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    Andiamo

    3.7 (420 reviews)
    Closed 11:30 am - 2:30 pm, 4:30 PM - 9:00 PM

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    ANDIAMO ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Outdoor seating
    Good for groups

    Recommended Reviews - Andiamo

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    Reviews With Photos

    Tim K.

    I was treated very well although I was admittedly underdressed. Greeted immediately with glowing smiles and courtesy. While still jovial, professionalism was maintained throughout my meal. Not cheep mind you but a solid meal with a proper vibe.

    Seafood linguini
    Michele W.

    When you walk in the door, you know it will be delicious. Staff was friendly and accommodating. Christian greeted us and checked in with us during our dinner. The food was amazing! We have the seafood linguini and veal saltimbocca. Tiramisu for dessert. soooo good! Excellent in every way. Will be back many times!!

    Lamb chops entree was perfectly seasoned with balanced accompaniment sides.

    What a positive service staff at this Italian restaurant! Outing dinner here was so fun with a few friends! We thoroughly enjoyed the delicious meal and warm, cozy atmosphere. Will be back soon with family.

    Pollo Napoletana

    We went for dinner without reservations. Wait time was 15 minutes and we were seated promptly after. Alex, our server, was wonderful. We had the prawn appetizer. For dinner we had the chicken Neapolitana with a side of sautéed spinach and prawn carbonara. For dessert we had the limoncello cake. It was perfect- not too sweet and melted in your mouth. Food was excellent. Ambiance was wonderful. Definitely recommend making reservations.

    Sausage rigatoni, so much sausage and mushrooms, fantastic treat!!
    Kristin H.

    10 stars would be more appropriate! The ambiance was so warm, toasty, intimate and inviting-great for date night, family dinner night, or treating yourself! The food was fantastic, you must start with the meatballs, soo good, try the rigatoni and sausage, so delicious just the right amount of decadence and a hint of spice. The chicken Marsala was wonderful rich and tender in a well balanced rich sauce. The ravioli ,salmon and chicken Napolini made our taste buds sing. We would truly travel to Bellevue just to come to this inviting treasure of a restaurant. And speaking of treasures, Cristian is an absolute gem of a human, Wow, he added extra sparkle to our evening 100%. Moises took such great care of us, a cup was never empty a face never frowned, thank you both for a wonderful night! All I can say is like Cristian says "wow, wow, wow" cause we love it, we love it, we love it! They took our party of 5 last minute on a Friday evening, and wow were we all in love! Had an excellent dinner that was so much fun thanks to the outstanding staff and talented chefs!

    View from the back of the restaurant. They didn't ignore me like some restaurants do when you're dining alone.
    Lisa M.

    This is one of the nicest Italian restaurants I've eaten at in the United States and I travel regularly. The staff was exceptional, the food was not pretentious, and it was so flavorful. The marinara, I need to work there just to have them teach me how to make that stuff! You can tell it was just fresh simple ingredients. Wonderful wine selection too by the way.

    Chicken Marsala

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    5 months ago

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    5 months ago

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    19 days ago

    Great people and amazing food/service. Highly recommended for authentic Italian food.

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    10 months ago

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    1 month ago

    Excellent meal! Cozy inside, amazing service! Had the filet mignon with pasta and it was so good!

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    5 months ago

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    2 months ago

    Happy to support such a great restaurant in the community. Service was amazing and the freshness of the food was excellent.

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    6 months ago

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    9 months ago

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    3 months ago

    Best authentic Italian food. The service is friendly and right on point. The atmosphere is espectacular.

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    8 months ago

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    9 months ago

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    3 months ago

    Everything is the best, the food , service, ambiance and everyone makes you feel comfortable!

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    2 years ago

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    2 years ago

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    10 months ago

    Both service and food are exceptional. We were warmly greeted every time we came by, and the food was delicious.

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    1 year ago

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    9 months ago

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    1 year ago

    Food is always amazing and staff is very accommodating. If I am craving for pasta this is the place we always go to.

