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    Antakya Restaurant

    4.3 (188 reviews)
    ModerateTurkish, Seafood, Barbeque
    Open 10:45 am - 12:00 AM (Next day)

    Antakya Restaurant Photos

    ANTAKYA RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Antakya Restaurant

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    Reviews With Photos

    Hayden F.

    Ok so this place was AMAZING! We found it on YELP and are so glad we made the walk after going through the grand Bazaar. I would highly recommend this place. The food is phenomenal.

    Lamb chop with berley
    Arif R.

    We ordered first lamb chop it was salty Meat kebab was very bad taste Juice was good Service was average Environment was not bad

    Complimentary
    Kay A.

    This restaurant is located in the tourist area Sultanahmet so the price is a bit higher. We tried many different dishes such as the pide, Adana kebab, iskender kebab, hatay kebab, steak, lamb and even chicken fettuccine alfredo. The staff is friendly and service is quick. They serve complimentary puffed up pita with yogurt (or you can ask for butter). There is one bathroom. They have indoor and outdoor seating. Overall food is good. Some of it lacked salt.

    Donna B.

    Your meal brought to the table in full flames. Cool !! I stumbled on this southern Turkey cuisine restaurant walking from the Grand Bazaar. Just off the main street Yeniceriler Cd. I'm always in search of unique local flavors, Antakya does not disappoint. There's inside, but why. The weather is great and so are the sites around, grab a table on the front sidewalk. Parking is an issue. But on vacation I walk almost everywhere. Specifically look for the page with the Antakya cuisine. The other dishes are all over the city, but these are truly unique. Granted we ordered way too much for two people but we couldn't decide. First an entire chicken (thank goodness he was kinda small) was stuffed with a flavorful rice and herb mixture, then encased in salt. Assuming it is baked. When the Tuzda Tavuk is brought to the table, it is in full flames. The waiter, with fireproof mitts, cracks the thick salt layer to hatch the juicy tender chicken. Our other choice was Testi Kababi, a clay pot of vegetables- onions, red and green peppers, and mushrooms; and lamb. My impression- think Turkish fajitas. The mixture bakes in a red clay pot and when perfectly tender the pot in full flames is brought to the table. The waiter takes care to knock off the ashes and carefully cracks the pot's seal. Then pours the contents into a sizzling hot cast iron bowl on the table. A large bowl of fresh hot pita bread was served for both dishes. This was enough food for 4-5 people, but so worth it. Our waiter was simply fabulous. His personality and service top notch. He even left us a small sample of baklava to try with our check. PS - be careful when asking for the check. Sometimes it's misunderstood for hot tea. Ask for the bill. I would absolutely return here again.

    Steam puffed flat bread with yogurt dipping
    Simon D.

    In Istanbul for a photo gig, I came by this spot because of the reviews and it's close to my hotel. A man, I assume was the owner, Valentin, pointed out a few dishes, but indicated that the stewed Lamb (photo) was great. My grandfather was a Mexican cowboy, he made a flatbread called "pan del Campo" that was similar, he also butchered lamb and prepared a dish that was similar. I have to say, this is definitely the best meal I've had all year, maybe it reminded me of my abuelo, but I guess sometimes the best meals are nostalgic. Definitely recommend, will be back again on this trip!

    Jake B.

    Hello...American in Istanbul here traveling for work. I stumbled across this place after visiting the Grand Bazaar and I am so happy I did. Easily one of the best meals I've ever had!! And the people were super kind. I'll come back here next time I'm in Istanbul for sure.

    Aroba H.

    Walked into this Resturant after flying into Istanbul. We were greeted by a courteous server who explained the menu to us. We started the meal with a complimentary bread plate. The large crusty flatbread was steaming fresh from the over. It was covered in toasted sesame. A great start to an awesome meal. I had a mixed kabob plate plate which had a mince meat kabob, lamb kabob, and chicken kabob. It was on a bed of fried bread topped with a creamy Laban. One of the best Turkish meals I've ever had. My husband had the Adana which was also very well spiced. The complementary apple tea is a must try!! Delicious!!!

