the dishes we ordered. The owner recommended a yummy appetizer that was seasoned very well. My aunt and I ate two of the Briouat before I could snap a picture. The dish was wonderful. For our entrees, my aunt ordered Lamb Tagine and I had Couscous with Chicken. Both dishes were delicious and seasoned with different spices and flavors. My dish had raisins with caramelized onions, vegetables, couscous and chicken. We shared some bites of our dishes. My aunt ordered mint tea presented with a beautiful cup and serving set. There is ample parking at this location. Our server was Jamal. He had impeccable customer service skills and checked on us frequently. The inside of the restaurant is decorated to show the Moroccan culture. The decor is very pretty and warm. We will return again soon.

    baroui
    aryo k.

    food still amazing the variation was awesome Service still amazing too and the ambience was perfect

    Spinach, chicken in phyllo, Moroccan bread
    Kali Y.

    First off, don't let the 3 starts put you off. This place has the BEST FLAN I've ever tasted. This includes trying out custard cremes from London and Paris and flans from Mexico City. The taste is complex, mixing the vanilla syrup with hints of coffee and the texture is absolute perfection. However, the other dishes were very lacking. The bread fell flat. When it came out warm, it smelled delicious but it had no flavor. The chicken in phyllo was just okay. The spinach I could have done without. And the meatballs in the tagine was dry and flavorless. Service and ambience was nice. I wouldn't come back for the food, but I'll come back for the flan.

    Chicken Briouat with dipping sauce

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    5 years ago

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    3 years ago

    Food is very good, it was a tad too salty last visit but normally on point. Service is solid and ambience is traditional to Moroccan style.

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    4 years ago

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    3 years ago

    I have never tried Moroccan food but this place has Excellent food and Attentive service. I'm a new fan!

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    5 years ago

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    5 years ago

    Chicken skewers dry as hell and the kefta meatballs reminded me of Chef Boyardee Spaghetti O's served in a clay pot. Hard Pass

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    4 years ago

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    5 years ago

    Great spot and wonderful hospitality. Flavors are out of this world. Recommend Chicken Couscous.

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    5 years ago

    Oh. My. Goodness. The food here is absolutely amazing! The owner is the sweetest, nicest man. I highly recommend.

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    4 years ago

    Food is great and the owner is incredibly welcoming. Really enjoy the ambience and thankful to have this addition to the city of Memphis!

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    4 years ago

    Awesome and authentic Moroccan food. Place is small but makes up for it with taste and service

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    Business owner information

    Photo of Jamal R.

    Jamal R.

    it was truly a pleasure to serve you.

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    4 years ago

    Great service and food. Mint tea, chicken tanging and chicken couscous were all great.

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    Page 5 of 6

    Andalusia Reviews in Other Languages

    Ask the Community - Andalusia

    Y'all still open? As of 4/10/2024 neither your listed website nor your listed phone number work.

    Yes we are still open!

    What vegan options does Andalusia offer?

    Vegetable Couscous, Berber spinach, eggplant puree, chickpeas, vegetable briouat, bysar soup, Addis stew, salads, vegetable tagine, mushroom bocadillo/sandwich, etc.

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    Cedars Restaurant - Taboli - Served with Parsley, tomatoes, onions and lemon Juice

    Cedars Restaurant

    4.6(217 reviews)
    5.9 miCordova
    $$

    Yall, this place is really good! My first visit and I told the guy I was thinking about the chicken…read moreshawarma or the gyro, he said the chicken shawarma so I went with that. And it was definitely the right choice for me. Filled with chicken, garlic, lettuce, pickles and it was yummy goodness. I ordered a side of fries, they weren't anything special, but they were made right as I ordered. My friend ordered the falafel sandwich and the Fattoosh side salad. The salad is pretty big and can be shared and the Lebanese dressing was light and refreshing. She enjoyed her sandwich. Everything was prepared to order and made right in front of you. You can order to go or eat in. Service was quick and the place got busy quick. They also serve breakfast, but I didn't see a menu for that. If you haven't visited please do! The place isn't huge, you seat yourself, we paid at the end of our meal. Will definitely return

    4.5 stars! Such an awesome spot! We ordered the chicken shawarma, beef shawarma, and beef kebab…read moreplatters. The portions were huge and everything was super fresh! There were four of us, and we split the three dishes and it was more than enough food. I would definitely recommended splitting a platter if that's your vibe. Everything was great--the food was very satisfying! The workers were so kind!! They made us feel so comfortable. The atmosphere was casual. You order at the counter and they bring the food to your table. I will definitely be back for a meal or takeout.