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    7 months ago

    Great Food and service was exceptional by all!!! True authentic Italian cruise, meatballs and red gravy (sauce) was spot on!!!

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    2 years ago

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    Page 1 of 11

    Ask the Community - Andiamo

    What are your gluten free options for someone with an allergy?

    Hello. We have an amazing gluten free pasta. We can prepare for you the best gluten free dish you ever ever ever had.… Read more

    Hours on saturday?

    4:30pm until closing

    Don’t See Your Question? Ask Away!

    Water Grill - Bellevue

    Water Grill - Bellevue

    4.3
    (582 reviews)
    0.4 mi
    $$$

    Wow!! We had an amazing date night experience here last night. Our server provided the best service…read morewe've had in a long time. She really stood out--so helpful on menu options (she was very knowledgeable), attentive, proactive, and all around wonderful!! We had oysters, shrimp cocktail, wedge salad, sea bass and black cod. Both fish dishes were excellent in preservation, freshness, flavor and preparation. Cocktails were really good too. Nice and refreshing. The sourdough bread service is complimentary and decision with the salted butter. We noticed several families here with their young kids so we checked out the kids menu--great kids menu with fish options on it! The restaurant ambiance is fun and beautiful. We will definitely be back!

    Waiter seemed curt and I felt a bit rushed. Inside is beautiful and I saw several patrons sitting…read moreat the bar and enjoy some seafood and drinks. - Bread and Butter (5/5): free bread for the table- my favorite part of this meal! Perfectly salted butter, and the taste reminded me of sourdough but the texture of the bread itself was like a very crispy crunchy outer layer over a martin's potato roll. - The Grand (3/5): I learned that I am definitely not a shellfish person.. so keep in mind of my biased take! I wish the waiter explained what came on our plate, but he quickly scooted away. The scallops were my favorite. Nice and mild and sweet flavor. The grand also came with 6 sauces to pair. Wasn't sure which sauce went best with which, but doesn't hurt to try? shell on shrimp and lobster claw were the second and third bests in my opinion. - Grilled Black-eyed Perch (4/5): got a smaller 1.2 lb fish. Can get it grilled and fried. Fried is ~$4 more. This fish was around 38-39/lb at the time of writing. Flavors were so great! Not a bony fish at all and didn't have to really pick at it. A tad dry in certain parts, but again, nice salty, zesty from the lemon and herbaceous. This place is definitely on the $$$ side, so can see ppl coming here for special occasions.

    Photos
    Nice tables and booths.
    Nice tables and booths.
    Cookie dough!! So good
    Cookie dough!! So good
    Calamari (Yum) it was actually the highlight!

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    Calamari (Yum) it was actually the highlight!
    Crawfish Chef

    Crawfish Chef

    4.7
    (237 reviews)
    1.9 mi
    $$$

    We had a great meal at Crawfish Chef. We ordered Combo #7 and it was so yummy! The house sauce was…read morea highlight- mild had just the right level of spice- at least for me, and was full of flavor, and the extra spicy on the side was also really good. Everything tasted fresh, especially the Dungeness crab, which was clean and well-prepared. For kids, the menu options were a bit limited for our taste, so we went with shrimp fried rice instead--and it turned out to be really good as well. The service was great, and the ambiance was okay. So far, this is the best seafood combo spot!

    Vietnamese-Style Cajun Seafood Boil is one of my favorite Fun Foods. Ever since I moved up here, I…read morehaven't tried very many places. It's nice that Crawfish Chef is fairly close to where I live. My party of 5 came here at 1:45pm on a Sunday. Parking was plentiful at this time in the strip mall. I was surprised at how many people were there considering it was just past lunchtime, but we were able to get seated immediately. The menu has the usual Viet-Cajun flare, where you want to eat seafood boil or items cooked from the kitchen. I noticed that there was the option to order headless shrimp for those of you who are squeamish about shrimp heada. I ordered a pound of head-on shrimp with added corn tossed in House Sauce at Medium Spicy. The shrimp had nice texture, the corn was sweet and the sauce was pretty decent. We were provided gloves which was very nice. The server was very attentive and refilled my drink when she saw it was getting low. Overall, we had a nice experience and thought this place was pretty solid. If I had one suggestion it would be to have a stock of wet naps considering that this is the type of establishment where you eat with your hands and there is no sink outside of the bathroom.