    Herschel C.

    The food at this place was amazing! We're so glad that we took the short walk to it. Always trust a Yelp Review! I felt bad for the guy across the street because everyone would always walk up and come here. Great food and presentation!

    Fresh hot puffed sesame flat bread with dips

    Excellent menu and unmatched service! We had just landed in Istanbul for the first time and stopped in for a snack. We quickly wished for larger appetite. Oscar made a number of very helpful recommendations. We then did an override and picked a few familiar and lighter options- green salad, hummus, and cheese pita. Oscar then brought out a complementary bread basket, which included a steaming hot puffed sesame pita straight from the oven, accompanied by a spicy red sauce and rich yogurt dip - delish! The food arrived at the table very quickly. Everything was delicious. As we ate, we watched the stream of impeccably plated dishes delivered to other lucky diners. The lamb casserole in particular smelled amazing! By the end of our light meal, we were envious of the other diners, but stuffed. Oscar insisted that we try the local baklava and us a piece. It is fabulous! Not too rich or sweet, so the flavors of the nut filling really pop. Of course we did manage to save room for the apple tea mentioned in so many reviews. It is wonderful, particularly on a cool day. Overall, it is clear that management of this restaurant is more interested in creating a happy customer than turning a quick tourist dollar. Don't let the location fool you. This Turkish restaurant is top notch. Their chef and waitstaff are committed to a perfect dining experience.

    My dinner
    Ian R.

    The food was amazing in the service was excellent. The restaurant is very cozy and we thoroughly enjoyed our evening.

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    1 year ago

    Grape leaves are amazing -- truly some of the best I've had. Very kind and attentive staff

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    4 years ago

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    2 years ago

    One of the few places I hit every time I'm in the Old City. Grab a seat outside and try anything on the menu. It's all fantastic!

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    2 years ago

    We Stopped by on the way to the grand bazaar. The food was good though not spectacular and staff attentive and friendly.

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    4 years ago

    Great food and service and location! Would definitely recommend, and not too far from main attractions in the old town.

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    8 years ago

    We had the pita bread, hummus and the Hatay Kebab. The service was great, the bathroom was clean and the food was amazing!

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    Page 1 of 5

    Antakya Restaurant Reviews in Other Languages

    Review Highlights - Antakya Restaurant

    The lamb casserole and kofte were delicious - best lamb dishes we had in all of Greece and Turkey.

    Mentioned in 6 reviews

    Read more highlights

    Roof Mezze 360 - Mezze plate and meat platter

    Roof Mezze 360

    4.9(62 reviews)
    0.9 kmHobyar, Hoca Paşa Mh.

    I LOVE this spot. The views, the food, the service, the music .. I love it!…read more This is where I was first introduced to adjika, a tasty pepper sauce that is served with their table bread, which is also delicious. I had to grab some at a local market. I highly recommend the chicken kabobs, juicy and well seasoned. Also enjoyed the margaritas, stiff and not overly sweet. Staff is pleasant and attentive. The views are unmatched in the evening. Make your reservation in advance to secure your sunset table. The inside is nice and classy but I simply adore the open air views from the roof. The birds really set off the skyline and you can see several of the mosques around. Not SUPER expensive but it is in the higher end price wise compared to their surrounding competition -- 100% worth it in my book. I will definitely go again on my next visit. Glad I could introduce it to a friend this go round. The only thing I disliked about this place is the "dining dome" as I called it. A portion of the roof now offers seating in a large plastic dome. The dome is scratched up and obstructs the view of the city but does protect diners from the wind. I was not a fan of this dome. I'm sure it's something someone saw on the internet and implemented .. I hope they get rid of it, it's super unnecessary. Otherwise -- LOVE!

    Beautiful views, nice restaurant, huge menu. Had some really good mezze and shared the turkish…read moreravioli that we hadn't seen elsewhere and were like dim sum. The views, food, and service make for an unforgettable experience.