    Photos
    Cedars Restaurant
    Cedars Restaurant - Baba Ghanooj - Mashed Egg Plants

    Baba Ghanooj - Mashed Egg Plants

    Cedars Restaurant - Grape Leaves

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    Grape Leaves

    Casablanca Restaurant - Small Mezza Combo

    Casablanca Restaurant

    4.0(451 reviews)
    0.3 miBrennan
    $$

    Service is strange. Server grabbed menus & started walking to table, but didn't say anything like…read more"Follow me, right this way", etc. Asked if we needed a highchair for our child, we said yes, she brought it. Came back to table and just stood there for 5-10 seconds... I'm waiting for her to ask "What would you like to drink"? And she doesn't, so I just tell her. We order falafel hummus platter, tastes great. Tea, great. I ordered lamb shish kabob. Fiancé asks for 3 chicken kabobs, no rice or veggies. Not sure if that is explicitly on the menu. Server double checked with me before submitting order, "lamb shish kabob"? I said yes. Also asked for a water. She forgot about it, and went to sit down at hostess stand. Fiancé had to get up & go ask her for it. They bring out our food, but mine is chicken, just like my fiancé's. Looks exactly the same, but with rice & veggies + 2 kabobs instead of 3. Server comes to check on us, I ask her if my plate is chicken or lamb. She says it's lamb.......... I've never seen lamb look bright like that. Once again, it looked exactly like my fiancé's chicken. So I said ok, and took a bite. Yep, it's chicken. I was pretty disappointed, I had actually brought my fiancé there because I wanted lamb shish kabobs. When she came to check on us again, my fiancé had to ask for a drink refill, which prompted her to refill my tea. I then told her my plate was definitely chicken, & I would like her to take it back. She looked confused & repeated "Take it back......?" So I confirmed & clarified, "Yes, I don't want that. You can just take it back & take it off the bill, because it's chicken, and I ordered lamb. I'm sorry, I hate to be that person." She said something about the cook having different types of meats in the kitchen and blah blah blah idk. I think she put the order in wrong. Wasn't really apologetic & didn't ask if I wanted the lamb still or not, or anything else. We were ready to go. Couldn't find her, finally she came back, I asked for check, somehow my fiancé's 3 chicken kabobs were $30. That doesn't sound right to me. But like I said, I don't think that's explicitly on the menu, so I think they charged what they wanted to makeup for my plate being refunded. Will definitely not be back unfortunately. Let me also add the first 5-10 mins we were there, 2 others tables with 2 people each. After that, we were the only table. Also, it's dead quiet. No music.

    Love the food here but the service can be bad if the owner is not present. Servers are usually…read moredistracted with other things like their phones or talking to each other. This last time, the restaurant was also very hot, as it seemed that the air conditioners were turned off and no music (that's usually on) was playing. We love the hot or iced tea and usually one of us orders Egyptian Hawashi. Their sauces are amazing to put on top of any of their dishes!

    Photos
    Casablanca Restaurant - Lamb Kabobs, Rice and Vegetables

    Lamb Kabobs, Rice and Vegetables

    Casablanca Restaurant - Eggplant Parmesan Sandwich

    Eggplant Parmesan Sandwich

    Casablanca Restaurant - Community sink sitting with water in hallway. Gross to see and concerning if this is the sink employees are encouraged to use.

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    Community sink sitting with water in hallway. Gross to see and concerning if this is the sink employees are encouraged to use.

    Andalusia - moroccan - Updated September 2026

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