    Photos
    Crawfish Chef
    Live Dungeness Crab
    Live Dungeness Crab
    Comb #4

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    Comb #4
    Local Market

    Local Market

    4.8
    (114 reviews)
    2.1 mi
    Family-owned & operated
    Grab-and-go

    They started having specials with their fishes and it was such a great deal we couldn't resist…read more Wednesday special was hand rolls for 99 cents each!!!! You can choose from a variety of fishes as well. They were pretty fresh and yummy. The guy working there was really nice. He had a lot of advice and suggestions. The place is literally a fish market so not a dine in place. Parking is ample. Otherwise, it's pretty quiet and calm. The stuff is sometimes pricey but when they do deals like this, it's worth it. Will probably be back for their sushi and sashimi special as well.

    Unfortunately this was disappointing. It might be cuz I didn't have time to pull up the…read moremenu/reviews before hand and I asked for the lunch special and received the poke bowl. But the lunch omakase special is what I really wanted I think. But even so. The poke bowl was mixed. I have to unfortunately knock off the stars/taste because the rice I got was literally the worst rice I've ever had touching raw fish. The rice was like hard and stale. I even had a clump that looked like it was the burnt part from leaving it on the cooker for too long and it couldn't bite it. I know this place is for the fish, but there's a bare minimum expectation on rice quality. And the fish itself was good? Maybe cuz it's the poke and not the omakase (so mixed chopped pieces) but there were pieces that tasted super fresh and delicious and then there were pieces that had so much tendon I couldn't bite through it. The folks there were super nice and friendly especially since I had no idea what to order. Just wish I was more delighted by the meal, especially cuz it was like $18 poke bowl. I'll give it another try with hopes it's better next time.

    Photos
    Poke bowls
    Poke bowls
    Lunch Omakase specials
    Lunch Omakase specials
    Lunch Omakase specials

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    Lunch Omakase specials
    Crab Season

    Crab Season

    4.3
    (256 reviews)
    3.7 mi

    Came here specifically for the salt & pepper crab and yep... worth the drive from Everett. Seasoned…read moreperfectly -- not overly salty or greasy, just right. Also ordered the sweet & sour chicken with fried rice and it was legit delicious. No complaints, just solid comfort food done right. Service was great -- shoutout to Kacey for taking care of us (and hooking it up with to-go cups for our sodas, which was a nice touch). The vibe was chill too -- clean space, relaxing piano music in the background, nothing chaotic. Even the fortune cookie was good, which honestly feels rare these days. The guy next to us ordered the garlic lobster and I'm still thinking about it... looked . Just don't order the coleslaw, its not your traditional coleslaw but instead lettuce with creamy sauce. We drove 35 minutes on a Saturday afternoon to get here and yeah -- I'd do it again.

    We finally tried dine in here and was pretty impressed. This might be our go to place for Chinese…read morefood and seafood boil in the area. We went for lunch and it was pretty quiet. I think we were the only customers there. We ordered a seafood boil, salt and pepper frog legs and a lunch combo of chow mein and beef. The portion of these are really good for the price. The seafood boil was plump and juicy. I did wish it was more flavorful though. The frog legs was really good though. Love how it was juicy and the texture. The chowmein had a really good wok flavor! Service is good too. Overall definitely will be back again, hopefully they get more business!