    Photos
    Roof Mezze 360
    Roof Mezze 360
    Roof Mezze 360 - Complimentary tea to end the meal

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    Complimentary tea to end the meal

    Afrodit Restaurant - Sea bass

    Afrodit Restaurant

    5.0(2 reviews)
    1.6 kmKemankeş Karamustafa Paşa, Kemankeş Karamustafa Paşa Mh.

    Ok, hear me out, there are a million and one restaurants here and honestly it can be overwhelming…read more I knew I wanted seafood and I knew I wanted to be by the water. Double check. Host was super nice greeting us and told us to 'go up to the 5th floor for same price'. Say less. And what a view it was!! Instant happiness in my book. We waited an uncomfortably long time for our server and begin to doubt our choices. He definitely didn't have the same charm as the Host, but we stayed. The table that was next to the window left and our server offered for us to move over to the better view. Redemption for you, Sir! Then the food began. Ordered Calamari for the table to share. It was cooked to perfection. In fact, it stole the show. So good! My linguine was a comforting experience, a bit on the bland side, but tends to be how things are served here. I did sample some other plates of those dining with me and each one was perfecto in taste. The Fish Meatballs (fish cakes) were similar to something my grandmother made years ago. Happy memory. Paid our check and was offered a complimentary tea or coffee. We chose the tea. A little bitter for all of our liking, but not dinging them for that. Then the waiter served us a complimentary dessert. Amazing! The act and the taste. I thought it tasted similar to Cream of Wheat with a cinnamon, butter note, warmed up and served with ice cream underneath. Wow! What a great way to end the night. Overall, highly recommend. Very satisfied.

    This place is next to a pier. The restaurant has multi floors, but I dined indoor on the ground…read morelevel. The server was very cool and attentive. I ordered more than I could actually handle. I really loved the dessert or Irmik if I spelled it correctly. OMG, with so many places to try, I kept thinking about this places days after. And I still wanted to try their fried oyster. It's a 4.9 out of 5. Will come again when I visit istanbul!

    Photos
    Afrodit Restaurant - Offene Terrasse im 5. Stock

    Offene Terrasse im 5. Stock

    Afrodit Restaurant - Dry salt prepared sea bass

    Dry salt prepared sea bass

    Afrodit Restaurant - Little friends

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    Little friends

    Tarihi Eminönü Balık Ekmek

    Tarihi Eminönü Balık Ekmek

    3.7(27 reviews)
    1.1 kmEminönü, Rüstem Paşa Mh.

    Great place to get a cheap and tasty Balık Ekmek. The fish was very good inside for being so…read moresimple. The staff want you in and out very quickly. Be careful of small bones in your fish sandwich however, there was a lot. You order and they hand you the food almost immediately

    I agree with the poster who wrote, "they don't really understand what the hype is all about" …read more.. Coming from a developed nation we are accustomed to eating moderately to great quality of fish, I understand from a local that seafood is really unaffordable to the regular citizens of Turikye, so I understand that a fast and affordable option is available. However, there is no seasonings on this fish, just slightly grilled, and there is a kinda-of-lemon dressing and salt and the table perches around their establishment looking over onto western side of the Bosporus Straight, dressed inside with sliced onion and some lettuce. The bread that enrobes the fish is a huge piece of hogie, sub bread really too much bread for fish -- and let me not start on the bones?! I ate the fish without the bread, just dressed with salt and every bite there were leat 3-5 bones and the fish had a lot of fat I left behind. Meh meh meh recommendation. I will commend their quickness to serve the food, and the massive amounts they crank out. I think this fish is a small spanish mackerel of some kind?

    Photos
    Tarihi Eminönü Balık Ekmek - Fischbrötchen 2012

    Fischbrötchen 2012

    Tarihi Eminönü Balık Ekmek
    Tarihi Eminönü Balık Ekmek

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    Antakya Restaurant - turkish - Updated September 2026

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