    Photos
    Nice and peaceful on Saturday at 2pm
    Nice and peaceful on Saturday at 2pm
    Honey Walnut Shrimp - nice flavor but lots of breading - my son loved it!
    Honey Walnut Shrimp - nice flavor but lots of breading - my son loved it!
    Garlic Green Beans - delicious!!

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    Garlic Green Beans - delicious!!
    Seastar Restaurant & Raw Bar

    Seastar Restaurant & Raw Bar

    4.1
    (1.3k reviews)
    0.4 mi
    $$$

    Coming here at a young age and being so impressed by the food and service, this place became a core…read morememory of mine. Almost 20 years later and now married, I wanted to bring my husband here and share this experience. Of course, we both had a great time. The atmosphere, the service, the food. Again, all wonderful! Parking is in the garage, and they validate. We got the Torched Salmon Belly (be sure to eat the leaf it comes on! it's part of the experience). Delicious! 10/10 would get again, mostly because the Shiso leaf was something I've never had before. The Grilled Octopus was wonderful and not chewy at all. Loved the Greek lemon caper pepperoncini vinaigrette that came with it. I read that a lot of others were recommending the Deviled Eggs, which we also got and enjoyed. I think one set was salmon and the other was tuna. You honestly cant go wrong with either. I feel like getting the Coconut Creme Pie is a must here. I love coconut, and oddly enough really dislike pies, so this wouldn't be something I would normally get. But with a presentation like this, how can you pass it up? I do remember getting this back in 2008 and loving it, and it seems my tastebuds haven't changed. 10/10! Get this! But only if you love coconut.

    Took my girlfriend and her mom out for dinner and wanted a nice seafood restaurant. We ended up at…read moreSeastar and ordered a whole bunch of different dishes to try. The seafood here was very fresh (as is most places in Seattle) but we especially loved the torched salmon belly, Dungeness Crab California Roll and the Ahi Poke). The service was also amazing and very on top of things. If you're looking for a nice night out and want some good seafood, this is the spot! Apps: Spicy Garlic Edamame, Torched Salmon Belly, Clams with Pesto and Seastar Raw Tower (Halibut Ceviche, Dungeness Crab California Roll and Ahi Poke) Entrees: Grilled Scallops, Miso Glazed Sea Bass and Seafood Stew Sides: Roasted Broccoli Dessert: Creme Brûlées

    Photos
    Appetizers the tower and sushi( not so special but ok) and the amazing salad
    Appetizers the tower and sushi( not so special but ok) and the amazing salad
    Halibut with Bacon and Corn Succotash
    Halibut with Bacon and Corn Succotash
    Excellent wine

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    Excellent wine
    La Mar

    La Mar

    4.2
    (215 reviews)
    0.6 mi
    $$$$

    Hands down my favorite Bellevue restaurant! From the…read morevibrant fresh flavors, to the amazing staff, this will not disappoint! Make sure you check out the Pisco Hour and the Chef's tasting menu! Beautiful, intimate interior just enhances the experience!

    Very nice in terms of everything! We went for lunch here on a Friday. We did make a reservation in…read moreadvance but it was not crowded, so I would think walking in would be okay too in lunch hours. But this is a really upscale place and assume the place runs at full capacity during dinner hours. There is parking under the building and you can get your parking ticket validated by your server before leaving - so no stress with parking in downtown. Yes, this is an expensive place but since we were here during lunch hours, we were able to take advantage of the Executive Lunch - Set menu for $45 per person. Among us 3 people, we were able to taste everything available in that set menu and every single dish was amazing - like truly, from presentation to flavors, especially the 3 appetizers - so so very good! This is everything we had - Starters - 1. Sunchoke Cebiche - must try 2. Roquitas Nikkei - must try 3. Clásico Cebiche - must try Main 1. Wild Mushroom Saltado 2. Lomo Saltado 3. Arroz con Mariscos Dessert 1. Tres Leches de Coco - must try Service was very well timed. We had an amazing time. Great place for a team lunch/dinner. Location is perfect, heart of downtown but none of the road noise or human traffic. A wonderful add to downtown Bellevue!

    Photos
    Inside the lounge
    Inside the lounge
    Pork belly fried rice
    Pork belly fried rice
    Golden Inca

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    Golden Inca
    Castilla Restaurant and Tapas Bar

    Castilla Restaurant and Tapas Bar

    3.9
    (821 reviews)
    0.4 mi
    $$

    Castilla has been a restaurant I've heard of for a long time, but honestly never really had plans…read moreto come in. We did a belated Christmas gift exchange with friends recently and our friends made reservations here. So glad they did! It's literally right down in the main Bellevue Square hub, so we were able to easily park at the mall and make a short walk to Castilla. Vibes were perfect with low lighting but still a bustling atmosphere. Our server (unfortunately forgot his name) kept solid recommendations coming all night and was so funny and personable! As this is a tapas spot, we tried quite a few dishes and split them amongst the table. Mixta Paella: our server promised us that the smaller size paella was good for 2-4 people and man he was RIGHT. The portion was absolutely insane and I don't think we even finished all of it. Everything tasted so fresh and there was so much flavor to the dish. They warn you ahead of time, but plan for the paella to take 30 minutes for them to prepare. Grilled Octopus Leg: Every time I have octopus (which is two times now LOL) I'm a little worried about the texture, but it was prepared beautifully here and the sauce that it was in was delicious. Salmon & Artichoke Dip: I'm a sucker for any type of artichoke dip and this was no exception. Creamy, rich, and great flavor! Beef Medallions: Tender and cooked to perfection. Definitely recommend. Chorizo & Onion Empanada: Another banger. So crispy and the filling was so good! I actually was on the fence about this one but my husband insisted, and it was a good choice. Patatas Aioli: Crispy layered potato with a garlic aioli? I mean, come on. You can't go wrong. Delicious. This was our first visit to Castilla and I'm sure it won't be the last - would definitely return if I'm dining up again in Bellevue!

    My family and I came here to celebrate my father's birthday, but unfortunately it turned into one…read moreof the most unpleasant restaurant experiences we've had. I had made a reservation in advance by phone. When we arrived, however, the restaurant told us they could not find our reservation. While mistakes can happen, the interaction felt dismissive from the very beginning. After we were eventually seated, we were not given menus, even though other guests around us received theirs immediately. We waited and asked multiple times but were still left without menus. Eventually, I tried to get the attention of the front desk and asked for a menu. Instead of helping us, the owner came over and told us that we were being "not polite" and that because we were "not polite," we would not be given a menu. Wanting to document our experience, I posted a Google review while we were waiting. Shortly afterward, the owner came directly to our table with the review on her phone and confronted us about it while we were eating. I politely asked if we could discuss it after the meal, but was told that we needed to change the review immediately or leave the restaurant. I was honestly shocked. I've never experienced a restaurant owner approaching diners during their meal and pressuring them to modify a review. This was my father's birthday dinner, and the confrontation made the entire evening uncomfortable and upsetting for my family. To make matters worse, after we got home, we realized that one of the dishes we ordered was never served at all, and no one noticed throughout the entire meal. I understand that service mistakes can happen. Losing a reservation, forgetting menus, or missing an item can all be corrected. What disappointed me most was how these issues were handled. Instead of acknowledging the problems, we were blamed, confronted, and pressured to change our feedback. I rarely leave negative reviews, but I believe future customers deserve to know about our experience.

    Photos
    3:00P on a Saturday
    3:00P on a Saturday
    LAMB CHOPS CAULIFLOWER & ARTICHOKE DIP SALMON,PESTO, ARTICHOKES, MOZZARELLA
    LAMB CHOPS CAULIFLOWER & ARTICHOKE DIP SALMON,PESTO, ARTICHOKES, MOZZARELLA
    MUSSELS

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    MUSSELS

    Andiamo - italian - Updated July 2026

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